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Tag: Conservation agriculture

Angus McIntosh
Climate Change

Regenerative farming: Healthy soil, healthy food, healthy profits

by Kara le Roux
1st November 2025
Farmers at the recent Sacau event called for a new approach to agriculture: scaling agroecology without repeating past mistakes. Photo: Food For Mzansi
News

Farmers lead with agroecology to build greener food systems

by Duncan Masiwa
3rd September 2025
Dr Tshilidzi Madzivhandila, CEO and head of mission at the Food, Agriculture and Natural Resources Policy Analysis Network (FANRPAN); Ishmael Sunga, CEO of the Southern African Confederation of Agricultural Unions (Sacau); Katja Vuori, CEO of Agricord; and Prof. Cliff Dlamini, executive director of the Centre for Coordination of Agricultural Research and Development for Southern Africa (CCARDESA). Photo: Food For Mzansi
News

Sacau: Farmers and leaders call for inclusive agroecology

by Duncan Masiwa
1st September 2025
Farmers, policymakers, and researchers are collaborating the future of African Farming at the Conference on the Development of Agroecology in Southern Africa. Photo: Food For Mzansi
News

Agroecology: Make farmers profitable, not poor

by Duncan Masiwa
28th August 2025
An ex senior official in the Eastern Cape department of agriculture, land reform and rural development has been found guilty of fraud of more than R2.6m.Supplied/Food For Mzansi
News

Neglected conservation law threatens SA’s farmland

by Patricia Tembo
21st August 2025
Graeme Wild, SappiSA CEO reunited with his erstwhile fire tender operator, Nhlanhla Mhlekazi Phoswa, turned local contractor. Photo: Supplied/SappiSA
News

New Sappi centre in KZN powers youth skills in forestry

by Staff Reporter
26th July 2025
Orlando Filander, farm manager at Spier Wine Farm, implements conservation agriculture practices on the farm. Photo: Meshaan van Wyk/Food For Mzansi
News

Spier champions conservation agriculture alongside WWF

by Patricia Tembo
5th July 2025
Pasture scientist Patrick Rakau explains how to boost farm resilience and productivity by applying conservation agriculture principles to livestock operations. Photo: Food For Mzansi
Farmer's Inside Track

Conservation agriculture: A game-changer for livestock farming

by Patricia Tembo
5th March 2025
Conservation agriculture benefits livestock farmers by building climate resilience, improving pasture quality, and enhancing long-term sustainability.
Farmer's Inside Track

Conservation agriculture for livestock farming

by Patricia Tembo
25th February 2025
The leopard of the Cape, a majestic and endangered species, is being actively protected by the Cape Leopard Trust (CLT) through conservation efforts aimed at preserving its shrinking habitat and ensuring its survival. Photo: Rooibos Council
News

Rooibos farmers: Nature’s allies in conservation efforts

by Staff Reporter
20th February 2025
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From Kenya to South Sudan, pastoralists are using digital tools, traditional knowledge and local cooperation to manage scarce resources and strengthen resilience. Photo: Ansar Photography/Pexels
Climate Change

How pastoralists are redefining survival in Africa’s drylands

by Claire Bedelian and Guy Jobbins
7th December 2025

About 60% of Africa is dryland, home to half a billion people. However, pastoralists and farmers are using innovation, mobility,...

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Dr Ndeke Musee

Farming with nature: The hidden power behind food security

6th December 2025
Screenshot

After the field: Safe practices when the day is done

6th December 2025
The new Plant Improvement Act mandates stricter quality standards and a national listing for plant varieties. This protects farmers by ensuring the seeds and propagating material they buy are up to scratch. Photo: Supplied/Food For Mzansi

New Plant Improvement Act to boost SA crop quality

6th December 2025
Nkosinathi Baloyi, chartered cccountant and chief financial officer of Joburg Market, Africa’s largest fresh produce hub. Photo: Supplied/Food For Mzansi

Joburg Market shines with three consecutive clean audits

5th December 2025

How beer powers SA’s economy from farm to pint

Ethical partnerships drive change in South Africa’s wine industry

World Soil Day shines light on degraded farmland

Fraud exposed at Fort Hare’s Honeydale Research Farm

After the field: Safe practices when the day is done

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With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Seed technology: How innovation drives higher yields & success

Ethical partnerships drive change in South Africa’s wine industry

KwaNdaba farmer transforms food waste into farm wealth

Farmers and financiers unite to grow EC agribusiness

Drone spraying cuts costs, boosts yields for KZN sugarcane co-op

Trash to triumph: Sukazi transforms wasteland into farmland

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News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

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