Cotton by-products hold valuable opportunities for farmers in Eastern and Southern Africa. Developing these opportunities could make a huge contribution towards diversifying the subcontinents’ economies. This was the take-away message ...
A pocket of the Eastern Cape is fast running out of water and the urban and semi-urban farmers of KwaNobuhle,...
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THE NEW FACE OF SOUTH AFRICAN AGRICULTURE
With 11 global awards in the first three years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.
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