A farm girl at heart, self-taught cook Pumla Brook-Thomae says she has always been intrigued by the art of cooking - starting her journey into the culinary world at the ...
A hearty plate of food isn't complete without a slice or ball of iDhombolo. The steamed bread is a customary favourite within the African community. Home cook Pumla Brook-Thomae says ...
A sweet Sunday obsession in the kitchen turned out to be the stepping stone for Sebastian Newman’s skyrocketing culinary career. The 23-year-old chef, food stylist and content producer has already ...
Chef and food stylist Sebastian Newman has worked on numerous popular television shows, including Expresso and Top Billing. The sweet-toothed 23-year-old regularly features a friend or family member on his ...
There’s a whole list of basic food items that are set to become cheaper soon. But there are factors at...
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THE NEW FACE OF SOUTH AFRICAN AGRICULTURE
With 12 global awards in the first three years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.
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