Friday, October 23, 2026
SUBSCRIBE
22 GLOBAL MEDIA AWARDS
Food For Mzansi
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
Food For Mzansi
No Result
View All Result
in Inspiration

Rejection is merely a redirection, says agripreneur

by Sinesipho Tom
21st October 2020
Chilli Sauce Phathutshedzo Madula and Mpfariseni Rasimphi are the owners of Marvel Chilli Sauce producing three products, including tomato jam, fruits jam and vegetable atchaar sauces. Photo: Supplied

Phathutshedzo Madula and Mpfariseni Rasimphi are the owners of Marvel Chilli Sauce, producing three products, including tomato jam, fruits jam and vegetable atchaar sauces. Photo: Supplied/Food For Mzansi

Share on FacebookShare on TwitterShare on WhatsApp

When Phathutshedzo Marvelous Madula (26) lost a four-year fight to obtain a learnership that stood between him and an engineering qualification, he thought he had lost his one chance in life.

He had to do the learnership to get the qualification from Vhembe TVET College in Northern Limpopo. Without it, he saw a future of joblessness and the loss of all  hope of ever being able to change his indigent circumstances.

Madula was raised by his grandmother, a domestic worker in Ha Mandiwana, a small village with a population of 3 208 in Limpopo. Life there is rural, with urban development scarce and only a handful of people able to afford basic amenities.

After waiting for four years Madula failed to obtain a learnership that would gain him an engineering qualification. With the help of his partner he started his chili sauce business. Photo: Supplied

Madula’s grandmother raised him and his eight siblings with her grant money and the money she earned from selling the maize from her backyard garden.

READ: ‘Young people, let the egos go,’ says young street entrepreneur

He matriculated from Dzata Secondary High School in 2013 and his grandmother, with the help of a family friend, sent him to college in 2014.

He needed to complete a learnership to graduate, but to his disappointment there were no learnerships lined up for him.

“After struggling for four years to gain a learnership – and a job for that matter – I gave up the little hope I had,” he says.

Then one day, out of the blue while taking a long stroll in his village, he was reminded of his upbringing. He remembered how happy he used to be when he would help his grandmother plant maize in her backyard garden.

“Without any reservation, I bought seedlings with the little money I had and started planting to get my mind off things,” he remembers.

“I was ashamed of it at first, thinking ‘what people will say?’. But as time went by, I fell in love with what I was doing and I got to spend more time planting.”

Phathutshedzo Marvelous Madula (26) used to help his grandmother plant maize in her backyard as a young boy while growing up in Limpopo. Photo: Supplied

He bought a piece of land and the little space then turned into hectares as he planted more green pepper, tomatoes, onions, and cabbage. He invited another friend who had struggled to gain employment just like him to his farm. The friend brought his younger brother.

The farm started to expand and so did his team. He earned a substantial profit selling his vegetables to the community.

“My partner, Mpfariseni Beauty Rasimphi, who I met at Vhembe TVET College, came with the idea to venture into agro processing,” he says.

“I was baffled at the thought as we were doing okay with our farm operations. She indicated to me the need for us to diversify and it is then we established Marvel Chilli Sauce.”

‘As youth we need to change our mindset even if it means working with our hands. We need to humble ourselves because the government is not going to come to our homes and give us a job.’

Marvel Chilli Sauce was founded in 2018 and they have developed three chilli sauces, including tomato jam, fruits jam and vegetable atchaar. Madula and his team of four are selling his products all over the streets of his village.

Marvel Chilies Sauce was founded in 2018 and they have developed three chilli sauces that he is selling all over Limpopo. Photo: Supplied

“The demand and response for our chilli sauce has been fantastic and we are looking forward to operating our first agro-processing plant,” he says.

“We are in talks with various entities to procure us an industrial blender and a filling and capping machine.”

Although his business is growing rapidly, there are a few challenges he still needs to overcome.

