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Tag: chillies

Never giving up: Nompilo’s recipe for sauce and success
Agripreneur

Never giving up: Nompilo’s recipe for sauce and success

by Vateka Halile
26th February 2026
Wild or mild? Explore the fiery appeal and risks of spicy foods
Lifestyle

Wild or mild? Explore the fiery appeal and risks of spicy foods

by Staff Reporter
22nd February 2024
Agripreneur 101: Kupisa Sauce is going places
Agripreneur

Agripreneur 101: Kupisa Sauce is going places

by Nicole Ludolph
25th July 2022
Agripreneur 101: This chilli sauce maker brings the heat
Agripreneur

Agripreneur 101: This chilli sauce maker brings the heat

by Nicole Ludolph
11th July 2022
Ed Currie is the man behind the Carolina Reaper. Source/digsouth.com
Lifestyle

Meet the hottest chilli pepper in the world

by Zolani Sinxo
14th April 2022
Kgomotso Ramatlo inspects some of her tomato batches on her farm on the East Rand of Gauteng. Photo: Magnificent Mndebele/Food For Mzansi
Farmers

Kgomotso’s farming journey is flaming hot

by Magnificent Mndebele
21st March 2022
Siphiwe Sithole runs African Marmalade, an organic farming enterprise based in Krugersdorp in Gauteng’s West Rand.
Groundbreakers

How Siphiwe became a praise singer for African foods

by Faeez Van Doorsen
20th February 2019
The idiot’s guide to looking like a whole snack in 2019
News

The idiot’s guide to looking like a whole snack in 2019

by Leagan Phillips-Laws
15th January 2019
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How Culdevco supports SA fruit growers with resilient cultivars
Advertorial

How Culdevco supports SA fruit growers with resilient cultivars

by Lisakanya Venna
24th February 2026

Culdevco, the commercialisation and marketing agent for the ARC, is empowering South African fruit growers. It transforms innovative genetics into...

Read moreDetails

Why a JSE soymeal contract is critical for South African feed

24th February 2026
Ask Afrivet: Bird flu in dairy cows; should we be concerned?

Dairy industry slams govt over ‘inconsistent’ FMD regulations

24th February 2026
Farmers and brewers call for budget that builds, not breaks

Farmers and brewers call for budget that builds, not breaks

23rd February 2026
‘Happy mistake’ leads Gugulethu on a spirited sugarcane journey

‘Happy mistake’ leads Gugulethu on a spirited sugarcane journey

23rd February 2026

High-tech DNA instrument strengthens SA’s livestock industry

Rooibos industry holds its ground amid climate uncertainty

Agri jobs rise, yet small-scale farmers still struggle

Why South Africa needs to invest in small-scale beekeepers

Farmers and brewers call for budget that builds, not breaks

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With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Never giving up: Nompilo’s recipe for sauce and success

Agri sector warns: Fill US ambassador post or risk trade fallout

Canegrowers urge intervention amid Tongaat Hulett’s liquidation

Water infrastructure wins while extension officer hopes dry up

Turning goat milk into gold: Farmers tap agro-processing power

Cheap potatoes bring relief to consumers, pain to farmers

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