Thursday, October 22, 2026
SUBSCRIBE
22 GLOBAL MEDIA AWARDS
Food For Mzansi
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
Food For Mzansi
No Result
View All Result
in News

Vinpro takes govt. to court over alcohol sales ban

by Lucinda Dordley
29th June 2021
ICYMI: SA wine industry pins hopes on AGOA extension

SA Wine believes that South Africa needs to stay part of the Agoa agreement as it best suits the industry regarding exports. Photo: Pixabay

Share on FacebookShare on TwitterShare on WhatsApp

The wine industry body Vinpro has launched an urgent interim interdict application to lift the ban on the sale of wine in the Western Cape in a bid to seek interim relief for wine businesses. This, after President Cyril Ramaphosa announced a 14-day alcohol sales ban as part of the measures to try and curb further Covid-19 infections.

“The latest ban of two weeks that has now been imposed follows on 19 weeks of revenue loss over the past 15 months, which has had a devastating effect on the wine and tourism sector that employs more than 269 000 people,” says Rico Basson, Vinpro MD.

Vinpro managing director Rico Basson. Photo: Vinpro
Vinpro managing director Rico Basson. Photo: Vinpro

“A large number of our wine producers and wineries are small – more than 80% of the 529 wineries are small and medium enterprises and are reliant on direct sales to customers.

“Although wine exports may continue, the industry exports less than 50% of annual production, with the other half sold on home soil. With no financial support from government for these businesses, their prospects, and that of [their] employees, are extremely bleak.”

Basson believes the wine industry has worked tirelessly to be “part of the solution” when the Covid-19 pandemic gripped South Africa initially, and still continues to do so during the third wave.

“This included collaborating with government and proactively implementing preventative measures from farm to retail to safeguard the lives and livelihoods of the people working throughout our value-chain and the broader community.”

Vinpro’s recommendations ignored

According to Basson Vinpro and its industry partners made submissions to the National Coronavirus Command Council (NCCC) over the past weekend. This entailed specific interventions that would ensure a balanced approach to curb the spread of Covid-19, while also keeping the economy afloat.

“Unfortunately representations in respect of this risk-adjusted approach were not taken into account and a blanket ban was yet again announced,” says Basson.

Initially, Vinpro approached the High Court on 27 January 2021 to seek relief from the financial impact of the previous ban. This, however, was postponed when the restrictions lifted once again. As a result, the matter was set to be heard in court between 23 and 27 August 2021.

“Vinpro is not saying restrictions are not justified when hospitals and particularly trauma units are under pressure. However, we believe that not only has the wrong level of government been dealing with the retail sale of liquor during the national state of disaster, but government has repeatedly implemented nationwide bans which are overbroad, unnecessary, unjustified and counter-productive,” Basson explains.

Minister Didiza, what’s your position?

Thoko Didiza, the minister of agriculture, land reform and rural development during a media briefing earlier today. Photo: Government ZA
Thoko Didiza, the minister of agriculture, land reform and rural development during a media briefing earlier today. Photo: Government ZA

Meanwhile, Dr Ivan Meyer, the Western Cape’s agricultural MEC, has written to the national minister of agriculture, land reform and rural development, Thoko Didiza.

He has requested her assistance in addressing the impact of the alcohol sales ban.

“I alerted the minister to a particular problem in section 29 of the regulations published on 27 June 2021,” Meyer says via a statement.

Dr Ivan Meyer is the Western Cape minister of agriculture. Photo: Supplied/Food For Mzansi
Dr Ivan Meyer is the Western Cape minister of agriculture. Photo: Supplied/Food For Mzansi

“The regulation prohibits the transportation of liquor, except when destined for specific purposes (such as for export or the production of hand sanitisers, industrial use and others).”