“Our biggest challenge is getting our products tested by the South African Bureau of Standards (SABS) so they can be approved by big retailers. Also, we don’t have transport at the moment, so we have to use public transport and most of our profits end up being used for that,” he says.

Madula indicates that he has tried to acquire funding to get his products tested, but he has not received anything concrete. His future goal is to open an agro-processing factory in Gauteng as there seems to be a lot of demand for his chilli sauce there.

Youth need to change their mindset

“As youth we need to change our mindset even if it means working with our hands. We need to humble ourselves because the government is not going to come to our homes and give us a job,” he advises.

Madula’s Marvel chilli sauce is made from bell pepper, habanero, vinegar, garlic and salt and he says the demand and response. Photo: Supplied

He says if it wasn’t for agriculture he wouldn’t be where he is today.

“I look back at the four years of misery, but when I come to think about it, it was worth it. Through agriculture, I realised there are plenty of opportunities. I wake up excited every day. Our farming operations have also attracted local chiefs and we have applied for more land,” he exclaims.

He believes that agriculture could help alleviate the plight of unemployment among our youth in the country and provide food security.

“Again, my story is not big, but with agriculture, we can tackle the scourge of youth unemployment. The simplicity of it is that we should not be embarrassed to start farming. The more we are the more food secure we become.”

ALSO READ: Kitchen experiment opens doors for sweet potato yoghurt entrepreneur

Sinesipho Tom

Sinesipho Tom is an audience engagement journalist at Food for Mzansi. Before joining the team, she worked in financial and business news at Media24. She has an appetite for news reporting and has written articles for Business Insider, Fin24 and Parent 24. If you could describe Sinesipho in a sentence you would say that she is a small-town girl with big, big dreams.

Tags: Agro-processingDzata Secondary High SchoolLimpopounemploymentVhembe TVET Collegeyouth
Godongwana unveils fuel relief and R10 billion El Niño buffer
News

Godongwana unveils fuel relief and R10 billion El Niño buffer

by Tiisetso Manoko
21st October 2026

Finance minister Enoch Godongwana has announced key measures to buffer South Africa’s agricultural sector against global oil shocks and El...

Read moreDetails

Smart irrigation: Precision tools boost crop yields while cutting costs

21st October 2026
Record farm exports overshadowed by growing drought disaster

By-laws vs. livelihoods: Barriers facing WC smallholder farmers

21st October 2026

CPAs urged to register for free governance support toolkits

21st October 2026

Potatoes and tomatoes plunge while avocado prices soar

20th October 2026

Promising early conditions predicted for 2027 SA wine harvest

SA and Namibia reevaluate livestock trade after FMD outbreak

This week’s agri events: 19 – 23 October

Reality check: What SA agri interns really experience on the farm

Limpopo teen farmer turns dream into growing poultry business

Join Food For Mzansi's WhatsApp channel for the latest updates!

JOIN NOW!
Next Post
North West cattle farmers Salomè Scholtz and Letlhogonolo Phetlhane. Photos: Supplied

Coping with covid-19: cattle farmers share top tips

THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Agda conference: Why giving farmers land isn’t enough

Limpopo teen farmer turns dream into growing poultry business

How to protect poultry from damaging sticktight flea infestations

Eskort announces Herman Janse van Rensburg as group CEO

Agda pushes for pathways to commercialise emerging farmers

Karoo sheep tallow finds new purpose in Mzansi beauty brand

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Chat Options

About this assistant

This feature generates automated answers summarised from Food For Mzansi articles. By using it, you are interacting with an AI system (provided by Google), not a human. AI can make mistakes. Please refer to the source articles for verification and citation purposes.

Our staff do not check or moderate Lerato’s answers in advance, but may review some later. Our journalists continue to write and edit all the articles Lerato uses as sources.

To estimate unique and returning web users, we store a random browser ID in this browser. WhatsApp users are counted by phone number. The same person using both channels may be counted twice.

I'm Lerato, your AI assistant!
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought

Copyright © 2026 Food for Mzansi