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Tumi Moleko Mkomo form I canna, Arne Verhoef from Hemphub, Louis Swanepoel, owner of Ubali pomegranate and prickly pear farm, and Dr Peter Oberem chief executive at Afrivet. Photo: Supplied/Food For Mzansi

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Podcast: How Mzansi should deal with FMD

South Africa has seen an unprecedented outbreak of foot-and-mouth disease in five of its provinces in recent months. Afrivet CEO Dr Peter Oberem gives insight into the origin of the disease and how the country can manage the outbreaks

by Vateka Halile
7th May 2022
in Farmer's Inside Track
Reading Time: 3 mins read
A A
Tumi Moleko Mkomo form I canna, Arne Verhoef from Hemphub, Louis Swanepoel, owner of Ubali pomegranate and prickly pear farm, and Dr Peter Oberem chief executive at Afrivet. Photo: Supplied/Food For Mzansi

On this episode, Tumi Moleko Mkomo from I canna; Arne Verhoef from Hemphub; Louis Swanepoel, owner of Ubali pomegranate and prickly pear farm; and Dr Peter Oberem, CEO at Afrivet. Photo: Supplied/Food For Mzansi

With foot-and-mouth disease (FMD) cases skyrocketing in Mzansi, Dr Peter Oberem, chief executive at Afrivet, breaks down how the sector can better manage these outbreaks currently rampant in five provinces.

Joining us on this week’s Farmer’s Inside Track, Oberem kicks off by explaining the origin of FMD. He points out that the disease evolved thousands of years ago and was first detected in buffalo.

“The virus and the buffalo evolved together for quite a long time and have hence adapted to each other. So the buffalo nowadays show no symptoms whatsoever. They just carry the disease,” Oberem explains.

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Looking at it historically, the outbreaks started in the early 1900s. However, there were slow increases in number. The reason why prior to 1930 there were no foot-and-mouth outbreaks, is because at the end of the 19th century – in the 1890s – there was a very severe epidemic of rinderpest, Oberem says.

“It came down from the north and spread down [the] south until eventually in the 1900s it got to Cape Town.”

According to Oberem, rinderpest affects the ruminants including the buffalo. The buffalo population was nearly eliminated, he recalls, together with hunting and anything else that went with it. 

“So, there were very low numbers of buffalo, it was little contact between cattle and buffalo.” 

Furthermore, he says that the loss of international FMD free status has severely impacted South Africa’s agricultural industry. “To give you an example, we lost our accreditation as being FMD free in the FMD free zones. Also [about] 700 game harvesters lost their jobs and until today they don’t have their jobs back,” he explains.

“70% of our wool clip is sold to China and [the country] for a period refused to accept wool from South Africa. You can imagine if suddenly, 70% of our market for our really good product just disappears. It’s an absolute disaster.”

Further in the podcast, Oberem unpacks:

  • The impact on meat exports;
  • Avoiding future outbreaks, and more.

Want to know more? Listen to the full episode of Farmer’s Inside Track

Option 1: Click here to listen on Spotify (all mobile and other devices).

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Option 2: Click here to listen on any Apple device.

Option 3: Click here to listen on Google Podcasts.

ALSO READ: Limpopo govt. plugging the holes in its FMD response

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Tags: AfrivetDr Peter Oberemfoot-and-mouth diseaseLivestockPodcast
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THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 11 global awards in the first three years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Lack of legislative support threatens SA’s food security

Agripreneur 101: Sweet success for jam producer

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‘Inhumane farmworker transport must stop’

ICYMI: Career boost ahead for KZN agri graduates

This week’s agriculture events: 27 June to 01 July 2022

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