• Latest
  • Trending
  • All
  • News
  • Lifestyle
Nono Sekhoto, the CEO of GrowthShoot and Youth Chairperson of the African Farmers’ Association of South Africa (Afasa) says it’s a myth that black people cannot farm.

‘Black people can’t farm?’ We respectfully disagree, Prince Mashele

16th Jul 2019
Agripreneur 101: A skincare producer who trusts nature

Agripreneur 101: A skincare producer who trusts nature

23rd May 2022
Potato cyst nematodes are microscopic worm-like pests that lie dormant inside mature cysts and then migrate into potato roots causing irreparable damage to the roots. Photo: Supplied/FoodForAfrika.com

Banana paper could save Africa’s potatoes from worms

23rd May 2022

Don’t harp on your problems, says proud NW pig farmer

23rd May 2022
Over the past decades the agriculture sector has abandoned rail transport, choosing to rather truck commodities by road. A new rail policy is setting out to make the railways an attractive alternative again. Photo: Supplied/Food For Mzansi

Transport: ‘Farmers will benefit by switching from road to rail’

23rd May 2022
North West farmers are set to enjoy better services from agricultural extension officers. Photo: Supplied/Food For Mzansi

North West to appoint more agri extension officers

23rd May 2022
In this week's Gather To Grows twitter session, PJ Phiri, aquaponics horticulturalist and Michele Carelse, founder of feelgood health unpack with hosts Gugulethu Mahlangu and Dawn Noemdoe the 101 on farming for new farmers. Photo: Supplied/Food For Mzansi

This week’s agriculture events: 23 to 27 May 2022

23rd May 2022
Weekend podcast: Get Global GAP certification this way

Weekend podcast: Get Global GAP certification this way

22nd May 2022
Dr Harry Malila, Head of Department and Accounting Officer for the Department of the Premier, Mayor Alderman Franken and minister of agriculture Ivan Meyer showing off freshly made sausage and patti. Photo: Supplied/Food For Mzansi

Mobile factory brings agri-processing to rural farmers

21st May 2022
Lauren Strever of amorentia sweet dragon fruit estate and Nursery, Micheal Muller of Muller familie boerdery trust and Stephen Mantsho of the South African avocado growers association. Photo: Supplied/Food For Mzansi

Farmer 101: Holy guacemole! Growing avos worth a try

20th May 2022
The North West department of agriculture and rural development has been allocated a budget of R1.2 billion to spend in the new financial year. However, they have days to report back on how exactly they plant to use this money. Photo: Supplied/Food For Mzansi

Portfolio committee not letting NW officials off the hook

20th May 2022

This chef is taking fine dining in Kimberley to the top

20th May 2022

Recipe: Butternut soup to go absolutely nuts for

20th May 2022
  • Home
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
11 GLOBAL MEDIA AWARDS
Mon, May 23, 2022
Food For Mzansi
  • Home
  • News
  • Changemakers
    • All
    • AgriCareers
    • Entrepreneurs
    • Farmers
    • Groundbreakers
    • Innovators
    • Inspiration
    • It Takes a Village
    • Mentors
    • Movers and Shakers
    • Partnerships
    Agripreneur 101: A skincare producer who trusts nature

    Agripreneur 101: A skincare producer who trusts nature

    Don’t harp on your problems, says proud NW pig farmer

    A burning passion for education and agriculture made it easy for Evelyn Fisher to fulfil her aspirations in the form of an agri academy. Photo: Supplied/Food For Mzansi

    Starting her agri academy a lifelong dream fulfilled

    Driving local food security through research

    InnoFoodAfrica project brings food security home

    Iris Telmaggiers (fright), Sophie Sauir and Leoni Pasja harvesting green peppers from Sauir’s garden. Photo: Siphokazi Mnyobe

    Vegetable garden helps Iris cope with son’s death

    Agripreneur 101: Balance is key for this cannabis skincare producer

    Agripreneur 101: Meet a cannabis skincare producer

    Dr Obvious Mapiye, whose studies helped develop new livestock management software. Photo: Supplied/Food For Mzansi

    Dr Mapiye’s driven to help small-scale farmers commercialise

    Paballo Khoza is harvesting lettuce on his 6 000 square metre shade-netted farm in Westonaria Agri-Park. Photo: Magnificent Mndebele/Food For Mzansi

    Sweat, tears and dreadful walks: Khoza finally triumphs

    ‘Dream, then pursue it,’ urges tomato farmer

  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
Food For Mzansi
Home Food for Thought Between the Headlines Agri Politics

‘Black people can’t farm?’ We respectfully disagree, Prince Mashele

by Staff Reporter
16th Jul 2019
in Agri Politics, Commercial Farmer, Farmers, Female Farmer, Food for Thought, Land Reform
Reading Time: 5 mins read
A A
Nono Sekhoto, the CEO of GrowthShoot and Youth Chairperson of the African Farmers’ Association of South Africa (Afasa) says it’s a myth that black people cannot farm.

