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EDITOR'S CHOICE

Editors Choice

Forestry farmer makes his first million by 27

Dawn Noemdoe -
Forestry farmer Musawenkosi Kubheka believes newcomers in the agricultural industry can survive and even thrive in forestry in Mzansi. The 29-year-old farmer from Newcastle,...
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Changemakers

Farmer’s love for soil led him back to the promised land

Chantélle Hartebeest -
As a budding scientist, a young Morgan Brand could never imagine that one day he would end up back on his father’s farm as,...
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25-year-old farmer says there can be success after failing matric

Editors Choice Duncan Masiwa -
Ask any teenager and they’ll tell you: failing your matric exams could easily be perceived as the worst thing to ever happen. But for...

Former paratrooper is now an ethical food warrior

Editors Choice Chantélle Hartebeest -
It’s safe to say that young farmer Robert Patson is a bit of an adventure junkie. As a boy growing up in North Pine in Cape Town he was always on a quest. However, Patson’s journey...

From selling fish and chips to running two farming enterprises

Editors Choice Duncan Masiwa -
When 24-year-old Njabulo Mbokane did her final year at Carolina Academic school in 2013, she had no idea what career path she would follow....

LIFESTYLE

Food & Health

Valentine’s Day: putting sexy back on your plate – at home!

Immaculate Zinde -
While Valentine’s Day may get your heart racing, February also happens to be Healthy Lifestyles Awareness Month. Creating a Valentines experience at home that shows...
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Lifestyle

Change your first-date game with the perfect picnic

Staff Reporter -
With the advent of “Netflix and chill” and Tinder hookups, old-school first dates have become a thing of the past. It has become corny...
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Jabulile Dube unwinds in the kitchen

Mzansi Flavour Noluthando Ngcakani -
Cooking is meditation with the promise of a good meal afterwards, believes Jabulile Dube, a financial advisor turned food blogger and caterer living in...

RECIPE: Jabulile’s creamy chicken livers

Easy Recipes Noluthando Ngcakani -
Poultry meat is undeniably one of the most cherished meats around the world. From head to toe people not only enjoy the outer, meaty bits...

‘Hot sauce pioneer’ makes culinary magic

Mzansi Flavour Noluthando Ngcakani -
Borders and limitations do not exist for Kwa-Zulu Natal-born chef Nomcebo Ndlela. In her eight years as a professional chef, the 27-year-old has made...

RECIPE: Chef Cebo’s saucy amawotwana

Recipes Noluthando Ngcakani -
It doesn't matter whether you call it walkie talkies, amawotwana or maotwana a koko. Chicken feet is a traditional township delicacy. Many local and...

CHANGEMAKERS

Inspiration

Limitations only make this economist more determined to succeed

Noluthando Ngcakani -
For generations, black women in Mzansi have been rocks during times of adversity, often paving the way for others to follow in their footsteps. This is what inspired Grain SA junior agricultural economist Ikageng Maluleke to actively seek out her place in a predominantly male dominated industry.   The 30-year-old says growing...
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Agri Careers: Meet an agricultural engineer

Movers and Shakers Duncan Masiwa -

Farmer lives out his 27-year-old dream

Inspiration Noluthando Ngcakani -

‘Miss Gates’ is making beauty products specially for women of colour

Agripreneur Noluthando Ngcakani -

‘Quantity, quality and common sense,” is this farmer’s success mantra

Farming Mentors Duncan Masiwa -

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MZANSI RECIPES

Recipes

RECIPE: Braised oxtail and garlic mash will have you asking for more

Noluthando Ngcakani -
The fragrant smell of herbed, braised red meat on a Sunday afternoon gives your home a warm, comforting feeling. Oxtail is a cut of...
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RECIPE: The Glam Chef’s flapjacks

Breakfast Recipes Staff Reporter -
Thandi Maphai believes “we eat with our eyes first” and that appearance when cooking is everything. The young chef is always glammed up and she’s widely known by many...

RECIPE: Coffee Braised Beef Shin

Dinner Recipes Chantélle Hartebeest -
Like many other active and growing boys, Keanon Michaels had a big appetite growing up. This egged him on to cook his first egg fried...

MZANSI FLAVOUR

Mzansi Flavour

Government learnership empowers young chef

Noluthando Ngcakani -
While many fret and wrack their brains about what to do after obtaining their matric certificates, taking the road less travelled helped 22-year-old Patience...
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‘The Glam Chef’ always gets dolled up before she cooks

Mzansi Flavour Chantélle Hartebeest -
Thandi Maphai believes she always needs to look her best when she cooks. Her appearance, she says, “influences the end result of her dishes”....

