Tuesday, November 10, 2026
SUBSCRIBE
22 GLOBAL MEDIA AWARDS
Food For Mzansi
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
Food For Mzansi
No Result
View All Result
in News

EXCLUSIVE: Lockdown blow to craft beer industry

by Duncan Masiwa
14th May 2020
Walts Malting, South Africa’s only malting company to offer specialty malts to beer brewers are closing their doors for good.

The world's second largest brewer, Heineken, is scaling down operations in South Africa due to the impact of covid-19 and government's ban on the sale of alcohol.

Share on FacebookShare on TwitterShare on WhatsApp

South Africa’s only malting company to offer a variety of specialty malts to beer brewers has been forced to close its doors forever. This is due to the fastening grip of the covid-19 lockdown on the economy and government’s decision to prohibit the sale of alcohol.

In an exclusive interview with Food For Mzansi, Patrick Nelissen, senior manager at Walts Malting, said that on 12 May (Tuesday) it had informed its customers of their decision to close shop.

This leaves all 17 of the company’s employees jobless as of the end of May and will have a huge impact on the financial viability of Mzansi’s craft beer industry. It means that craft breweries will now have to import specialty malts at a punitive exchange rate.

The Craft Beer Association of South Africa (CBASA) has indicated that half their members are already in serious danger of closing by the end of May. More than 60% of the craft breweries that belong to the CBASA have already had to retrench staff.

Alcohol sales ban fatal for small businesses

The malt manufacturer based in Cape Town has been battling under the ban on alcohol sales. “We have reached a point that we have no other option than to close the business,” the company wrote in a letter to more than 70 breweries in the Western Cape and Gauteng.

Nelissen says they do not believe that they will be able to achieve the minimum volumes required to continue operations.

“Pressure on consumers the last two years have already had a negative impact on the breweries and sales. The lockdown has just been the last nail in the coffin for us,” Nelissen explains.

Because Mzansi’s craft brew industry remains relatively small compared to the rest of the world, Nelissen believes that “government’s ban on alcohol sales have made it impossible for small businesses who do not have the resources, to carry on with business.”

He tells Food For Mzansi that they will continue to try and accommodate all their creditors. However, he expects the timing of payments to be an issue. Their own customers have been slow to pay due to cash flow constraints.

Craft breweries are in serious danger

Wendy Pienaar, chairperson of the CBASA, says that they are extremely saddened by the news of the malting company’s permanent closure. “We sympathize with the staff who have been personally effected,” she adds.

According to Pienaar the closure of Walts Malting will exacerbate the financial stress on breweries as they will now have to import all their specialty malts. With the poor exchange rate, Pienaar believes it will be exceptionally difficult for breweries to purchase malt, especially after the long periods of no income.

Wendy Pienaar, chairperson of Craft Beer Association of South Africa.
Wendy Pienaar, chairperson of Craft Beer Association of South Africa.

Pienaar says CBASA supports and appreciates the measures being implemented by government to combat the spread of the virus. However, the effect of the prohibition of alcohol trade during both level five and four of the lockdown has been devastating to the craft beer industry.

The association have noticed that 60% of its 240 members have been forced to retrench staff during this time. In addition, 50% of the group’s members have indicated that their breweries are in serious danger of closing by the end of May.

In order to save their members’ businesses, Pienaar states they will continue to implore government to give some provisions to the industry regarding online alcohol trading and controlled production.

The rise in illicit alcohol sales continues and Pienaar fears that this will have a devastating long-term effect on both the craft brew industry and the economy.

“We are concerned about the increase in South Africans producing dangerous concoctions at home using ingredients such as methylated spirits which is exceptionally harmful and can be fatal. There is also the additional increase in criminal activities with stores and storage facilities being looted,” Pienaar adds.

A big blow for SA craft beer industry

The news of Walts Malting’s closure also came as huge shock to renowned South African brewmaster Apiwe Nxusani-Mawela. She has used the manufacturer’s malts in her own brews for quite some time.

Apiwe Nxusani-Mawela, Owner of Brewster Craft
Apiwe Nxusani-Mawela, Owner of Brewster Craft

According to Nxusani-Mawela the manufacturer has invested time in expanding its distribution, which made it easier for brewery owners like herself.

She says: “This is a big blow for the South African craft beer industry and some barley farmers. Through Walts Malting the industry was starting to become self-sustainable and not heavy reliant on imports or bigger brewing companies.

“They made things easier in the industry. Because of them a lot of local brewsters had easier access to local manufactured malts and they were also offering the different malting styles that we could not afford to import or buy from bigger entities.”

Walts Malting has further communicated that its admin and sales staff would still be available till the end of May to assist customers with orders. The manufacturer pleads that customers pay all their outstanding invoices as soon as possible.

  • READ MORE: Master brewer sees a fizzing future for African beer

Duncan Masiwa

DUNCAN MASIWA is the assistant editor at Food For Mzansi, South Africa’s leading digital agriculture news publication. He cut his teeth in community newspapers, writing columns for Helderberg Gazette, a Media24 publication. Today, he leads a team of journalists who strive to set the agricultural news agenda. Besides being a journalist, he is also a television presenter, podcaster and performance poet who has shared stages with leading gospel artists.

Tags: Alcoholban on alcoholbeerBreweriesCBASACovid-19Craft BeereconomyLockdownWalts MaltingWendy Pienaar
The Conversation (once-off use)
News

Kat River crisis threatens EC farming, food security, and livelihoods

by Ester Seriki Chika Nnadozie and Nelson Odume
8th November 2026

From citrus farming to daily food supplies, the Kat River sustains thousands in the Eastern Cape. Yet, pollution and poor...

Read moreDetails
SA wool and mohair take centre stage at Commonwealth gathering

SA wool and mohair take centre stage at Commonwealth gathering

7th November 2026
South Africa being excluded from AGOA in 2027

Ending Agoa access deals new blow to SA wine industry

7th November 2026
Family roots run deep: Mkhize turns family garden into agribusiness

Family roots run deep: Mkhize turns family garden into agribusiness

6th November 2026
CropLife SA urges farmers to close critical training gaps

CropLife SA urges farmers to close critical training gaps

6th November 2026

This week’s agri events: 09 – 13 November

Meet the judges: Shoprite’s Act For Change Food Garden Competition

Fixing SA’s logistics is key to agricultural growth

Life after Agoa: ‘SA’s exclusion is not the end of US trade’

Family roots run deep: Mkhize turns family garden into agribusiness

Join Food For Mzansi's WhatsApp channel for the latest updates!

JOIN NOW!
Next Post
Liewe Lulu: Lovebirds co-working from home

Liewe Lulu: Lovebirds co-working from home

THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

How blood parasites harm cattle health and livestock livelihoods

Farm businesses urged to prepare as El Niño risks mount

Beyond Agoa: How SA can protect its agricultural export growth

RMIS sets focus on traceability and biosecurity in new levy cycle

Your farm has the data. Are you using it?

Seedlings to software: Mofokeng’s path to commercial success

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Chat Options

About this assistant

This feature generates automated answers summarised from Food For Mzansi articles. By using it, you are interacting with an AI system (provided by Google), not a human. AI can make mistakes. Please refer to the source articles for verification and citation purposes.

Our staff do not check or moderate Lerato’s answers in advance, but may review some later. Our journalists continue to write and edit all the articles Lerato uses as sources.

To estimate unique and returning web users, we store a random browser ID in this browser. WhatsApp users are counted by phone number. The same person using both channels may be counted twice.

I'm Lerato, your AI assistant!
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought

Copyright © 2026 Food for Mzansi