There are, however, some other areas for which Meyer opines it is of the utmost importance that the transport of wine should be allowed.  These include:

  • transport to storage or bottling plants;
  • transport of samples to laboratories or potential buyers;
  • transport to certification bodies as per legislation;
  • transport of wine samples to venues where tasting for domestic and international competitions will take place;
  • transport of wine samples to training venues for students (e.g. registered viticulture students at Elsenburg College or Stellenbosch University); and
  • bonafide international tourists, returning to their countries of origin, who have already bought wine in South Africa.

Besides asking that the alcohol sales ban be lifted, Meyer is also urgently requesting that the regulations be amended to allow for:

  • the transportation of wine samples, the transportation of wine by tourists, and the transportation of wine to bottling plants and storage; and
  • wine and liquor to be sold online and delivered to consumers’ residences via transport/courier services.

“Wine is the third biggest export product of the Western Cape economy and contributes 6,5% to the province’s exports,” the MEC says.

“Implementing the above amendments to section 29 of the regulations published on 27 June 2021 will protect the jobs of the 45 610 people who work in the primary production side of the industry and support the livelihoods of 228 053 people.”

ALSO READ: Farmers continue to feed SA despite 14-day hard lockdown

Lucinda Dordley

Words and people: these have been Lucinda's only two passions from a very young age. As soon as she found out that journalism was the perfect marriage of the two, she knew it was what she had to be. She has worked in many spheres within journalism, including crime and human interest news, lifestyle, and tech for publications such as The Cape Argus, Fairlady Magazine, Cape Town Etc, Getaway Magazine and Popular Mechanics. In her spare time, she can be found with a book in hand or chatting to someone to find out what their story is.

Tags: Alcohol banCovid-19 lockdownDr Ivan Meyerlevel 4 lockdownRico BassonVinproWestern Cape Department of AgricultureWestern Cape High CourtWine
News

CPAs urged to register for free governance support toolkits

by Staff Reporter
21st October 2026

With 82% of registered CPAs facing non-compliance issues, Vumelana Advisory Fund has introduced free support toolkits to improve land management...

Read moreDetails

Potatoes and tomatoes plunge while avocado prices soar

20th October 2026
Becoming bankable: How to get your farm ready for finance

Becoming bankable: How to get your farm ready for finance

20th October 2026

Fixing SA’s agricultural visa system to protect seasonal harvests

20th October 2026
‘Beware the dangers of illegal foot-and-mouth vaccines’

SA and Namibia reevaluate livestock trade after FMD outbreak

20th October 2026

CPAs urged to register for free governance support toolkits

Godongwana unveils fuel relief and R10 billion El Niño buffer

Reclaiming the kraal: Cultural heritage sparks a farming dream

SA and Namibia reevaluate livestock trade after FMD outbreak

Mogogelo farmers receive packhouse and cold storage facilities

Join Food For Mzansi's WhatsApp channel for the latest updates!

JOIN NOW!
Next Post
Sub-tropical fruits like avocados, mangos, and litchis are always in high demand when they are in season. Here’s how you can farm with these delicious sub-tropical fruits in Mzansi. Photo: Supplied/Food For Mzansi

How to farm with subtropical fruit in Mzansi

THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Agda pushes for pathways to commercialise emerging farmers

Karoo sheep tallow finds new purpose in Mzansi beauty brand

Why simple farm records beat complex systems

Crowdfunding breathes new life into neglected Limpopo citrus farm

Mogogelo farmers receive packhouse and cold storage facilities

Godongwana unveils fuel relief and R10 billion El Niño buffer

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Chat Options

About this assistant

This feature generates automated answers summarised from Food For Mzansi articles. By using it, you are interacting with an AI system (provided by Google), not a human. AI can make mistakes. Please refer to the source articles for verification and citation purposes.

Our staff do not check or moderate Lerato’s answers in advance, but may review some later. Our journalists continue to write and edit all the articles Lerato uses as sources.

To estimate unique and returning web users, we store a random browser ID in this browser. WhatsApp users are counted by phone number. The same person using both channels may be counted twice.

I'm Lerato, your AI assistant!
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought

Copyright © 2026 Food for Mzansi