Saturday, April 18, 2026
SUBSCRIBE
21 GLOBAL MEDIA AWARDS
Food For Mzansi
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
Food For Mzansi
No Result
View All Result
in News

SA’s apple industry marks 364 years with rare tree planting

From a single tree in 1662 to 45 million trees today, South Africa’s apple industry has flourished into a major economic driver. To mark 364 years, a rare Witte Wijnappel tree was planted in Cape Town, celebrating heritage, resilience, and an industry that now exports to over 100 countries

by Staff Reporter
17th April 2026
Jeanne Fourie, Tru-Cape’s new variety specialist, with the young Witte Wijnappel she planted in the garden of Jan van Riebeeck High School in Cape Town as part of the school’s centenary celebrations. Photo: Tru-Cape

Jeanne Fourie, Tru-Cape’s new variety specialist, with the young Witte Wijnappel she planted in the garden of Jan van Riebeeck High School in Cape Town as part of the school’s centenary celebrations. Photo: Tru-Cape

Share on FacebookShare on TwitterShare on WhatsApp

The South African apple industry marks its 364th anniversary today, 17 April, and Tru-Cape Fruit Marketing commemorated this milestone by planting only the fourth known Witte Wijnappel tree (white wine apple) in South Africa at Jan van Riebeeck High School in Cape Town. The planting also forms part of the school’s centenary celebrations.

The Witte Wijn apple cultivar holds special historical significance, as it is the very variety that Jan van Riebeeck planted in Cape Town more than three centuries ago.

On 17 April 1662, Van Riebeeck recorded in his diary that he had picked the first two Dutch apples at the Cape from a five-foot Witte Wijnappel tree.

“Today, South Africa is home to approximately 45 million apple trees and produces 1.3 million tonnes of apples annually, making us the largest apple exporter in the Southern Hemisphere. said Jeanne Fourie during the tree-planting ceremony.

South Africa exports apples to more than 100 countries, with the industry supporting more than 240 000 jobs. “The apple industry makes an extraordinary contribution to our country’s economy,” Fourie added.


Related stories
  • Tru-Cape partners with Harvard on premium apple strategy
  • Tru-Cape cherries target China amid bumper 2025 crop
  • More than livestock: Lesedi’s legacy in the heart of the Kalahari
  • AgriTrends: SA farmers adapt as global shocks reshape agriculture

On the trail of the Witte Wijnappel

The journey to reintroduce the historic Witte Wijnappel cultivar to South Africa has been years in the making. Tru-Cape’s quality assurance manager, Henk Griessel, an alumnus of Jan van Riebeeck High School, and colleague Buks Nel, undertook extensive research into the origins of South Africa’s apple industry.

Their work led them to the archives of the Vereenigde Oost-Indische Compagnie (VOC) and centuries-old illustrated pomological texts, ultimately tracing the cultivar to two surviving trees in a private garden between the Rhine and Maas rivers in the Netherlands.

“Sadly, the area was heavily bombed during the Second World War, and it is a true miracle that the apple trees survived,” Fourie said.

Despite South Africa’s strict plant import regulations, plant material was eventually brought into the country and successfully established. Prior to this latest planting, only three Witte Wijnappel trees existed locally at Tru-Cape’s heritage orchard in Grabouw, at Babylonstoren, and in the Cape Gardens.

“Planting a fourth tree at a school that is celebrating its 100th birthday, and is named after the man who planted the first apple tree at the Cape, is deeply symbolic. It reminds us how time, faith and patience can transform something small into something truly significant,” Fourie said.

It also recognises Griessel’s remarkable contribution to South Africa’s apple and pear industry. 

“With experience in both academic and technical fields, he is the author of a long list of publications and the recipient of several industry awards. Planting the historic apple tree in his alma mater’s garden was truly a special celebration.”

From a single tree to a world-class industry

Roelf Pienaar, managing director of Tru-Cape, praised both the industry and the school. “The South African apple industry stands as a remarkable example of resilience, innovation, and global competitiveness.

“From a single tree to a world-leading export industry, it is a story we can all be proud of. We also extend our heartfelt congratulations to Jan van Riebeeck High School on its centenary. May this tree serve as a lasting symbol of growth, heritage, and future success,” Pienaar said.

In a further nod to history, Gwen Fagan also planted a Rosa centifolia believed to be among the first roses cultivated in South Africa on the school grounds on the same day. Over recent months, 100 shade trees have additionally been planted across the campus.

“As we celebrate 364 years of apples in South Africa, we invite everyone to take a moment on 17 April to enjoy one of our delicious locally grown apples and share in the pride of an industry that continues to grow from strength to strength,” Pienaar said.

READ NEXT: Competition Commision report: Prices drop at farm, but not at tills

Sign-up for the latest agricultural news delivered straight to your inbox every day with Mzansi Today!

Staff Reporter

Researched and written by our team of writers and editors.

Tags: ApplesFruit industryFuture-focused farmerInform meTru-Cape

Related Posts

Updated plant health protocols open doors for SA citrus in China

Updated plant health protocols open doors for SA citrus in China

18th April 2026
Why insurance brokers must speak the ‘language of the farmer’

Why insurance brokers must speak the ‘language of the farmer’

17th April 2026

Farmers urged to embrace agroprocessing for growth

Quota errors leave small-scale fishers fighting for survival

SA farmers resist switching to biological fertilisers – this is why

Women in agriculture tackle markets, finance and climate risks

AgriTrends: SA farmers adapt as global shocks reshape agriculture

Sugar industry hopeful as phase 2 of master plan launches

Strategic breeding: How Chianina genetics can boost a beef herd
Farmer's Inside Track

Strategic breeding: How Chianina genetics can boost a beef herd

by Patricia Tembo
15th April 2026

With rising production costs, improving carcass yield is key to maximising profits in beef farming. An expert explains how focusing...

Read moreDetails
More than livestock: Lesedi’s legacy in the heart of the Kalahari

More than livestock: Lesedi’s legacy in the heart of the Kalahari

15th April 2026
SA farmers resist switching to biological fertilisers – this is why

SA farmers resist switching to biological fertilisers – this is why

15th April 2026
Women in agriculture tackle markets, finance and climate risks

Women in agriculture tackle markets, finance and climate risks

15th April 2026
AgriTrends: SA farmers adapt as global shocks reshape agriculture

AgriTrends: SA farmers adapt as global shocks reshape agriculture

14th April 2026

Sugar industry hopeful as phase 2 of master plan launches

Every drop counts: Managing precision irrigation for export citrus

How climate-friendly farming is paying off for rural EC communities

Why insurance brokers must speak the ‘language of the farmer’

Five planning steps to build a profitable farming business

Join Food For Mzansi's WhatsApp channel for the latest updates!

JOIN NOW!
Next Post
Why insurance brokers must speak the ‘language of the farmer’

Why insurance brokers must speak the ‘language of the farmer’

THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Updated plant health protocols open doors for SA citrus in China

Growing more than food: Ngxanga shapes future farmers

Five planning steps to build a profitable farming business

Why insurance brokers must speak the ‘language of the farmer’

SA’s apple industry marks 364 years with rare tree planting

Agri economist Vuyisani planted a seed and changed his future

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought

Copyright © 2024 Food for Mzansi

This website uses cookies. By continuing to use this website you are giving consent to cookies being used. Visit our Privacy and Cookie Policy.