Tuesday, September 8, 2026
SUBSCRIBE
22 GLOBAL MEDIA AWARDS
Food For Mzansi
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
Food For Mzansi
No Result
View All Result
in News

Fresh fruit giants join forces for first global congress

by Staff Reporter
8th February 2021
BFAP director Professor Ferdi Meyer will join the illustrious speaker line-up at the historic first Southern Hemisphere Fresh Fruit Trade congress. Photo: Supplied/Food For Mzansi

BFAP director Professor Ferdi Meyer will join the illustrious speaker line-up at the historic first Southern Hemisphere Fresh Fruit Trade congress. Photo: Supplied/Food For Mzansi

Share on FacebookShare on TwitterShare on WhatsApp

A well-known South African agriculturist, Professor Ferdi Meyer, has been added to the illustrious speaker line-up for the historic first annual Southern Hemisphere Fresh Fruit Trade congress featuring contributions from eight different countries.

Meyer, the director of the Bureau for Food and Agricultural Policy, has 20 years’ experience in both the private and public sector. He specialises in agricultural market, trade, and policy analyses.

Registrations for the congress, to be held on Zoom, have just opened. Organisers say stakeholders from South Africa,  Argentina, Australia, Brazil, Chile, New Zealand, Peru and Uruguay will gather under the theme “Keeping the world supplied”.

Hosted by the Southern Hemisphere Association of Fresh Fruit Exporters (SHAFFE), the congress is scheduled for Thursday, 25 March 2021.

It promises exclusive insights and market intelligence on the current production and trading situation for key-temperate fruit crop under Covid-19 pandemic conditions.

ALSO READ: Sweet future for local berry industry

The Southern Hemisphere jointly contribute 11 million tonnes of exported temperate fruit with a market value of $14 billion (nearly R208 billion rand).

Producers in the Southern Hemisphere contribute nearly a quarter of global fruit supply, with exporters playing a significant role in the availability of healthy food choices. Photo: Supplied/Hortgro
Producers in the Southern Hemisphere contribute nearly a quarter of global fruit supply, with exporters playing a significant role in the availability of healthy food choices. Photo: Supplied/Hortgro

SHAFFE says it will be the first time in the association’s history that market insights will be shared at the same event by all Southern Hemisphere exporting nations.

Programme highlights

The virtual congress will look at, inter alia, crop trends, production and trade outlook for the year ahead.

Anton Kruger, CEO of the Fresh Produce Exporters’ Forum (FPEF). Photo: Supplied/Food For Mzansi
Anton Kruger, CEO of the Fresh Produce Exporters’ Forum (FPEF). Photo: Supplied/Food For Mzansi

“We want to contribute towards more predictability and market know-how during these difficult times – and allow our trading partners in the Northern Hemisphere better planning for the year ahead,” says outgoing SHAFFE president Anton Kruger.

“We receive many requests to share our market intelligence with a broader public – something we normally had done individually during one of the many annual trade shows throughout the year.

“This year we are teaming up to show our common value and how we ensure supply security in our countries,” says Kruger.

Kruger is also the chief executive of the 20-year-old Fresh Produce Exporters’ Forum in South Africa.

ALSO READ: Fruit industry strikes gold in China

Meanwhile SHAFFE secretary-general Nelli Hajdu says the association “operates in an incredibly unique and international environment – a challenge we are happy to take (on) for the congress!”

Globalised trading network

The congress programme will encompass outlook reflections from all SHAFFE member associations.

This includes Fruit South Africa, Fedecitrus, Argentinan Blueberry Committee, CAFI, Citrus Australia, Abrafrutas, Chilean Fruit Exporter Association, New Zealand Apple and Pears, ProCitrus and Upefruy.

To allow as many of their trading partners in the Northern Hemisphere to participate in the congress, SHAFFE will run two virtual streams per day: the first at 11:00 to target those in Asia, and the second at 17:00 to welcome partners in the US and Europe.

Organisers say these member associations will provide a detailed analysis of global temperate fruit trade developments and insights on changing consumer patterns for fruit consumption and purchase in key markets, such as the US, China, Germany, UK and Russia.

Click here to register for the Southern Hemisphere Fresh Fruit Trade congress.

Staff Reporter

Researched and written by our team of writers and editors.

Farmers rethink water use as shortages threaten food production
News

Farmers rethink water use as shortages threaten food production

by Vateka Halile
5th September 2026

What happens when the taps run dry? Farmers know the answer all too well. Experts and farmers at the Water...

Read moreDetails
Honoured roots: A father’s legacy, a daughter’s farming dream

Honoured roots: A father’s legacy, a daughter’s farming dream

4th September 2026
Gauteng farmers urged to harness massive urban market

Gauteng farmers urged to harness massive urban market

4th September 2026
ONCE-OFF USE; DO NOT REPUBLISH

Foot-and-mouth crisis hits SA dairy industry with R1-billion loss

4th September 2026
Tough times, hardy cattle: Why Mzansi farmers are choosing Nguni

Tough times, hardy cattle: Why Mzansi farmers are choosing Nguni

3rd September 2026

Tiger Brands CEO calls for stronger food value chain

Community-led farms boost food security and incomes in Limpopo

Early calf care: Key growth targets every cattle farmer must track

Government hikes sugar import price, but industry warns of gap

Aucamp outlines strategy for biosecurity, trade, and infrastructure

Join Food For Mzansi's WhatsApp channel for the latest updates!

JOIN NOW!
Next Post
The Covid-19 pandemic has really highlighted that people are looking to save money. That’s why Agility Agri has a number of innovative ways to help health insurance clients do just that. Photo: Supplied

How to get rewarded for living like a boss

THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Young farmers need structured opportunities, not just open doors

BenicaTheFarmer: The nurse who built an agricultural empire

Rural safety under fire as stock theft and farm violence persist

This week’s agri events: 07–11 September

Tiger Brands CEO calls for stronger food value chain

Plant, pick, protect: The rising potential of urban foraging in SA

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Chat Options

I'm Lerato, your AI assistant!
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought

Copyright © 2024 Food for Mzansi

This website uses cookies. By continuing to use this website you are giving consent to cookies being used. Visit our Privacy and Cookie Policy.