Tuesday, October 20, 2026
SUBSCRIBE
22 GLOBAL MEDIA AWARDS
Food For Mzansi
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
Food For Mzansi
No Result
View All Result
in News

Sugar imports threaten local industry and rural jobs

With sugar imports reaching unprecedented levels, South African Canegrowers warn of severe risks to rural jobs and local production. Their Save Our Sugar campaign calls on every South African to choose local sugar and keep rural economies alive

by Staff Reporter
3rd December 2025
Sugar industry pleads to hold back on tax

SA Canegrowers has appealed to government leaders to intervene before Tongaat Hulett’s collapse triggers widespread job losses and import reliance. Photo: SA Canegrowers

Share on FacebookShare on TwitterShare on WhatsApp

The South African Canegrowers’ campaign to highlight the harm caused by rising sugar imports on rural livelihoods has sparked an encouraging national response.

According to the organisation, more than 70 000 South Africans have now pledged to use only locally produced sugar as part of the Save Our Sugar campaign.

The chairman of South African Canegrowers, Higgins Mdluli, said the groundswell of public support is heartening, and every single consumer’s commitment makes a difference. “But the threat persists. We are still tracking sugar imports at levels with no precedent in recent history.”

Foreign sugar floods SA market

The South African Canegrowers’ latest analysis of figures released by South African Revenue Services reveals that 153 344 tons of heavily subsidised imported sugar entered South Africa between January and September this year.

As a comparison, over the same period in 2020, South Africa imported just 20 924 tons, whilst the previous highest level of imports was in 2024 at 55 213 tons for the same period.  South Africa’s sugarcane growers produce more than enough sugar to meet local demand, so imports are not required.


Related stories
  • Bitter taste for SA sugar industry as imports surge
  • Canegrowers seek sustainable future and fair policies
  • Safda accuses SA Canegrowers of anti-transformation bias
  • SA sugar industry remains fragile despite progress, says Mhlaba

“This year, two factors combined to create a perfect storm for an industry that supports over a million South African livelihoods. Major sugar-producing countries subsidise their local production, and at times also subsidise the export of excess sugar to the global market.

“This leads to heavily distorted prices on the global market. In addition, South African import tariff regulations were slow to respond to the low world sugar price this year, with late adjustments of existing tariffs to offset the low prices of imported sugar. This tariff delay meant that unprecedented amounts of foreign sugar flooded into South Africa,” Mdluli said.

Local sugar industry in crisis

The canegrowers said the sharp rise in imports poses a direct threat to the sustainability of South Africa’s sugar industry, the livelihoods it supports, and the economic stability of rural communities.

“The country’s 27 000 small-scale and 1 100 large-scale growers cannot endure an uneven playing field indefinitely. Failure to act will lead to job losses, farm closures, and a weakening of rural economies that have underpinned Mpumalanga and KwaZulu-Natal for generations,” the organisation stated.

Already this year, the drop in sales of local sugar equates to losses of R684 million and counting for the industry. A continuation of this dire situation, along with the pressures from rising input costs and the sugar tax, may well result in many small- and large-scale farmers exiting the industry in the coming years.

“We are hopeful that as the campaign unfolds with the help of South Africans, Proudly South Africa and government, a crisis can be averted in the local sugar industry. If it is not, then hundreds of thousands of livelihoods are at risk, which have a negative impact on the country as a whole,” Mdluli said.

READ NEXT: Mzansi celebrates its brightest young farming talent

Sign-up for the latest agricultural news delivered straight to your inbox every day with Mzansi Today!

Staff Reporter

Researched and written by our team of writers and editors.

Tags: Commercialising  farmingInform meKwaZulu-NatalMpumalangaSouth African Canegrowers Association (SA Canegrowers)Sugar industry
News

Stop the rot: Four steps to slash post-harvest losses

by Abeeb Omotoso Abiodun Omotayo Adeyemi Aremu and Olaniyi Fawole
18th October 2026

Did you know nearly a third of all food produced globally never makes it to the table? Poor roads, lack...

Read moreDetails
A standing ovation for agriculture’s incredible talent! The Agri’s Got Talent 2026 top three celebrate their achievements: winner Honey Katoo of Endulini Fruit in Patensie, alongside runner-up Clareece Vlotman of Wolfpack in Wolseley and finalist Lwandile Nantsi of Laastedrift in Ceres. Photo: Supplied/Food For Mzansi

Patensie claims Agri’s Got Talent crown for second year running

17th October 2026
The panellists at FNB Business’s “Farming together” discussion at the Royal Show explored how market access, mentorship, financial discipline and strong commercial relationships can help farmers build sustainable businesses. Featured from the left are Bertram July (FNB’s distribution sales lead), commercial farmer Shakes Shabalala; Sandy Gumede (co-founder of Zulu Girl Wines), and Janis Robson (FNB’s head of development and SME business development). Photo: Food For Mzansi

FNB puts relationships at the heart of commercial farming

17th October 2026
Agri Skills Transfer students gain hands-on experience at the institution’s Cullinan Farm Training Centre, where agricultural theory meets the realities of commercial production. Photo: Supplied/Food For Mzansi

Build your future in agriculture with Agri Skills Transfer

17th October 2026
Durbanville Hills tastes sweet success at Michelangelo Awards

Promising early conditions predicted for 2027 SA wine harvest

17th October 2026

FNB puts relationships at the heart of commercial farming

Farmers urged to tap into recycled human waste as fertiliser

Potatoes and tomatoes plunge while avocado prices soar

Farmworkers rally against rising evictions and housing insecurity

Stop the rot: Four steps to slash post-harvest losses

Join Food For Mzansi's WhatsApp channel for the latest updates!

JOIN NOW!
Next Post
Fort Hare

Millions missing from Fort Hare’s Nguni cattle programme

THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Potatoes and tomatoes plunge while avocado prices soar

Becoming bankable: How to get your farm ready for finance

Fixing SA’s agricultural visa system to protect seasonal harvests

SA and Namibia reevaluate livestock trade after FMD outbreak

Agda conference to tackle finance, market access and agri growth

Reluctant farmer scales EC cabbage enterprise to supply Spar

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Chat Options

About this assistant

This feature generates automated answers summarised from Food For Mzansi articles. By using it, you are interacting with an AI system (provided by Google), not a human. AI can make mistakes. Please refer to the source articles for verification and citation purposes.

Our staff do not check or moderate Lerato’s answers in advance, but may review some later. Our journalists continue to write and edit all the articles Lerato uses as sources.

To estimate unique and returning web users, we store a random browser ID in this browser. WhatsApp users are counted by phone number. The same person using both channels may be counted twice.

I'm Lerato, your AI assistant!
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought

Copyright © 2026 Food for Mzansi