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Tag: Piggery

Fresh out of farming school, Memani’s agribusiness takes flight
Inspiration

Fresh out of farming school, Memani’s agribusiness takes flight

by Vateka Halile
5th September 2025
Pig farming: How to get started and keep it going
Farmer's Inside Track

Pig farming: How to get started and keep it going

by Duncan Masiwa
9th July 2025
Jeffreys Bay Wind Farm powers Siyavuma Piggery to new heights
News

Jeffreys Bay Wind Farm powers Siyavuma Piggery to new heights

by Staff Reporter
25th January 2025
Inspiration

Mpumalanga duo rise and shine with mixed farming operation

by Vateka Halile
21st June 2024
Indlela yokuqalisa ukufuywa kweehagu zakho ngamanyathelo ali10 alula
Farmer's Inside Track

Indlela yokuqalisa ukufuywa kweehagu zakho ngamanyathelo ali10 alula

by Dona Van Eeden
16th September 2023
UNyandeni waseKZN’s Nyandeni uqalisa umsebenzi wokufuya iihagu
Inspiration

UNyandeni waseKZN’s Nyandeni uqalisa umsebenzi wokufuya iihagu

by Tiisetso Manoko
18th August 2023
Sanele Nyandeni, a young pig farmer in Newcastle, KZN, aims to penetrate the market and become a commercial farmer in his area. Photo: Supplied/Food For Mzansi
Farmers

KZN’s Nyandeni jumpstarts pig farming career

by Tiisetso Manoko
6th March 2023
Tail biting can be sporadic or chronic and is a behavioural problem most commonly found in growing pigs. Photo: Supplied/Food For Mzansi
Advertorial

Top tips to keep tail biting among pigs at bay

by Staff Reporter
1st March 2023
National Wool Growers Associations’s Leon De Beer, Meadow Feeds technical advisor, Enrike Maree, Yasas Jayakody, operations director at Elysian Fields, and oipelo Molefe, former logistics manager and founder of Mpelegeng farm in Limpopo. Photo: Supplied/Food For Mzansi
Farmer's Inside Track

Podcast: How to ensure optimal pig performance

by Vateka Halile
20th August 2022
Bringing home the bacon: EC pork farmers cry out for support
Advertorial

Get the best out of your pigs’ genetics

by Nicole Ludolph
5th August 2022
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The Forest of Renewal at Rustlers Valley celebrates the intertwined legacies of Frik Grobbelaar, Anton Chaka and Riky Rick, inviting South Africans to restore the land while cultivating hope, belonging and community. Illustration: ChatGPT
Food for Thought

Rustlers Valley offers a blueprint for South Africa’s renewal

by Ivor Price
18th July 2026

As the Rustlers Valley Memorial Forest is launched in the eastern Free State this weekend, Ivor Price reflects on why...

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Grain SA appoints Mabuza to lead farmer development

Rising stars: 2026 PGP finalists redefining SA grain farming

18th July 2026
Rooibos heads to space in groundbreaking Mzansi experiment

Rooibos heads to space in groundbreaking Mzansi experiment

18th July 2026

Seriti Institute CEO wins prestigious Best Woman 2026 CSI award

17th July 2026
Farmers and brewers call for budget that builds, not breaks

Minister details Land Bank’s success in boosting black farmers

17th July 2026

Deadline looms: Register water use by 23 July or risk penalties

Climate change: SA’s food processors are feeling the heat

Smart vineyard irrigation starts below the ground

Rooibos heads to space in groundbreaking Mzansi experiment

Wits students step up to fight campus hunger

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With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Smart vineyard irrigation starts below the ground

Treat food processing as essential national infrastructure – Khoury

Farmers urged to embrace uncertainty and build resilience

SA poultry industry calls for urgent bird flu vaccine rollout

Mother’s legacy, neighbour’s grace: Venessa Simelane’s farm story

Deadline looms: Register water use by 23 July or risk penalties

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