Hip chef Keanon Michaels wants to train and empower other young chefs

Mzansi Flavour Chantélle Hartebeest -
Keanon Michaels is hip and happening. The Capetonian is a chef, surfer and an enthusiastic dancer. It was this active life – and the...

FARMERS INSIDE TRACK

Farmer’s Inside Track is supported by Food For Mzansi. Inspiration for your business and life from South Africa’s farmers and agripreneurs. Love how we salute the unsung heroes of agriculture? Why not connect with us on our social media platforms.

LATEST ARTICLES

Celebrity Chef

Jozi chef is living out his wildest food dreams

Noluthando Ngcakani -
“Barack Obama and Oprah Winfrey ate my chakalaka!”  Umjita wa se Kasi (Kasi boy) turned gourmet chef, Katlego Sebastian Mlambo still has to pinch himself when he recalls serving former US president Barack Obama and legendary American talk show host and television producer - Oprah Winfrey an...
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African Food

RECIPE: Chakalaka, as enjoyed by Barack Obama

Noluthando Ngcakani -
Marabi Club  head Chef Katlego Mlambo  recalls  one of the most memorable highlights  of his 10-year career  as the day Barack Obama, Oprah Winfrey and...
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News

WATCH: Don’t focus on race, but rather on producing quality

Duncan Masiwa -
The pressure that Mzansi's farmers and agripreneurs have to endure to put food on our tables is immense. And in this week’s Farmer’s Inside...
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News

PODCAST: Urban rooftop farmer is turning Hillbrow green

Noluthando Ngcakani -
We’re gearing up for Season 2 of the Farmer's Inside Track podcast, so we’re taking a little break. While we’re finishing off the brand-new...
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News

BREAKING: AGDA to channel R25 billion investment into SA agriculture

Ivor Price -
The Agriculture Development Agency (AGDA), which was officially launched moments ago, is set to change the face of South African agriculture through investments worth...
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Movers and Shakers

Young farmer’s passion helps him weather the storm

Noluthando Ngcakani -
The inspiring example of his subsistence farmer father and a leg up from a mentor was all this 32-year-old KwaZulu-Natal farmer needed. That, and his own passionate drive and hunger to succeed in...
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News

SONA 2020: Agriculture leaders welcome ‘greater realism’

Staff Reporter -
Agricultural pundits responded fairly positively to pres. Cyril Ramaphosa’s State of the Nation address (SONA), welcoming many of the announcements and clarifications he provided...
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Editors Choice

Master brewer sees a fizzing future for African beer

Duncan Masiwa -
The craft brewing industry boasts many passionate women who are shining in this male-dominated industry across Mzansi. But there is one jewel in the...
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Liewe Lulu

Liewe Lulu: I’m ready for love, but…

Noluthando Ngcakani -
Unlucky In Love (26) from Bothaville, Free State writes... To say the least, my luck with the ladies has been bad. In the past everything...
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News

SONA 2020: State land to be released for farming this year

Staff Reporter -
Government will be releasing about 700 000 hectares of state land for agricultural production this year, announced pres. Cyril Ramaphosa in his fourth State...
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MOST POPULAR

He’s only 19, but already a successful livestock farmer

Commercial Farmer Magnificent Mndebele -
“Farming is in me, it runs in my blood and my veins. I am a farmer by birth,” confidently declares Thabo Dithakgwe (19), one...
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Motsepe announces multi-billion rand fund for black farmers

News Staff Reporter -
Billionaire businessman Dr Patrice Motsepe says there are high-level discussions with, amongst others, the Motsepe Foundation and banks to launch a multi-billion rand fund...
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How a Free State farmer brought his dying land back from the brink

Agri-innovation Dawn Noemdoe -
Danie Slabbert (39) might look like a typical farmer, but his forbearers are probably turning in their graves questioning his unconventional farming methods. This...
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‘Let us all grow big,’ says Jozi’s first Nigerian farmer

African Food Magnificent Mndebele -
Edward Wisdom (48) is originally from the southeast of Nigeria. Since coming to South Africa in 1994 he has carved out a niche for...
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Food For Mzansi is an initiative to introduce South Africans to the unsung heroes of the agricultural industry. We unashamedly share success stories and good news from the farms and agri-businesses who feed South Africa. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

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