Monday, September 7, 2026
SUBSCRIBE
22 GLOBAL MEDIA AWARDS
Food For Mzansi
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
Food For Mzansi
No Result
View All Result
in News

Land expropriation: Farmers react to amendment fail

The bid to change the Constitution as regards land expropriation without compensation has failed. Farmers have predominantly welcomed this, but it is clear that the land reform debate is far from over. Here are a few farmers’ views on the matter

by Zolani Sinxo
11th December 2021
Mashudu Thobakgale

How do farmers feel about the defeat of the constitution amendment regarding land expropriation without compensation? We asked Taetso Tsebogo from Mpumalanga, Annalea van Niekerk from the Free State, Mashudu Thobakgale from Limpopo and Nick Serfonteint from the Free State. Photos: Supplied/Food For Mzansi

Share on FacebookShare on TwitterShare on WhatsApp

Petty political games that will lead to jobs losses and a slowdown in agricultural production in South Africa. This is the reaction of farmers in Mzansi to the ANC’s failed attempt to amend the Constitution as it relates to land expropriation without compensation.

The failure was widely anticipated in the agricultural sector prior to the session in which the National Assembly voted against amending the Constitution. The amendment to Section 25 would expressly allow for expropriation without compensation. In the end, 204 MPs voted in favour of the bill and 145 against, with no abstentions. A total of 267 votes is required for a two-thirds majority, leaving the governing party short by 63 votes.

With a new Expropriation Bill still in the legislative pipeline the land reform debate is far from over. However, farmers in Mzansi seem to predominantly be happy that the proposed change to the constitution was rejected.

Food For Mzansi asked farmers in various parts of the country for their views on the matter. This is what they had to say:

Nick Serfontein, chairperson of the Sernick Group  

Land expropriation: Nick Serfontein of Sernick Group
Nick Serfontein, chairperson of the Sernick Group. Photo: Supplied/Food For Mzansi

“I never expected it to go through. These people are playing petty political games,” said Free State farmer, Nick Serfontein.

Serfontein was a member of Pres. Cyril Ramaphosa’s advisory panel on land reform in agriculture who submitted a report with alternative recommendations in 2019.

He says he is delighted the motion failed because it upsets people, in particular farmers.

“I have always maintained that expropriation without compensation [will] happen, but that it will never happen to productive land. 

“This was just a storm in a teacup. But it is also a wake-up call for commercial farmers to get involved in land reform. Successful land reform is not about dishing out the land; it is about establishing successful black farmers. South Africa will fail if it does not happen,” Serfontein said.


Mashudu Thobakgale, mixed farmer in Limpopo

Land expropriation: Mashudu Thobakgale a farmer with dream. Photo: Supplied/Food For Mzansi.,
Mixed farmer Mashudu Thobakgale. Photo: Supplied/Food For Mzansi

Meanwhile for Mashudu Thobakgale as a black farmer in Limpopo the most important thing is to have title deeds for communal land. He runs his mixed farming operation on this kind of land.

Thobakgale said he is not sure why the government has not synchronized the two land ownership forms.

“It’s a disadvantage for me as I cannot use communal land as collateral, regardless of the substantial investment I have made in it.

“Furthermore, it’s good to own communal land as it is closer to the community as workers can walk to work and they don’t have to be based on the farm fulltime,” he pointed out.

Thobakgale also said that he does not subscribe to state ownership as per the Economic Freedom Fighters (EFF) policy. The party wants the land to be expropriated without compensation and put into the custody of the state.

“People must own the land, not the government to distribute as they see fit,” Thobakgale says.

“Another problem I have is that how can one person own 3000 hectares of land alone, it cannot be right,” he points out.

He believes that the land reform process should not be discriminatory. “I think they need to take farms from blacks [as well] where the allocation is over 1000 hectares,” he said. Anything more than that should require a special permit and be subject to a requirement of employing more than 500 workers.


Annalea Van Niekerk, cattle breeder in the Free State  

Land reform: Free State farmer Annalea van Niekerk
Annalea van Niekerk thrives as a cattle farmer in the Free State. Photo: Supplied/Food For Mzansi

It’s a scary [to think] that your farm will be taken away without compensation,” said Free State livestock farmer, Annalea Van Niekerk.

