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Tag: Red Meat Producers Organization (RPO)

RPO
Advertorial

Why the world wants more South African beef

by Ivor Price
11th August 2026
From left are Agda CEO Leona Archary, Fhumulani Ratshitanga (CEO of Fruit SA), Zama Sangweni (agricultural economist at Absa), and Prof. Hlamani Ngwenya, researcher and international development consultant, who will be among the speakers at the 2026 Soul To Soil Women’s Month brunch in Centurion on Wednesday, 26 August. Photos: Supplied/Food For Mzansi
News

This week’s agri events: 10 – 14 August

by Tiisetso Manoko
10th August 2026
This week’s agri events: 03 – 07 August
News

This week’s agri events: 03 – 07 August

by Tiisetso Manoko
3rd August 2026
Different meat cuts
Advertorial

Why the ‘best cut’ of meat isn’t what you think

by Ivor Price
2nd July 2026
Climate-smart genetics: How to choose the right cattle breed
Advertorial

Climate-smart genetics: How to choose the right cattle breed

by Lisakanya Venna
4th June 2026
Livestock health: Why biosecurity starts at the farm gate
Advertorial

Livestock health: Why biosecurity starts at the farm gate

by Lisakanya Venna
14th May 2026
No market access, no future: The heavy cost of FMD
News

No market access, no future: The heavy cost of FMD

by Patricia Tembo
9th April 2026
Despite the ongoing outbreak of foot-and-mouth disease among livestock, beef, lamb and other red meat sold in South African stores remains safe for human consumption. Illustration: ChatGPT
Advertorial

The Tshabalalas can still enjoy their family’s favourite red meat

by Ivor Price
26th March 2026
Red Meat Industry Services (RMIS) advocates for methods that can revolutionise red meat production, ensuring sustainable resource use and nourishing nations. Photo: Supplied/Food For Mzansi
News

Meat is safe to eat despite FMD outbreak, assure experts

by Tiisetso Manoko
18th February 2026
Innovations in red meat industry: Technology shaping the future
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Innovations in red meat industry: Technology shaping the future

by Lisakanya Venna
18th December 2025
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News

Aucamp outlines strategy for biosecurity, trade, and infrastructure

by Tiisetso Manoko
2nd September 2026

In an exclusive interview with Food For Mzansi, agriculture minister Willie Aucamp outlines his vision to accelerate the AAMP, tackle...

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Tobias Doyer, CEO of Grain SA. Photo: Supplied/Grain SA Facebook

Rising costs, climate risk push Swartland wheat farmers to the brink

2nd September 2026
Sick spuds: No need to panic as SA’s potatoes are banned in Zim

Potato turning point ahead as onions double in price year-on-year

1st September 2026
Early calf care: Key growth targets every cattle farmer must track

Early calf care: Key growth targets every cattle farmer must track

1st September 2026

How to align your farming cycles with long-term financial success

1st September 2026

Gauteng farmers urged to harness massive urban market

Strategic support sparks record-breaking growth at WC grape farm

Foot-and-mouth crisis hits SA dairy industry with R1-billion loss

Water rights alone won’t fix inequality in SA commercial farming

Chicken is booming, but the real money is in the supply chain

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THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Honoured roots: A father’s legacy, a daughter’s farming dream

Gauteng farmers urged to harness massive urban market

Foot-and-mouth crisis hits SA dairy industry with R1-billion loss

Tough times, hardy cattle: Why Mzansi farmers are choosing Nguni

Dragon fruit thrives in KZN valley despite tough national season

Government hikes sugar import price, but industry warns of gap

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