Thursday, October 22, 2026
SUBSCRIBE
22 GLOBAL MEDIA AWARDS
Food For Mzansi
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
Food For Mzansi
No Result
View All Result
in News

Agri X Fusion 2026 to strengthen red meat value chain

Set to be a milestone for South Africa’s red meat industry, the Agri X Fusion 2026 event will focus on genetics, feeding, biosecurity, market access, and climate resilience

by Staff Reporter
18th December 2025
Innovation meets collaboration at Agri X Fusion 2026! This first-of-its-kind event will unite farmers, researchers, processors, and policymakers to solve key red meat challenges. Photo: Wikimedia Commons

Innovation meets collaboration at Agri X Fusion 2026! This first-of-its-kind event will unite farmers, researchers, processors, and policymakers to solve key red meat challenges. Photo: Wikimedia Commons

Share on FacebookShare on TwitterShare on WhatsApp

Agri X, in partnership with the North-West University (NWU), will host the Agri X Fusion Red Meat Value Chain event on 4–5 March 2026 at the NWU Mahikeng Campus.

This first-of-its-kind initiative brings together industry leaders, producers, researchers, feedlots, processors and policymakers to collectively address the most critical challenges shaping South Africa’s red meat value chain. 

Gerhard Diedericks, director of Agri X, said the two-day programme covers genetics, feeding, biosecurity, market access, climate resilience, and value-chain competitiveness, with structured matchmaking sessions to support direct collaboration between industry, key stakeholders, and academia.

Gathering of great agricultural minds

Frikkie Mare, CEO of the Red Meat Producers Organisation (RPO), emphasised the importance of establishing a two-way platform that connects the industry and researchers.

“Producers need practical, research-based insights that address on-farm realities, but it is equally important that researchers have a platform to showcase the work already done, explain how it can benefit the sector, and help producers apply it effectively. Agri X Fusion 2026 offers exactly this opportunity: a space where research and practice can meet and influence one another,” Mare said.


Related stories
  • SA’s beef surplus fails to bring down red meat prices
  • Red meat in SA: Culture, heritage, and celebration
  • University student’s small piggery brings home the bacon
  • New Vergelegen facility boosts quality, efficiency & sustainability

Agri X Fusion 2026 is designed to ensure that research investment, innovation priorities and skills development efforts are directly informed by the needs of producers, processors and value-chain partners.

The first day features presentations, panel discussions, and networking opportunities, offering practical insights and takeaways for producers, processors, and exporters. 

Networking opportunities

Day two is reserved for pre-booked one-on-one meetings, giving participants focused time to engage directly with industry leaders, researchers, and potential business partners, to build collaboration and strategic partnerships.

According to the organisers, this approach ensures that insights gained on the first day translate into actionable partnerships and tangible next steps.

All industry role players are invited to attend or sponsor the event to strengthen visibility, secure networking opportunities, and contribute meaningfully to shaping the sector’s direction. Industry bodies and companies are also invited to participate as partners in the event to ensure visibility, relevance, and contribution to shaping the sector’s direction.

Interested parties are invited to register their interest via the link below and will be notified as soon as official registration for Agri X Fusion 2026 opens.

READ NEXT: North West launches game-changing goat farming programme

Sign-up for the latest agricultural news delivered straight to your inbox every day with Mzansi Today!

Staff Reporter

Researched and written by our team of writers and editors.

Tags: Commercialising  farmingInform meNorth WestRed meatRPO
Becoming bankable: How to get your farm ready for finance
Farmer's Inside Track

Becoming bankable: How to get your farm ready for finance

by Patricia Tembo
20th October 2026

Incomplete applications, mixed personal expenses, and poor record-keeping frequently block farmers from securing capital. Experts share practical, essential steps every...

Read moreDetails

Fixing SA’s agricultural visa system to protect seasonal harvests

20th October 2026
‘Beware the dangers of illegal foot-and-mouth vaccines’

SA and Namibia reevaluate livestock trade after FMD outbreak

20th October 2026
Agda conference to tackle finance, market access and agri growth

Agda conference to tackle finance, market access and agri growth

19th October 2026

Reluctant farmer scales EC cabbage enterprise to supply Spar

19th October 2026

Farmers urge urgent support for resilient local supply chains

SA and Namibia reevaluate livestock trade after FMD outbreak

Promising early conditions predicted for 2027 SA wine harvest

Reclaiming the kraal: Cultural heritage sparks a farming dream

Laastedrift Agri leads with BigBucks Gala success

Join Food For Mzansi's WhatsApp channel for the latest updates!

JOIN NOW!
Next Post
6 Flu-fighting foods to protect yourself this winter

Fake honey threatens SA beekeepers, harms agriculture

THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Why simple farm records beat complex systems

Crowdfunding breathes new life into neglected Limpopo citrus farm

Mogogelo farmers receive packhouse and cold storage facilities

Godongwana unveils fuel relief and R10 billion El Niño buffer

Smart irrigation: Precision tools boost crop yields while cutting costs

By-laws vs. livelihoods: Barriers facing WC smallholder farmers

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Chat Options

About this assistant

This feature generates automated answers summarised from Food For Mzansi articles. By using it, you are interacting with an AI system (provided by Google), not a human. AI can make mistakes. Please refer to the source articles for verification and citation purposes.

Our staff do not check or moderate Lerato’s answers in advance, but may review some later. Our journalists continue to write and edit all the articles Lerato uses as sources.

To estimate unique and returning web users, we store a random browser ID in this browser. WhatsApp users are counted by phone number. The same person using both channels may be counted twice.

I'm Lerato, your AI assistant!
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought

Copyright © 2026 Food for Mzansi