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Tag: Soweto

Arthur “Mpho” Magadze, a.k.a Soweto Hippie
Lifestyle

A Journey of Firsts: When Soweto meets the Winelands

by Staff Reporter
5th December 2025
Farming helps Seboa put food on the table
Inspiration

Farming helps Seboa put food on the table

by Tiisetso Manoko
5th December 2022
Mahlomola Thamae now owns his own events and catering company. But he has put in the hard yards to be able to thrive on his own. Photo: Supplied/Food For Mzansi
Mzansi Flavour

Globetrotting chef says there is more to come

by Noluthando Ngcakani
29th October 2021
fruit exporter
Groundbreakers

Meet the young fruit exporter cracking global markets

by Sinesipho Tom
3rd July 2021
Participants in the Sgangala food garden project, including Mpho Shasha, Thabiso Maphike and Muzi Vezi
It Takes a Village

Vilakazi Street grows its own food to feed hungry residents

by Duncan Masiwa
23rd December 2020
Lentswe Bhengu, like many chefs is feeling the pinch of the effects of the national lockdown.
COVID-19

Covid-19: The plight of chefs under lockdown

by Noluthando Ngcakani
21st April 2020
Transform SA food systems post covid-19, pleads farmer
COVID-19

Transform SA food systems post covid-19, pleads farmer

by Staff Reporter
16th April 2020
WATCH: Jozi professor says ‘smaller farmers’ need different technology
News

WATCH: Jozi professor says ‘smaller farmers’ need different technology

by Duncan Masiwa
17th March 2020
Sibu Nyembe and his mother - Zodwa.
Catering Company

Jozi family wows Sowetans with extravagant African dishes

by Noluthando Ngcakani
5th March 2020
Chef Sibu Nyembe's braised ox tongue salad on a bed of summer salad.
Recipes

RECIPE: Braised ox tongue salad

by Noluthando Ngcakani
5th March 2020
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The future of Mzansi's sugar industry hangs in the balance
News

Government hikes sugar import price, but industry warns of gap

by Staff Reporter
3rd September 2026

South Africa’s government has adjusted the sugar import reference price from $680 to $785 per tonne to curb surging imports....

Read moreDetails

Chicken is booming, but the real money is in the supply chain

2nd September 2026
How Tebogo beat post-harvest losses with smart agro-processing

How Tebogo beat post-harvest losses with smart agro-processing

2nd September 2026

Aucamp outlines strategy for biosecurity, trade, and infrastructure

2nd September 2026
Tobias Doyer, CEO of Grain SA. Photo: Supplied/Grain SA Facebook

Rising costs, climate risk push Swartland wheat farmers to the brink

2nd September 2026

Gauteng farmers urged to harness massive urban market

Honoured roots: A father’s legacy, a daughter’s farming dream

Potato turning point ahead as onions double in price year-on-year

Farmers rethink water use as shortages threaten food production

How to align your farming cycles with long-term financial success

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With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

RSVP now: Emerging farmers’ programme at Nampo Cape

Community-led farms boost food security and incomes in Limpopo

Farmers rethink water use as shortages threaten food production

Honoured roots: A father’s legacy, a daughter’s farming dream

Gauteng farmers urged to harness massive urban market

Foot-and-mouth crisis hits SA dairy industry with R1-billion loss

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