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in Farmer's Inside Track

Podcast: How to master the art of low-stress cattle handling

Low-stress cattle handling is all about reducing the stress levels of these animals. It's almost as if farmers need to see the world through the eyes of the livestock and understand what triggers stress

by Octavia Avesca Spandiel
3rd November 2023
Podcast: How to master the art of low-stress cattle handling

Dr Johan Cloete, founder of Vet2Farm, and #SoilSista Wendy Malope. Photo: Food For Mzansi

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Have you ever heard of key concepts in low-stress cattle handling, such as the pressure zone, flight zone, and point of balance? In this episode of Farmer’s Inside Track, Dr Johan Cloete founder of Vet2Farm, a herd health consultation services company, helps us make sense of these terms and why they are important for both the well-being of the animals and the efficiency of livestock operations.

By exploring these concepts and learning how to apply them in practice, you can create a more stress-free environment for cattle, improve handling efficiency, and ultimately, enhance the welfare and productivity of these animals in your care.

Understanding low-stress handling

For low-stress handling management, a farmer needs to have patience and time. Even more so to understand the cattle, how they understand the world through their eyes, and when they feel a sense of danger.

“Low-stress livestock handling has no additional costs other than the time needed to master the skills. Low-stress livestock handling is encouraged by experts all over the world. In actuality, lots of farmers employ these methods,” explains Cloete.

Catching up with a #SoilSista

And this week, we celebrate #SoilSista Wendy Malope who found her true calling in farming, tracing back to her grandmother’s wisdom. From corporate communications to agriculture, her journey in the Corteva Agriscience Women Agripreneur Programme has transformed her life, fostering hope. 

In this episode, Cloete also discusses:

  • Understanding the point of balance;
  • Flight zones;
  • Pressure zone and more.

Want to know more? Listen to the full episode of Farmer’s Inside Track. 

Option 1: Click here to listen on Spotify (all mobile and other devices).

Option 2: Click here to listen on any Apple device. 

Option 3: Click here to listen on Google Podcast.

ALSO READ: You can’t keep a good farmer down – just ask EC’s Mhlambi

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Octavia Avesca Spandiel

Raised by a close-knitted family who loves her deeply, Octavia believes in the philosophy of ‘I am because you are'. This former news and content editor for radio is now living her best life in the agricultural sector as a commercial journalist at Food For Mzansi. Her soft spot for poetry and passion for life, writing and traveling inspires her to write compelling stories. Apart from being an excellent writer, Octavia has an educational background in youth work and loves working with people. 

Tags: Commercialising farmerCortevaCorteva Women Agripreneur ProgrammeLivestockTeach me
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