Our relationship with meat is complex. Many of us love how it tastes, but try not to think too much of how it reaches our plate. As the population grows, ...
Moments ago, an Eastern Cape cattle farmer, Dr Pieter Prinsloo, received an honorary award from Agri SA for his noteworthy contribution to the 116-year-old federation of agricultural organisations. Omri van ...
The founder of iZindaba Zokudla, a Soweto-based farmers’ lab, advocated for a more democratic, sustainable and just food system at a webinar presented as part of VKB and Food For ...
Hundreds of South Africans will on Thursday sign a manifesto to commit to co-creating a country where the production, distribution and utilisation of food with integrity will heal the land ...
While agriculture remains active as an essential service despite the covid-19 crisis, a grey area in the regulations governing the lockdown is causing confusion when it comes to the livestock ...