Nono Sekhoto, the CEO of GrowthShoot and Youth Chairperson of the African Farmers’ Association of South Africa (Afasa) says it’s a myth that black people cannot farm.

Share on FacebookShare on Twitter

We don’t want to start a fight, but well-known political analyst Prince Mashele could do with an urgent crash course in agriculture. We’re rather peeved after Mashele reportedly said that most black people aren’t capable of successfully farming commercially in Mzansi.

Netwerk24 reports that Mashele, the co-author of the best-selling book The Fall of the ANC: What Next? shocked festival goers at the Vrystaat Kunstefees with his statements. He said that most black South Africans do not need land.

Futhermore, Mashele said that most of the black South Africans who own land use it for vanity purposes. He used Pres. Cyril Ramaphosa as an example saying, “He has many farms in Mpumalanga. It is mostly for vanity reasons, to check out his cattle on the weekends.”

ADVERTISEMENT

It’s a myth that black people cannot farm, says Nono Sekhoto, the CEO of GrowthShoot and Youth Chairperson of the African Farmers’ Association of South Africa (Afasa). This myth has been creeping up in many heated debates about land reform.

While it’s true that most of Mzansi’s commercial farmers are white, it certainly is a big fat lie that black people do not have farming experience.

Sekhoto believes the myth exists because there aren’t many successful black large-scale farmers.

Sekhoto believes the myth can only be debunked once the meaningful participation of black farmers in food production is recognised by most South Africans. “There are millions of black people who have been farming and are still farming today. However, in this context their success is benchmarked against white large-scale commercial farmers who got to their current positions through decades of extensive and targeted support from government and the industry at large. Black farmers currently hardly have access to appropriate support. They are a far cry from their white counterparts who are now positioned as successful commercial farmers.”

Mr Mashele, in case you needed some help, here are just five successful commercial farmers who are making us proud. Team Food For Mzansi would be more than happy to show you around. Oh, guess what all of these farmers have in common besides the fact that they’re successful? They’re all black.

Thabo Dithakgwe, SA’s youngest farmer

At 19, he is one of South Africa’s youngest farmers who became a farmer at the age of 13 when his father gifted him a pregnant heifer cow. In 2015, at the age of fourteen, he received his identification livestock certificate from the Department of Agriculture, Forestry and Fisheries, enabling Dithakgwe to become a commercial farmer. This young farmer owns 790 hectares of land in Pomfret, North West, a desert town on the edge of the Kalahari Desert.

READ: He’s only 19, but already a successful livestock farmer

André Cloete rose from agri-worker to farmer

Cloete vividly remembers the moment when, as a six-year-old son of two farmworkers, he decided that one day he would own his own farm. He was announced as the winner of the Toyota New Harvest of the Year Award in 2016 and built a successful farming business on leased land in Grabouw in the Western Cape. Cloete cultivates a number of apple varieties, including Rosy Glow apples and Peckham pears. Apart from the 38 hectares of apples and 20 hectares of pears, he also keeps 1 000 Dohne Merino sheep and he’s planted 300 hectares of barley and oats.

READ: Award winning fruit farmer still yearns to farm on his own land…

Thato Moagi, a proud cattle farmer

28-year-old award-winning farmer Thato Moagi is the Managing Director of Legae La Banareng Farms in Modimolle, Limpopo. She was the first South African to receive the acclaimed Nuffield Agricultural Scholarship in 2017. Moagi, who also served on President Cyril Ramaphosa’s advisory panel on Land Reform, is the majority shareholder of Legae La Banareng Farms which was established in 2014. Their family farm breeds cattle, sheep and goats and they produce indigenous green leafy vegetables. She regards farming as a divine practice and believes farmers have a very strong spiritual connection with who they are, their God, their religion and the land.

ADVERTISEMENT

READ: Farming is spiritual, says award-winning agriculturist

Paul Malindi, from taxi boss to farmer

This former taxi business and grocery store owner now owns his own farm, Dankbaar, close to Edenville in the Free State. Through Grain SA’s Farmer Development Programme, Malindi learned more than just how to be a commercial farmer. In 2017, Malindi was named the Grain SA Potential Commercial Farmer of the Year. His farming business continues to grow as he carries on with his hard work. Malindi now also rents an additional piece of land for his livestock to graze on as they continue to increase in number.

ADVERTISEMENT

READ: Former taxi boss well on his way to commercial farming

Busisiwe Molefe, a highly respected vegetable farmer

When Busisiwe Molefe started farming with macadamia nuts, she frequently felt scrutinised and even mocked as a black, female farmer who was new to the sector. She silenced her critics however when she reached international markets in under six years. Molefe co-owns BBS Farm, in Port Shepstone, KwaZulu Natal with Bongi Lushaba and Slindile Zondi. They produce an array of produce like spinach, cabbage, beetroot, brinjals, cucumbers, carrots, lettuce seedlings as well as cooking herbs. It is their farming of macadamia nuts that has made Molefe and her team pioneers in the sector. One of Molefe’s proudest moments in the industry was when she placed third in the Ithala’s Imbokodo Iyazenzela – Women in Business Awards.

