Tag: Dale Stevens

Failure was never an option for tenacious chef

by Noluthando Ngcakani

11th June 2020

For Western Cape-born chef Dale Stevens, there is duality in cooking. The 29-year-old culinary maestro believes that when you cook, you apply both the heart and the mind. On the one hand, he says, cooking is a ...

RECIPE: Salad of seasonal veg with labneh and toasted pumpkin seeds

by Noluthando Ngcakani

11th June 2020

Chef Dale Stevens draws his cooking inspiration from seasonal produce grown organically on the Avondale Wine Estate in Paarl. For Stevens, as the head chef of FABER restaurant on the estate, the 160-hectare biodynamic farm is a mere stone's throw from his office. ...

THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 12 global awards in the first three years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.