Friday, October 23, 2026
SUBSCRIBE
22 GLOBAL MEDIA AWARDS
Food For Mzansi
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
Food For Mzansi
No Result
View All Result
in Inspiration, News

Why purpose is the x-factor in successful farming

A clear north star. That's what farmers will need if they want to persevere in one of the most difficult sectors today. "If you don't have that ... you will want to leave the industry pretty quickly," one panellist told an audience of young farmers on Thursday

by Nicole Ludolph
16th September 2022
From left: Dawn Nomdoe, host of Farmer's Inside Track,. Corné Liebenberg, marketing director at Laeveld Agrochem, Paul Kim, cofounder of PeopleFlow, and Agnes Hove, treasurer at of African Women in
Agriculture. Photo: Gabie Du Plessis/Food for Mzansi

From left: Dawn Nomdoe, host of Farmer's Inside Track,. Corné Liebenberg, marketing director at Laeveld Agrochem, Paul Kim, cofounder of PeopleFlow, and Agnes Hove, treasurer at of African Women in Agriculture. Photo: Gabie Du Plessis/Food for Mzansi

Share on FacebookShare on TwitterShare on WhatsApp

Farming, like any other type of business, requires many of the usual ingredients: capital, labour, and infrastructure. To make a real success of it, however, requires an additional ingredient.

Panellists Corné Liebenberg, Paul Kim, and Agnes Hove all agree on the importance of knowing your purpose while farming. They were the panellists in a discussion at the Mzansi Young Farmers Indaba on Thursday (15 September 2022).

Farming with a purpose informs how you do business, says Corné Liebenberg (right). Photo: Zakariya Boomgaard/Wingman Communications
Farming with a purpose informs how you do business, says Corné Liebenberg (right). Photo: Zakariya Boomgaard/Wingman Communications

Hove, treasurer of African Women in Agriculture, is acutely aware of the high risk involved in running a farm. She recalls many setbacks with the company’s own endeavours; setbacks that could have caused them to stop farming had they lacked a clear purpose.  

“We are in an area where there is lots of frost. So, imagine you wake up one day and everything has gone brown. You have already planned, you’ve bought your seedlings, you’ve planted, you’ve watered, and then you’ve planned your revenue. But then the frost comes. And that’s it. Your whole field is gone.”

Hove says this type of challenge is common in farming, which is why people need to be sure of their goals before entering the sector.

“If you do not have a reason for why you are doing what you are doing, you will not succeed. Farming is a labour of love. It is a partnership with nature. You can’t always tell when the rain is coming, when frost is coming, or when drought is coming. It’s all about passion and knowing why you are farming. It’s not just about making money.”

WATCH: Watch a livestream of the second day’s programme here

A clear purpose informs your decisions

Kim, the co-founder of PeopleFlow, believes that farmers face some of the most unpredictable and difficult challenges in business, which makes having a clear purpose critical.

Agnes Hove (left) says the challenges in farming will overwhelm someone who does not know why they are farming. Photo: Gabi du Plessis/Wingman Communications

“Purpose helps with perseverance. Farming is a very long-term endeavour, and I know that weather volatility and market volatility, those are really difficult challenges farmers have to overcome. So, if you do not have something that is pushing you beyond that, you are going to want to leave the industry pretty quickly.”

He explains that one of the most hidden elements of running a business is also one of its most critical.

“Good decision-making needs a clear north star. There are so many different issues to consider when doing business, and if you don’t have a north star to compare your decisions against, you are not going to make those decisions wisely. A good purpose also helps you to know what to say no to. We often have many different options, so what do you say no to? What do you say yes to? A clear purpose helps you decide.”

Liebenberg agrees. He says that having a clear purpose is the most important aspect of being a farmer. And that purpose informs how you run your business.

“There will always be hardship and challenges, and really, there are endless reasons for you to be stressed out in agriculture. But you are on Earth for a reason, and the moment you know that purpose, it determines your success, your passion, and where you are going to spend your energy and time. And that gives you the energy to tackle hardships while looking at the positive side.”

Kim explains that business decisions need to be informed by the purpose of the business. Photo: Zach Boomgaard/Food for Mzansi

Empowering your employees with purpose

Kim, using a car as a metaphor, explains why being a purpose-centred business is better than being a profit-centred business. He says cars need fuel to drive, but the purpose of a car is not to get more fuel, it is to take you to your destination.

“It’s the same thing with your employees. Of course, they want to make ends meet, but they want to look after their family at the end of the day. And if your business isn’t giving them a direction that they also want to pull into, and [not helping them] looking after their family, ultimately you put yourself between [them and their family].”

Kim says that farmers need to treat their employees like people with families, friends, and lives that need to be looked after.

“So you are going to lose your employees over time if you can’t give them a higher sense of purpose to do their work through, especially in this day and age.”

ALSO READ: Commercialisation: The next frontier for SA’s new farmers

Sign up for Mzansi Today: Your daily take on the news and happenings from the agriculture value chain.

Nicole Ludolph

Born and bred in Cape Town, Nicole Ludolph is always telling a story. After a few years doing this and that, she decided that she might as well get paid for her stories. Nicole began her journalism career writing science articles for learner magazine Science Stars and interning at Getaway Magazine.

Tags: Entrepreneurshipfarming businessMzansi Young Farmers Indaba 2022
News

CPAs urged to register for free governance support toolkits

by Staff Reporter
21st October 2026

With 82% of registered CPAs facing non-compliance issues, Vumelana Advisory Fund has introduced free support toolkits to improve land management...

Read moreDetails

Potatoes and tomatoes plunge while avocado prices soar

20th October 2026
Becoming bankable: How to get your farm ready for finance

Becoming bankable: How to get your farm ready for finance

20th October 2026

Fixing SA’s agricultural visa system to protect seasonal harvests

20th October 2026
‘Beware the dangers of illegal foot-and-mouth vaccines’

SA and Namibia reevaluate livestock trade after FMD outbreak

20th October 2026

Smart irrigation: Precision tools boost crop yields while cutting costs

SA and Namibia reevaluate livestock trade after FMD outbreak

Build your future in agriculture with Agri Skills Transfer

Stop the rot: Four steps to slash post-harvest losses

FNB puts relationships at the heart of commercial farming

Join Food For Mzansi's WhatsApp channel for the latest updates!

JOIN NOW!
Next Post
This mopani stew is a lip-smacking treasure

This mopani stew is a lip-smacking treasure

THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Agda pushes for pathways to commercialise emerging farmers

Karoo sheep tallow finds new purpose in Mzansi beauty brand

Why simple farm records beat complex systems

Crowdfunding breathes new life into neglected Limpopo citrus farm

Mogogelo farmers receive packhouse and cold storage facilities

Godongwana unveils fuel relief and R10 billion El Niño buffer

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Chat Options

About this assistant

This feature generates automated answers summarised from Food For Mzansi articles. By using it, you are interacting with an AI system (provided by Google), not a human. AI can make mistakes. Please refer to the source articles for verification and citation purposes.

Our staff do not check or moderate Lerato’s answers in advance, but may review some later. Our journalists continue to write and edit all the articles Lerato uses as sources.

To estimate unique and returning web users, we store a random browser ID in this browser. WhatsApp users are counted by phone number. The same person using both channels may be counted twice.

I'm Lerato, your AI assistant!
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought

Copyright © 2026 Food for Mzansi