Sunday, September 6, 2026
SUBSCRIBE
22 GLOBAL MEDIA AWARDS
Food For Mzansi
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
Food For Mzansi
No Result
View All Result
in Farmer's Inside Track

No shortcuts, just hard work takes Mdibane to the top

Grain farmer Mdibane Masilela proves that innovation and perseverance drive success. From revamping old equipment to tackling armyworm outbreaks, he shares his journey of overcoming challenges in Mpumalanga

by Patricia Tembo
2nd February 2025
Mdibane Masilela, a grain farmer from Delmas in Mpumalanga, shares his farming journey and offers advice to aspiring farmers on Farmer's Inside Track podcast.
Photo: Food For Mzansi

Mdibane Masilela, a grain farmer from Delmas in Mpumalanga, shares his farming journey and offers advice to aspiring farmers on Farmer's Inside Track podcast. Photo: Food For Mzansi

Share on FacebookShare on TwitterShare on WhatsApp

Mdibane Masilela, a determined grain farmer from Delmas, Mpumalanga, began his journey in 2022 with just 60 hectares of soybeans. Today, his operation has expanded to 166 hectares. He shares valuable insights about his journey, from farming alongside his father to managing two farms and overcoming challenges to achieve remarkable success.

“I was born into farming. My father had two farms since I was a child. He had a lot of cattle and he has been planting but not the way we are planting now. I was assisting here and there. So, I’ve been farming since 2001,” Masilela shares.

His passion for agriculture is deeply rooted in his upbringing. After learning the basics on his father’s farm, he furthered his knowledge at the Buhle Farmers’ Academy in Delmas, where he specialised in vegetables and livestock.

“I already knew some of the things, but I wanted more details. I’ve been attending workshops, even those organised by the department of agriculture. That’s where I’ve been learning,” he explains.


Related stories
  • Dairy dynasty: Family, innovation fuel Foundation Farm success
  • Hatching success: Xolani’s passion for poultry pays off

Innovating with limited resources

Masilela credits his success to creativity and resourcefulness, particularly when it comes to equipment. “I fixed my father’s old equipment. We converted my father’s planter, the N700 John Deere planter, into a no-till planter,” he explains. Applying the no-till planter has reduced costs and boosted efficiency.

Like all farmers, Masilela has faced his share of obstacles. His first year presented a tough challenge with an armyworm outbreak. “I was not prepared for that. I didn’t have that big sprayer, but I borrowed one and sprayed everything. It came out well,” he recalls.

He’s also learned hard lessons about soil quality and weed control. “It didn’t cost me a lot of money, but I didn’t spray well on another piece of our fields. The weeds were competing with our plants. It didn’t come out very well, but I got something from it.”

In this episode, Masilela also discusses: 
  • Keys to success through hard work and no shortcuts;
  • Plans for the future; and
  • Advice for aspiring farmers.

Want to know more? Dive deeper into the episode and gain insights from the award-winning Farmer’s Inside Track, officially recognised as Africa and the world’s best podcast at the 2024 Digital Media Awards presented by WAN-IFRA, the global press organisation.

Option 1: Click here to listen on Spotify (all mobile and other devices).

Option 2: Click here to listen on any Apple device.

READ NEXT: Farming communities demand action amid violent start to new year

Sign up for Farmer’s Inside Track: Join our exclusive platform for new entrants into farming and agri-business, with newsletters and podcasts. 

Patricia Tembo

Patricia Tembo is motivated by her passion for sustainable agriculture. Registered with the South African Council for Natural Scientific Professions (SACNASP), she uses her academic background in agriculture to provide credibility and technical depth to her journalism. When not in immersed in the world of agriculture, she is engaged in outdoor activities and her creative pursuits.

Tags: grain farmersInspire meMpumalangaPodcast
The future of Mzansi's sugar industry hangs in the balance
News

Government hikes sugar import price, but industry warns of gap

by Staff Reporter
3rd September 2026

South Africa’s government has adjusted the sugar import reference price from $680 to $785 per tonne to curb surging imports....

Read moreDetails

Chicken is booming, but the real money is in the supply chain

2nd September 2026
How Tebogo beat post-harvest losses with smart agro-processing

How Tebogo beat post-harvest losses with smart agro-processing

2nd September 2026

Aucamp outlines strategy for biosecurity, trade, and infrastructure

2nd September 2026
Tobias Doyer, CEO of Grain SA. Photo: Supplied/Grain SA Facebook

Rising costs, climate risk push Swartland wheat farmers to the brink

2nd September 2026

Dragon fruit thrives in KZN valley despite tough national season

Early calf care: Key growth targets every cattle farmer must track

Potato turning point ahead as onions double in price year-on-year

RSVP now: Emerging farmers’ programme at Nampo Cape

Aucamp outlines strategy for biosecurity, trade, and infrastructure

Join Food For Mzansi's WhatsApp channel for the latest updates!

JOIN NOW!
Next Post
this weeks calendar

This week’s agri events: 03 – 07 February

THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

RSVP now: Emerging farmers’ programme at Nampo Cape

Community-led farms boost food security and incomes in Limpopo

Farmers rethink water use as shortages threaten food production

Honoured roots: A father’s legacy, a daughter’s farming dream

Gauteng farmers urged to harness massive urban market

Foot-and-mouth crisis hits SA dairy industry with R1-billion loss

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Chat Options

I'm Lerato, your AI assistant!
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought

Copyright © 2024 Food for Mzansi

This website uses cookies. By continuing to use this website you are giving consent to cookies being used. Visit our Privacy and Cookie Policy.