Tuesday, September 8, 2026
SUBSCRIBE
22 GLOBAL MEDIA AWARDS
Food For Mzansi
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
Food For Mzansi
No Result
View All Result
in News

Economic damage from alcohol ban ‘unjustifiable’, says Distell CEO

by Staff Reporter
4th August 2020
The alcohol industry has already lost 118 000 jobs and projections show that a nine-week ban now will cost another 84 000 livelihoods. Photo: Supplied

The alcohol industry has already lost 118 000 jobs and projections show that a nine-week ban now will cost another 84 000 livelihoods. Photo: Supplied

Share on FacebookShare on TwitterShare on WhatsApp

Every day that the alcohol ban continues, South Africa loses taxes that could pay 1000 teacher salaries for a year, according to industry estimates. The loss in tax revenue could fund the annual budget of the National Prosecuting Authority many times over.

Commenting on the revelation on Friday by SARS commissioner Edward Kieswetter that SA lost R82 billion in tax revenue during the first covid-19 lockdown, Distell CEO Richard Rushton said this throws into stark relief the mounting costs of the reinstated ban on alcohol sales.

The country has already under-collected more tax revenue than it has been forced to borrow from the IMF and African Development Bank to deal with the pandemic and its economic fallout.

According to media reports, Kieswetter told Parliament that excise duties from alcohol, tobacco products and fuel contracted 42% in the first three months of the fiscal year.

Industry figures show the tax loss from the first six-week ban on alcohol sales alone came to R15.4 billion, and if the current ban remains in place for nine weeks, an additional R13 billion will be lost to the fiscus – or three times the annual budget of the National Prosecuting Authority.

“We have to ask whether an outright ban on alcohol sales can be justified when the damage outweighs the benefits and there are smarter ways to achieve the same objectives,” said Distell CEO Richard Rushton.

200 000 jobs on the line

“The alcohol industry has already lost 118 000 jobs and projections show that a nine-week ban now will cost another 84 000 livelihoods and R15.5 billion in GDP.

“The long-term damage will be immense – wine farms, restaurants, glass container manufacturers and taverners are all bleeding and many will not survive. We’re facing a structural decline in output capacity in an industry that supports almost 1 million livelihoods and accounted for 3% of SA’s GDP in 2019,” said Rushton.

“I fear the impact this will have on the prospects of an economic recovery for SA, but more importantly, the ability of people who lose their jobs to feed their families.”

The alcohol industry supports about 35 000 township SMEs, and more than 180 000 unlicensed liquor outlets, with each tavern owner supporting another 7 people.

For licensed tavern owners alone, that amounts to 192 000 township livelihoods impacted by the ban, and 76 000 jobs already lost.

The irony is that the ban punishes licensed, compliant tavern owners while the illicit market thrives, undoing a decade-long drive to formalise the sector and bring it into the regulatory fold, says Rushton.

“Government and industry efforts to combat alcohol harm by getting tavern owners to discourage risky drinking behaviour cannot succeed if the sector is driven underground,” states Distell in a news release.

Industry estimates show the country is losing R206 million in taxes every day that the alcohol ban continues – the equivalent of 1 000 teacher salaries for a whole year.

Almost 800 micro and SMME liquor manufacturers, from wineries to craft brewers, face bankruptcy because of the alcohol ban. The glass container industry, which supports 26 300 jobs, is burning R8 million a day to keep its furnaces running, with the alcohol industry making up 82% of its business.

“We understand the government’s duty to ensure there are enough hospital beds to meet the expected need during the peak of the pandemic,” said Rushton. “But the economic consequences of a ban are likely to cause more suffering down the line, in terms of hunger and hardship, than it can possibly prevent now.

“South Africa’s ban on alcohol sales during the covid-19 pandemic is punishing compliant tavern owners and driving the township industry back underground,” he said.

Staff Reporter

Researched and written by our team of writers and editors.

Tags: Alcohol banCoronavirusCovid-19DistellRichard Rushton
Farmers rethink water use as shortages threaten food production
News

Farmers rethink water use as shortages threaten food production

by Vateka Halile
5th September 2026

What happens when the taps run dry? Farmers know the answer all too well. Experts and farmers at the Water...

Read moreDetails
Honoured roots: A father’s legacy, a daughter’s farming dream

Honoured roots: A father’s legacy, a daughter’s farming dream

4th September 2026
Gauteng farmers urged to harness massive urban market

Gauteng farmers urged to harness massive urban market

4th September 2026
ONCE-OFF USE; DO NOT REPUBLISH

Foot-and-mouth crisis hits SA dairy industry with R1-billion loss

4th September 2026
Tough times, hardy cattle: Why Mzansi farmers are choosing Nguni

Tough times, hardy cattle: Why Mzansi farmers are choosing Nguni

3rd September 2026

Potato turning point ahead as onions double in price year-on-year

Foot-and-mouth crisis hits SA dairy industry with R1-billion loss

BenicaTheFarmer: The nurse who built an agricultural empire

Dragon fruit thrives in KZN valley despite tough national season

Young farmers need structured opportunities, not just open doors

Join Food For Mzansi's WhatsApp channel for the latest updates!

JOIN NOW!
Next Post
Four things happening in SA agriculture today are the rise in diesel prices, a great wine weekend away, free journalism training for aspiring writers and the day-to-day of a mechanical technician in agriculture. Photo: Supplied.

Four things happening in SA agriculture today, 4 August 2020

THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Young farmers need structured opportunities, not just open doors

BenicaTheFarmer: The nurse who built an agricultural empire

Rural safety under fire as stock theft and farm violence persist

This week’s agri events: 07–11 September

Tiger Brands CEO calls for stronger food value chain

Plant, pick, protect: The rising potential of urban foraging in SA

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Chat Options

I'm Lerato, your AI assistant!
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought

Copyright © 2024 Food for Mzansi

This website uses cookies. By continuing to use this website you are giving consent to cookies being used. Visit our Privacy and Cookie Policy.