Friday, October 23, 2026
SUBSCRIBE
22 GLOBAL MEDIA AWARDS
Food For Mzansi
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
Food For Mzansi
No Result
View All Result
in News

Latest wine trends, insights revealed at 2020 info day

by Staff Reporter
19th November 2019
Wine makers and companies can look forward to a wealth of information on future trends and insights at the 2020 Nedbank Vinpro Information Day.

Wine makers and companies can look forward to a wealth of information on future trends and insights at the 2023 Nedbank Vinpro Information Day.

Share on FacebookShare on TwitterShare on WhatsApp

“The South African wine industry has the potential to be more robust, competitive, profitable and sustainable,” says Rico Basson, the managing director of Vinpro, upon announcing that registration has officially opened for the next Nedbank Vinpro Information Day.

This annual event, which attracts up to 1 000 representatives from Mzansi’s wine businesses, is scheduled for 23 January 2020 at the Cape Town International Convention Centre. Food For Mzansi co-founder and media personality Ivor Price has been confirmed as master of ceremonies  of the event.

In Basson’s overview of the South African wine industry, he will reveal why the industry is busy shifting gears, and what will be required to maintain this momentum. Basson says, “The speakers at next year’s Information Day will share their insights on trends, networks and resources wine businesses can tap into to reach their potential, and also effect positive change in their business and broader industry.”

  • READ: Mzansi is making ‘the greatest wine in its history’

The event comes as South Africa’s economy is busy with a “daunting clean-up”, says Nedbank economist Isaac Matshego. He will elaborate on this, as well as the effect thereof on consumer spending and investment at the Information Day.

vinpro
Vinpro consultation service manager Conrad Schutte

Vinpro consultation service manager Conrad Schutte will make his debut on the Information Day stage when he will share more about the run-up to the 2020 wine grape harvest, as well as expectations in terms of quality and yield and a number of new vineyard developments.

Although half of South Africa’s wine is exported, there is still great potential for the industry to expand its footprint in the local market. Brandon de Kock, director of storytelling at consumer insights agency Whyfive, will introduce “the new, untapped consumer” and how wine business should be talking to them about their wines.

South Africa’s counterpart in the southern hemisphere, Australia, has achieved success in the Chinese market and has a strong wine tourism approach. CEO of Wine Australia, Andreas Clark, will share some of these successes and possible learnings for Mzansi.

Andreas Clark, CEO of Wine Australia
Andreas Clark, CEO of Wine Australia

Basson says: “We are also honoured to welcome Thoko Didiza, the minister of agriculture, land reform and rural development, on stage to share her New Year’s message to farmers.”

The Information Day will be held for the 15th year in 2020, with Nedbank involved as the main sponsor since 2006. Old Mutual Insure is involved as a junior sponsor for the fifth consecutive year.

“Apart from the strategic information that is shared, which help guide wine industry role-players for the new year, the Nedbank Vinpro Information Day is also the ideal networking opportunity for wine grape producers, cellars, suppliers and other role-players in the wine industry value-chain,” says Basson.

  • Vinpro members can register at R850 per person (limited to two tickets per member) and non-members at R1 250 each. Register online at vinpro.co.za or send an e-mail to info@vinpro.co.za for further information.

Staff Reporter

Researched and written by our team of writers and editors.

Tags: Conrad SchutteCTICCIsaac MatshegoNedbankNedbank Vinpro Information DayRico BassonThoko DidizaVinproWinewine grape producersWine industry
News

CPAs urged to register for free governance support toolkits

by Staff Reporter
21st October 2026

With 82% of registered CPAs facing non-compliance issues, Vumelana Advisory Fund has introduced free support toolkits to improve land management...

Read moreDetails

Potatoes and tomatoes plunge while avocado prices soar

20th October 2026
Becoming bankable: How to get your farm ready for finance

Becoming bankable: How to get your farm ready for finance

20th October 2026

Fixing SA’s agricultural visa system to protect seasonal harvests

20th October 2026
‘Beware the dangers of illegal foot-and-mouth vaccines’

SA and Namibia reevaluate livestock trade after FMD outbreak

20th October 2026

This week’s agri events: 19 – 23 October

Patensie claims Agri’s Got Talent crown for second year running

Agda conference to tackle finance, market access and agri growth

Mogogelo farmers receive packhouse and cold storage facilities

How animal welfare and human rights shape food security

Join Food For Mzansi's WhatsApp channel for the latest updates!

JOIN NOW!
Next Post
Jozi buzzes after launch of much-anticipated book saluting farmers

Jozi buzzes after launch of much-anticipated book saluting farmers

THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Agda pushes for pathways to commercialise emerging farmers

Karoo sheep tallow finds new purpose in Mzansi beauty brand

Why simple farm records beat complex systems

Crowdfunding breathes new life into neglected Limpopo citrus farm

Mogogelo farmers receive packhouse and cold storage facilities

Godongwana unveils fuel relief and R10 billion El Niño buffer

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Chat Options

About this assistant

This feature generates automated answers summarised from Food For Mzansi articles. By using it, you are interacting with an AI system (provided by Google), not a human. AI can make mistakes. Please refer to the source articles for verification and citation purposes.

Our staff do not check or moderate Lerato’s answers in advance, but may review some later. Our journalists continue to write and edit all the articles Lerato uses as sources.

To estimate unique and returning web users, we store a random browser ID in this browser. WhatsApp users are counted by phone number. The same person using both channels may be counted twice.

I'm Lerato, your AI assistant!
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought

Copyright © 2026 Food for Mzansi