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Tag: Rico Basson

SA farmers reflect on 2025: From floods to favourable profits
News

SA farmers reflect on 2025: From floods to favourable profits

by Team Food For Mzansi
22nd December 2025
Thinking outside the box fuels wine tourism growth
News

Thinking outside the box fuels wine tourism growth

by Tiisetso Manoko
19th November 2025
Durbanville Hills tastes sweet success at Michelangelo Awards
News

South Africa Wine sets new course for responsible wine production

by Staff Reporter
6th November 2025
This week’s agri events: 04-08 December
News

SA’s wine industry eyes value over volume, new markets

by Staff Reporter
19th August 2025
New multi-million rand wine fund backs black-owned brands
News

New multi-million rand wine fund backs black-owned brands

by Tiisetso Manoko
21st June 2025
SA wine industry urged to innovate or lose out
News

SA wine industry urged to innovate or lose out

by Duncan Masiwa
23rd May 2025
Freshly harvested grapes and a glass of wine, showcasing the promise of a standout 2025 vintage. Photo: Supplied/Food For Mzansi
News

Outstanding quality marks 2025 wine grape harvest

by Ivor Price
27th March 2025
Rico Basson (CEO of South Africa Wine), Marike Brits (chairperson of Agricultural Writers SA's !Xhariep region), Conrad Schutte (CEO of Vinpro), and Lindi Botha (national chairperson of Agricultural Writers SA) at wine industry roundtable yesterday. Photo: Ivor Price/Food For Mzansi
News

SA wine industry unites for growth, sustainability, and innovation

by Ivor Price
1st March 2025
From vine to glass: Unveiling the state of SA’s wine industry
News

SA wine industry warns against harmful excise tax increase

by Staff Reporter
28th February 2025
The South African Wine Industry Professional Body (SAWIPB) is dedicated to elevating professional standards and fostering collaboration within the wine sector. Photo: Supplied/Food For Mzansi
News

Cheers to 366 years of South African winemaking excellence!

by Staff Reporter
21st January 2025
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Land reform stalls, CSI offers a path forward – Setou
Climate Change

Why the environment is the real boss of farming

by Ndeke Musee
1st March 2026

Farming that ignores the environment is farming without a future. South Africa’s food security depends on healthy soils, clean water,...

Read moreDetails
Ten tips to establish grazing pasture and boost profits

Invasive mesquite plants threaten NC’s soil and livelihoods

28th February 2026
Sinovuyo Senior Club grows food, love, and care in Khayelitsha

Sinovuyo Senior Club grows food, love, and care in Khayelitsha

27th February 2026
Land reform: How the private sector can bridge the funding gap

Land reform: How the private sector can bridge the funding gap

27th February 2026
Stock theft, fighting FMD high on NW and WC priority list

Stock theft, fighting FMD high on NW and WC priority list

27th February 2026

Sinovuyo Senior Club grows food, love, and care in Khayelitsha

Why the environment is the real boss of farming

Three years on: Is the master plan delivering for farmers?

Targeted supplier development helps Noko Trust thrive

Why SA is importing FMD vaccines from Argentina

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THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Castor bean farming could be SA’s next big opportunity

Farm clinics bring healthcare closer to Cape Winelands workers

Why SA is importing FMD vaccines from Argentina

Targeted supplier development helps Noko Trust thrive

Gqeberha agripreneur turns backyard into thriving medicinal hub

Three years on: Is the master plan delivering for farmers?

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