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Tag: South African Table Grape Industry

Grape growers adapt vineyards to thrive in a hotter climate
Climate Change

Grape growers adapt vineyards to thrive in a hotter climate

by Lisakanya Venna
23rd January 2026
The South African table grape industry continues to thrive, with producers focused on quality, innovation, and expanding global market access. Photo: Supplied/Food For Mzansi
News

Dippenaar appointed Sati chairperson, eyes global growth

by Staff Reporter
8th November 2024
SATI estimates an intake volume range of between 70,6 million and 77,7 million cartons for 2021/22. Photo: Supplied/Food For Mzansi
News

ICYMI: Mzansi to harvest 70m. cartons table grapes

by Lucinda Dordley
28th October 2021
Following a very challenging year, the South African table grape industry is concluding the harvest of a bumper crop in the Western Cape. 73 million cartons are ready for the local and export markets.
News

Record year predicted for Cape table grape industry

by Staff Reporter
13th April 2021
Grown by our master horticulturalists, the Chinese now have easy access to premium quality varieties grown in Mzansi. Photo: Supplied/Food For Mzansi
News

Table grape season officially kicks off in China

by Staff Reporter
5th April 2021
South Africa's table grape crop estimates are back on track despite delays. Photo: Supplied/Unsplash
News

Table grape crop estimates look bold and beautiful

by Duncan Masiwa
6th February 2021
The Schoonbee Landgoed pioneered table grape production in Limpopo in 1994 with the first real commercial vineyards in the Loskop valley. Photo: Schoonbee Landgoed
News

SATI hopeful despite amended table grape crop forecast

by Staff Reporter
14th January 2021
SA’s fresh fruit industry strikes gold in China
News

SA’s fresh fruit industry strikes gold in China

by Duncan Masiwa
17th December 2020
SATI South African table grape forecast shows export volume could exceed previous season. Photo: Pexels.
News

Export volumes for SA table grapes to exceed previous season

by Duncan Masiwa
29th October 2020
Farming Development

Roshdene rises… to the top!

by Noluthando Ngcakani
16th October 2020
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The Forest of Renewal at Rustlers Valley celebrates the intertwined legacies of Frik Grobbelaar, Anton Chaka and Riky Rick, inviting South Africans to restore the land while cultivating hope, belonging and community. Illustration: ChatGPT
Food for Thought

Rustlers Valley offers a blueprint for South Africa’s renewal

by Ivor Price
18th July 2026

As the Rustlers Valley Memorial Forest is launched in the eastern Free State this weekend, Ivor Price reflects on why...

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Grain SA appoints Mabuza to lead farmer development

Rising stars: 2026 PGP finalists redefining SA grain farming

18th July 2026
Rooibos heads to space in groundbreaking Mzansi experiment

Rooibos heads to space in groundbreaking Mzansi experiment

18th July 2026

Seriti Institute CEO wins prestigious Best Woman 2026 CSI award

17th July 2026
Farmers and brewers call for budget that builds, not breaks

Minister details Land Bank’s success in boosting black farmers

17th July 2026

Drought and heatwaves force SA maize farmers to adapt or switch

Grain SA defends farmers against blame for rising food prices

Climate change: SA’s food processors are feeling the heat

The Karoo’s quiet lesson on trust and truth

Seriti Institute CEO wins prestigious Best Woman 2026 CSI award

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With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

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