In sharing her views on the matter, Van Niekerk described the land exportation bill as a “very dangerous” topic in the country.

“For me as a farmer, [the defeat of the amendment] was good news, because we as farmers are afraid that we can lose our farms if the bill is put in place.

“However, there’s so much land that is currently used which is in the hands of the government. If that land can be given to people who want farms that also might be one of the solutions to this land debate,” Van Niekerk said.


Land Expropriation: Taetso Tsebogo, vegetable farmer in Mpumalanga. Photo: Supplied/Food For Mzansi
Taetso Tsebogo, vegetable farmer in Mpumalanga. Photo: Supplied/Food For Mzansi

Taetso Tsebogo, vegetable farmer in Mpumalanga

According to Taetso Tsebogo it is wrong for the government to expropriate land from owners without compensating them.

“Farmers who own land have worked hard to maintain their land and to also provide work to people, expropriating their land leads to loss of jobs for their employees as well as their production slows down,” Tsebogo said.

ALSO READ: Land reform: ‘Critical that we now make real progress’

Sign up for Mzansi Today: Your daily take on the news and happenings from the agriculture value chain.

Zolani Sinxo

Zolani is an award-winning journalist and holds a National Diploma and a B Tech in journalism, he is a journalist at heart with a particular interest in developmental journalism, politics, African development stories, environment, and global and national current affairs. He started to develop an interest in writing and storytelling at a young age after he co-authored a folk tales children’s book in 2005 titled Our Stories, Amabali Ethu. After graduating, Zolani worked at various government institutions where he worked in the marketing and communication departments specialising in media liaison and editorial management. His passion for developmental journalism saw him being a co-founder of a community newspaper in Stellenbosch, Umlambo News. He has also worked for the Group Editors as a journalist for the George Herald and is also the editor of Idinga community newspaper. Zolani loves books, especially on Africa’s politics, history, stories, and biographies of African leaders who have made a significate contribution to the continent’s socio-economic wellbeing.

Tags: land expropriation without compensationLand reform
Farmers rethink water use as shortages threaten food production
News

Farmers rethink water use as shortages threaten food production

by Vateka Halile
5th September 2026

What happens when the taps run dry? Farmers know the answer all too well. Experts and farmers at the Water...

Read moreDetails
Honoured roots: A father’s legacy, a daughter’s farming dream

Honoured roots: A father’s legacy, a daughter’s farming dream

4th September 2026
Gauteng farmers urged to harness massive urban market

Gauteng farmers urged to harness massive urban market

4th September 2026
ONCE-OFF USE; DO NOT REPUBLISH

Foot-and-mouth crisis hits SA dairy industry with R1-billion loss

4th September 2026
Tough times, hardy cattle: Why Mzansi farmers are choosing Nguni

Tough times, hardy cattle: Why Mzansi farmers are choosing Nguni

3rd September 2026

Tiger Brands CEO calls for stronger food value chain

Early calf care: Key growth targets every cattle farmer must track

Foot-and-mouth crisis hits SA dairy industry with R1-billion loss

Potato turning point ahead as onions double in price year-on-year

Rural safety under fire as stock theft and farm violence persist

Join Food For Mzansi's WhatsApp channel for the latest updates!

JOIN NOW!
Next Post
On this edition of the Farmer's Inside Track Weekend podcast Dawn Noemdoe speaks to Wines of South Africa CEO Siobhan Thompson. Photo: Food For Mzansi

Weekend Podcast: Promoting local wines with Cape Wine 2022

THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Young farmers need structured opportunities, not just open doors

BenicaTheFarmer: The nurse who built an agricultural empire

Rural safety under fire as stock theft and farm violence persist

This week’s agri events: 07–11 September

Tiger Brands CEO calls for stronger food value chain

Plant, pick, protect: The rising potential of urban foraging in SA

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Chat Options

I'm Lerato, your AI assistant!
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought

Copyright © 2024 Food for Mzansi

This website uses cookies. By continuing to use this website you are giving consent to cookies being used. Visit our Privacy and Cookie Policy.