Tuesday, October 20, 2026
SUBSCRIBE
22 GLOBAL MEDIA AWARDS
Food For Mzansi
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
Food For Mzansi
No Result
View All Result
in Farmer's Inside Track

Podcast: Become a future-focused farmer

Farming sustainably is non-negotiable these days given the climate crisis. In this episode of Farmer's Inside Track, an agricultural economist shares tips on how farmers can make this goal a reality

by Vateka Halile
18th November 2022
Podcast: Sustainability needs a future-focused approach

Maluta Netshaulu, agricultural economist and banker at Nedbank, gives insight into farming sustainably. Photo: Supplied/Food For Mzansi

Share on FacebookShare on TwitterShare on WhatsApp

A future-focused farmer is a sustainable farmer. And for South Africa’s agricultural industry to flourish, farming and sustainability should be joined at the hip.

This is according to Maluta Netshaulu, agricultural economist and banker at Nedbank, in this edition of Farmer’s Inside Track.

Like most in the industry, Netshaulu believes that the agricultural sector holds huge potential.

“It’s about creating an enabling environment, and also implementing these plans that we seem to not have a problem with putting together,” Netshaulu says.

He also encourages farmers to adopt and apply sustainable farming practices.

Netshaulu adds that farmers who are not farming sustainably could land themselves in trouble. “These days, if you’re a farmer and you’re not adopting or having to apply any sustainability, then I think you might have a problem or you might be lagging or finding yourself in a tight spot.”

Funding for shade netting

He also unpacks ways in which farmers can boost sustainability on their farms. He mentions technology, insurance, machinery or equipment, and satellites to name a few.

Netshaulu also cites climate change and water shortage as forces that push farmers towards precision irrigation.

In the episode, the agriculturalist can also be heard talking about their innovative shade netting funding solution – a first-of-its-kind.

Here’s what else you can expect in this episode:

  • Opportunities in horticulture and field crops;
  • Assistance in orchard performance; and
  • The impact of food waste on poverty in Mzansi.

Want to know more? Listen to the full episode of Farmer’s Inside Track. 

Option 1: Click here to listen on Spotify (all mobile and other devices).

Option 2: Click here to listen on any Apple device. 

Option 3: Click here to listen on Google Podcast.  

ALSO READ: Anything environmental drives this #SoilSista

Sign up for Farmer’s Inside Track: Join our exclusive platform for new entrants into farming and agri-business, with newsletters and podcasts 

Vateka Halile

Vateka Halile grew up in rural areas of Cofimvaba in the Eastern Cape. She was raised in a traditional family setting and found writing to be a source of comfort and escape. Vateka participated in an online citizen journalism course through Food For Mzansi, and her passion for health and medicine-related stories was born. Her dedication to community work and love for social justice and solidarity spaces is evident in her quality time with the community when she isn't working.

Tags: Maluta NetshauluNedbank AgricultureSustainabilityTechnology
News

Stop the rot: Four steps to slash post-harvest losses

by Abeeb Omotoso Abiodun Omotayo Adeyemi Aremu and Olaniyi Fawole
18th October 2026

Did you know nearly a third of all food produced globally never makes it to the table? Poor roads, lack...

Read moreDetails
A standing ovation for agriculture’s incredible talent! The Agri’s Got Talent 2026 top three celebrate their achievements: winner Honey Katoo of Endulini Fruit in Patensie, alongside runner-up Clareece Vlotman of Wolfpack in Wolseley and finalist Lwandile Nantsi of Laastedrift in Ceres. Photo: Supplied/Food For Mzansi

Patensie claims Agri’s Got Talent crown for second year running

17th October 2026
The panellists at FNB Business’s “Farming together” discussion at the Royal Show explored how market access, mentorship, financial discipline and strong commercial relationships can help farmers build sustainable businesses. Featured from the left are Bertram July (FNB’s distribution sales lead), commercial farmer Shakes Shabalala; Sandy Gumede (co-founder of Zulu Girl Wines), and Janis Robson (FNB’s head of development and SME business development). Photo: Food For Mzansi

FNB puts relationships at the heart of commercial farming

17th October 2026
Agri Skills Transfer students gain hands-on experience at the institution’s Cullinan Farm Training Centre, where agricultural theory meets the realities of commercial production. Photo: Supplied/Food For Mzansi

Build your future in agriculture with Agri Skills Transfer

17th October 2026
Durbanville Hills tastes sweet success at Michelangelo Awards

Promising early conditions predicted for 2027 SA wine harvest

17th October 2026

AgriSETA sets the stage for the SAAA’s big night

Reclaiming the kraal: Cultural heritage sparks a farming dream

This week’s agri events: 19 – 23 October

Land Bank must step up support for farmers, says Aucamp

Farmers urge urgent support for resilient local supply chains

Join Food For Mzansi's WhatsApp channel for the latest updates!

JOIN NOW!
Next Post
Umongikazi ufezekisa iphupha lobomi bonke bakhe phakathi kweenkuku zakhe

Nurse living her lifelong dream among her chicks

THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Potatoes and tomatoes plunge while avocado prices soar

Becoming bankable: How to get your farm ready for finance

Fixing SA’s agricultural visa system to protect seasonal harvests

SA and Namibia reevaluate livestock trade after FMD outbreak

Agda conference to tackle finance, market access and agri growth

Reluctant farmer scales EC cabbage enterprise to supply Spar

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Chat Options

About this assistant

This feature generates automated answers summarised from Food For Mzansi articles. By using it, you are interacting with an AI system (provided by Google), not a human. AI can make mistakes. Please refer to the source articles for verification and citation purposes.

Our staff do not check or moderate Lerato’s answers in advance, but may review some later. Our journalists continue to write and edit all the articles Lerato uses as sources.

To estimate unique and returning web users, we store a random browser ID in this browser. WhatsApp users are counted by phone number. The same person using both channels may be counted twice.

I'm Lerato, your AI assistant!
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought

Copyright © 2026 Food for Mzansi