Tag: Recipe

Tired of your usual sides? Well, add a pop of colour and some crunch with this pea and pomegranate salad. It can be prepared in a jiffy and everyone around ...

The days are getting colder and darker so why not rustle up a warm and comforting soup? Chef Nelly Engelbrecht shares her dreamy butternut soup which is fuss-free and fantastic.

In episode 1 of “Homegrown Tastes South Africa”, chef Siya Kobo shares a quick and easy recipe for a kota that went to private school.

Chef Johke Steenkamp from Cape Town is the owner of Grumpy & Runt, a deli specialising in baked vegan sweet treats. She shares her vegan take on a classic milk ...

If you are looking for a vegetarian showstopper for your festive spread, chef and food activist Mokgadi Itsweng may just have the perfect trick up her sleeve.

Her Stellenbosch-based cakery, ’n Mondvol (“a mouthful"), is fast becoming known for its custom cakes and cupcakes. After many years, however, Andriette de la Harpe finally feels confident about her ...

Looking for something summery to try this weekend? Chef Mahlomola Thamae has just the recipe for you: seared line fish with a creamy lemon butter sauce and ratatouille. Ratatouille is ...

Want to put a sexy twist on a South African classic? Try Boitumelo Nyembe’s decadent malva pudding with caramel toffee. It's to die for!

Nothing screams South African like a good bunny chow. And although you never would have guessed that a master of meats would know his way around it, this spicy meat-free ...

No more alarms blaring in the morning for your cue to get up and head to work. We are officially on holiday, Mzansi! And the order of the season? A ...