READ: Pioneering nut farmer is breaking barriers for women

Tshilidzi Matshidzula, dynamic cattle farmer

In his 11 years at the helm of a dairy farm, Tshilidzi Matshidzula has grown a herd of 49 cows into a dairy producing up to 16 000 litres of milk a day from nearly 800 cows. Matshidzula is the farmer and manager of Matshibele, a thriving dairy business based in Alexandria in the Eastern Cape. He supplies milk to Shoprite through the Coega Dairy. Matshidzula has won eight awards, the prestigious Mangold Trophy as well as Toyota Young Farmer of the Year (Eastern Cape) awards. He was the first black recipient of both these awards, and very young at that.

READ: ‘I just did not believe that black people could farm’

Tags: AFASAAndre CloeteBusisiwe MolefeNono SekhotoPaul MalindiThabo DithakgweThato MoagiTshilidzi Matshidzula
Share196Tweet123Send
Staff Reporter

Staff Reporter

Researched and written by our team of writers and editors.

Related Posts

Minister of agriculture, land reform and rural development Thoko Didiza and Afasa chairperson AJ Mthembu. Photos: Supplied/Food For Mzansi

Afasa, Didiza strike deal on Master Plan implementation

by Duncan Masiwa
12th May 2022
0

The African Farmers' Association of South Africa (Afasa) says it has received an assurance from the minister of agriculture that...

Afasa president AJ Mthembu, agricultural minister Thoko Didiza and Prof. Mzukisi Qobo. Photo: Supplied/Food For Mzansi

Afasa gets master plan amended days before signing

by Zolani Sinxo
10th May 2022
0

Following objections by Afasa, last-minute changes were made to Mzansi's Agriculture and Agro-processing Master Plan (AAMP) yesterday. However, signing of...

The minister of agriculture, land reform and rural development, Thoko Didiza. Photo: GCIS/Flickr

Afasa objects to signing of agricultural master plan

by Ivor Price
8th May 2022
0

Tension is mounting over the finalisation of the Agriculture and Agro-processing Master Plan (AAMP) which, according to Afasa, could be...

With the many challenges faced by farmers, it is clear that more time should be allocated to process farmer support related applications, including for maize farmers. Photo: Supplied/Food For Mzansi

Farmers deserve early start to support programmes

by Malapane Thamaga
2nd May 2022
0

Agricultural economist Malapane Thamaga believes government could take a leaf out of the Maize Trust book and already commence with...

Over the past decades the agriculture sector has abandoned rail transport, choosing to rather truck commodities by road. A new rail policy is setting out to make the railways an attractive alternative again. Photo: Supplied/Food For Mzansi
News

Transport: ‘Farmers will benefit by switching from road to rail’

by Zolani Sinxo
23rd May 2022
0

A new policy that aims to revitalise rail transport through partial privatisation can help the agriculture sector save on transport...

Read more
North West farmers are set to enjoy better services from agricultural extension officers. Photo: Supplied/Food For Mzansi

North West to appoint more agri extension officers

23rd May 2022
In this week's Gather To Grows twitter session, PJ Phiri, aquaponics horticulturalist and Michele Carelse, founder of feelgood health unpack with hosts Gugulethu Mahlangu and Dawn Noemdoe the 101 on farming for new farmers. Photo: Supplied/Food For Mzansi

This week’s agriculture events: 23 to 27 May 2022

23rd May 2022
Weekend podcast: Get Global GAP certification this way

Weekend podcast: Get Global GAP certification this way

22nd May 2022
Dr Harry Malila, Head of Department and Accounting Officer for the Department of the Premier, Mayor Alderman Franken and minister of agriculture Ivan Meyer showing off freshly made sausage and patti. Photo: Supplied/Food For Mzansi

Mobile factory brings agri-processing to rural farmers

21st May 2022

Floods: Climate change ‘scapegoat for govt. failures’

Don’t harp on your problems, says proud NW pig farmer

Weather warning: ‘Be extra cautious for pests, diseases’

This week’s agriculture events: 23 to 27 May 2022

This chef is taking fine dining in Kimberley to the top

Portfolio committee not letting NW officials off the hook

THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 11 global awards in the first three years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Agripreneur 101: A skincare producer who trusts nature

Banana paper could save Africa’s potatoes from worms

Don’t harp on your problems, says proud NW pig farmer

Transport: ‘Farmers will benefit by switching from road to rail’

North West to appoint more agri extension officers

This week’s agriculture events: 23 to 27 May 2022

  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Contact us
Office: +27 21 879 1824
WhatsApp line: +27 81 889 9032
Marketing: +27 71 147 0388
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

No Result
View All Result
  • Home
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought

Copyright © 2021 Food for Mzansi

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In

Add New Playlist

This website uses cookies. By continuing to use this website you are giving consent to cookies being used. Visit our Privacy and Cookie Policy.
Go to mobile version