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According to the National Development Plan of the government, the agricultural sector is expected to create approximately one million jobs by 2030.

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    Leanne Gammage and Jackson Andrew, co-founders of Masterstock Cape Wild Food. Masterstock Cape Wild Food is a speciality salt brand focused on regenerative agriculture. Photo: Supplied/Food For Mzansi

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Food For Mzansi

How agricultural innovation is helping Africa grow

by Staff Reporter
5th March 2019
in Food for Thought
Reading Time: 2 mins read
A A
According to the National Development Plan of the government, the agricultural sector is expected to create approximately one million jobs by 2030.

Small-scale farmers are especially vulnerable to the covid-19 pandemic. Photo: Underberg Farmers Association

In South Africa, the government listed 20 occupations in the agricultural sector as critical skills. Each occupation is linked to several areas of specialisation, resulting in hundreds of related job opportunities. Amongst these scarce skills are soil and pasture scientists, seed research technicians, irrigation engineers, agrochemical spraying operators and abattoir veterinarians.

While the spectrum of opportunity is vast, the role of soil scientists, particularly in Africa where farmers are faced with serious health issues, remains critical. The United Nations Food and Agricultural Organisation (FAO) estimates that more than 50% of Africa’s agricultural land has serious soil problems, including nutrient depletion, soil acidity and erosion.

These challenges not only limit productivity, but also African farmers’ ability to produce enough food.

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Unused arable land opportunity

“Africa is comprised of the most unused arable land of all the continents. The whole world is looking to Africa for adequate food production and to prevent a global food crisis,” says Laeveld Agrochem marketing director, Cornè Liebenberg. His company is one of the players in the agriculture sector who are responding to opportunities offered by sub-Saharan Africa’s unique agricultural assets and challenges.

Laeveld Agrochem has founded Agri Technovation, a company that formulates and manufactures a range of specialised nutrition and soil health products meeting crop-specific nutrient, stimulant and energy requirements while promoting plant and soil health. The company is also looking at ways to expand its services to the millions of smallholder farms in the region.

A report by the FAO puts the number of farms across sub-Saharan Africa at 51 million, of which roughly 41 million are smallholder farms of less than two hectares in size. Only a few of these farms are connected to modern value chains, which are vital for an increase in productivity.

Agricultural opportunities

In South Africa, the ageing commercial farmer population, with an average age of about 60 years, also presents new opportunities for the sector and young people.

According to the National Development Plan of the government, the sector is expected to create about one million jobs by 2030. This means there is a need and scope for innovative and motivated young people to become part of the agricultural sector, which continues to be an important pillar for economic growth for South Africa.

“In an industry like agriculture, where change is the only constant at just about every level, we’re ready to do whatever we can within our means to support farmers and the development of the sector, to keep it growing and globally competitive,” says Liebenberg.

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Tags: Agri TechnovationCornè LiebenbergLaeveld AgrochemNational Development PlanSouth AfricaUnited Nations Food and Agricultural Organisation
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Farmers in the south-western parts of the country can expect a slightly drier than usual spring. Photo: Supplied/Food For Mzansi

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This week's Agri calendar features a wine and food event, an online discussion on biofilms the dairy industry and another on cutting fertiliser costs. There's also a livestock auction to look out for and an online event about soil. Include your event to the calendar by emailing info@foodformzansi.com. Photo: Supplied/Food For Mzansi

This week’s agriculture events: 15 to 18 August 2022

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Andile Matukane, founder of Farmers Choice and Devroll Legodi, founder of Devroll Herbs, joined a recent session of Food For Mzansi’s Gather To Grow on twitter o discuss the cultivation of spring onions in Mzansi. Photo: Supplied/Food For Mzansi

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This drone is collecting data which farmers can then access on the yield management platform. Photo: Supplied/Aerobotics

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With 12 global awards in the first three years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Farmers, trust your intuition and go with your gut

Agripreneur 101: Regeneration at the heart of this salt company

R350 grant puts sisters on agri path to success

Farmer support: KZN municipality leads the way

ICYMI: Below-normal winter rainfall to continue

This week’s agriculture events: 15 to 18 August 2022

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