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in Farmer's Inside Track

Foundation Farm: From humble beginnings to dairy empire

Barry Schiever of Foundation Farm shares his journey of turning a small family farm into a powerhouse in KwaZulu-Natal. Learn how consistency, technology, and strategic growth can help aspiring farmers thrive

by Patricia Tembo
20th December 2024
Barry Schiever, co-owner of Foundation Farm, shares the secret behind their success. 
Photo: Food For Mzansi

Barry Schiever, co-owner of Foundation Farm, shares the secret behind their success. Photo: Food For Mzansi

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Starting a dairy farm may seem daunting, but the story of Foundation Farm in KwaZulu-Natal serves as a testament to what dedication, strategic planning, and embracing innovation can achieve.

Barry Schiever, co-owner of the farm, shares invaluable insights into building and sustaining a successful dairy enterprise. From his family’s humble beginnings with just 20 cows in 1990 to managing one of the province’s largest family-owned dairies today.

One of the core messages from Schiever is the importance of sticking to principles and not being swayed by temporary trends. “You can’t chop and change strategies overnight. Sticking to your principles and goals is critical.”

This advice extends to all facets of dairy management, from herd management to finances, where consistency and careful planning are essential to success.

As the industry evolves, Schiever emphasises the role of technology in modernising dairy operations, like adopting computer systems to automate tasks that once required manual labour.


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Building a solid foundation

Moreover, Schiever highlights the necessity of having a plan B. “In dairy farming, you must have a buffer to feed your animals. If you drop the ball and fail to meet their nutritional needs, it will cost you dearly,” he says, underscoring the importance of resilience and foresight.

Schiever’s optimism shines through despite the challenges: “There are always obstacles, but if you stick to your principles, embrace technology, and focus on efficiency, there’s no reason you can’t thrive.”

This episode offers aspiring dairy farmers a glimpse into the behind-the-scenes work required to run a successful operation, complete with practical strategies and enduring wisdom from one of South Africa’s leading dairy farmers.

In this episode, Schiever also discusses: 
  • Navigating the market dynamics;
  • Future goals and sustainability;
  • Lessons learned and advice for aspiring farmers.

Want to know more? Dive deeper into the episode and gain insights from the award-winning Farmer’s Inside Track, officially recognised as Africa and the world’s best podcast at the 2024 Digital Media Awards presented by WAN-IFRA, the global press organisation.

Option 1: Click here to listen on Spotify (all mobile and other devices).

Option 2: Click here to listen on any Apple device.

READ NEXT: Tips for cattle farmers: Pregnancy detection & calving management

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Patricia Tembo

Patricia Tembo is motivated by her passion for sustainable agriculture. Registered with the South African Council for Natural Scientific Professions (SACNASP), she uses her academic background in agriculture to provide credibility and technical depth to her journalism. When not in immersed in the world of agriculture, she is engaged in outdoor activities and her creative pursuits.

Tags: dairy farmingInspire meKwaZulu-NatalPodcast
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