Saturday, September 5, 2026
SUBSCRIBE
22 GLOBAL MEDIA AWARDS
Food For Mzansi
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
Food For Mzansi
No Result
View All Result
in Farmer's Inside Track

Podcast: Be on the lookout for Rift Valley fever

by Nicole Ludolph
1st September 2021
Podcast: Farmer's Inside Track

This week’s podcast features (from left) Sibusiso Skosana, Terri-Ann Brouwers, Sinethemba Botha, Dr Didi Claassen, Dipitseng Manamela and Barry Nel. Photo: Supplied/Food For Mzansi

Share on FacebookShare on TwitterShare on WhatsApp

Transmitted by mosquitoes, Rift Valley fever poses a danger to both ruminant animals and human beings. Dr Didi Claassen, Afrivet’s technical and marketing executive, joins the Farmer’s Inside Track podcast this week to emphasise that the best way to treat the virus is to prevent it altogether from occurring in your herds. 

“This is a viral disease and there’s no specific treatment for viruses. The body has to fight it off itself, so the only thing we can do is to give supportive therapy to animals that are sick. The best thing to do [is] prevention, rather than trying to treat an animal where your odds are not very good for pulling it through.” 

In humans, Rift Valley fever can appear in varying degrees, from mild flu-like symptoms to death. Claassen says that this is one of the reasons why farmers need to take precautions to prevent their animals from contracting the virus.  

“We really need to take it seriously and know how to protect ourselves and our animals. People usually contract the disease when they work with the body fluids or the tissues of infected animals, and that includes undercooked meat and unpasteurised milk.”

Potential for massive losses

The animals most prone to Rift Valley fever are sheep and goats, especially when they are young, says Claassen. The virus has the potential to cause massive losses for farmers.  

“You can have mortality rates of up to 100% in the younger proportion of the flock. In adults, about 20% to 40% can get very sick, and what we mainly see with the adult animals is abortion storms, where farmers can lose between 80% and 100% of the pregnancies in their herds.” 

Cattle are less likely to be affected as direly, although they still stand the chance of dying or experiencing abortions.

Claassen recommends that farmers promptly vaccinate their animals against the disease, as vaccinations usually become scarce when an outbreak does occur.

“As with anything in life, it works on supply and demand, so it’s important that we get our vaccine now. If there is an outbreak, everyone is looking for vaccine then it might not be available. Make sure that, if there’s a rainy season coming [like the one] they are predicting at the moment, you vaccinate now before the mosquitoes hatch that might have the virus.” 

ALSO READ: Vaccinate now to guard animals against Rift Valley fever

Other farmers’ podcast highlights: 

The best agriculture news podcast on the planet also features other highlights for the agricultural sector this week: 

  • 101 of beer brewing: Beer brewing has enjoyed immense popularity in the last few years. We chat to Gauteng-based brewer Sibusiso Skosana about the ins and outs of making beer.  
  • Farmer development: Farming mentor Barry Nel from FarmSol utilises his decades of farming experience to educate the next generation. He has some advice for new farmers starting their journey in the agri industry.  
  • Book of the week: Our book of the week is “For the Love of Soil: Strategies to Regenerate our Food Production System” by Nicole Masters. The book is being reviewed by Food For Mzansi citizen journalist Terri-Ann Brouwers. 
  • Farmer’s Tip of the Week: Our farmer tip this week comes from Sinethemba Botha, a crop farmer from the Western Cape.
  • Soil Sistas: This week’s #SoilSista, powered by Food for Mzansi and Corteva Agriscience, is Limpopo mixed farmer Dipitseng Manamela. This farmer and environmental scientist is taking a more practical approach to farming.  

How to listen to Farmer’s Inside Track 

Option 1: Click here to listen on Spotify (all mobile and other devices). 

Option 2: Click here to listen on any Apple device. 

Option 3: Click here to listen on Google Podcasts. 

Option 4: Just click “play” to listen using this player. 

Nicole Ludolph

Born and bred in Cape Town, Nicole Ludolph is always telling a story. After a few years doing this and that, she decided that she might as well get paid for her stories. Nicole began her journalism career writing science articles for learner magazine Science Stars and interning at Getaway Magazine.

Tags: Animal healthbeer brewingPodcastRift Valley Fever
News

Aucamp outlines strategy for biosecurity, trade, and infrastructure

by Tiisetso Manoko
2nd September 2026

In an exclusive interview with Food For Mzansi, agriculture minister Willie Aucamp outlines his vision to accelerate the AAMP, tackle...

Read moreDetails
Tobias Doyer, CEO of Grain SA. Photo: Supplied/Grain SA Facebook

Rising costs, climate risk push Swartland wheat farmers to the brink

2nd September 2026
Sick spuds: No need to panic as SA’s potatoes are banned in Zim

Potato turning point ahead as onions double in price year-on-year

1st September 2026
Early calf care: Key growth targets every cattle farmer must track

Early calf care: Key growth targets every cattle farmer must track

1st September 2026

How to align your farming cycles with long-term financial success

1st September 2026

How Tebogo beat post-harvest losses with smart agro-processing

Chicken is booming, but the real money is in the supply chain

Government hikes sugar import price, but industry warns of gap

KZN farmer loses 90% of crop amid severe water shortages

Potato turning point ahead as onions double in price year-on-year

Join Food For Mzansi's WhatsApp channel for the latest updates!

JOIN NOW!
Next Post
Agri freighters welcome N3 upgrades, but conditionally

Agri freighters welcome N3 upgrades, but conditionally

THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Honoured roots: A father’s legacy, a daughter’s farming dream

Gauteng farmers urged to harness massive urban market

Foot-and-mouth crisis hits SA dairy industry with R1-billion loss

Tough times, hardy cattle: Why Mzansi farmers are choosing Nguni

Dragon fruit thrives in KZN valley despite tough national season

Government hikes sugar import price, but industry warns of gap

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Chat Options

I'm Lerato, your AI assistant!
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought

Copyright © 2024 Food for Mzansi

This website uses cookies. By continuing to use this website you are giving consent to cookies being used. Visit our Privacy and Cookie Policy.