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Tag: University of Cape Town

The former factory worker turned citrus exporter encourages people to dream and have a vison for their life. Photo: Supplied/Food For Mzansi
Inspiration

Dr Ruben Richards: farmer, peacemaker, changemaker

by Sinesipho Tom
24th November 2021
Mzansi food
Mzansi Flavour

Cape chef shares Mzansi food at pan-African table

by Noluthando Ngcakani
17th June 2021
Webinar: Accelerated Women Executives Training
Recipes

Recipe: Make Amanda’s mopani worm pasta

by Noluthando Ngcakani
17th June 2021
A runaway fire destroyed the Jagger Reading Room and other UCT buildings at the weekend. Photo: Lerato Maduna/www.news.uct.ac.za
News

UCT fire: Did historic notes on black farmers catch fire?

by Dona Van Eeden
21st April 2021
There has been speculation that government may announce an addition alcohol sales ban should a third Covid-19 wave hit South Africa. Photo: Supplied/Food For Mzansi
News

Alcohol ban: ‘Let science lead us before third wave hits’

by Noluthando Ngcakani
9th April 2021
Johan Reyneke organic wine farmer
Groundbreakers

How Reyneke built up his pioneering organic winery

by Sinesipho Tom
19th March 2021
Mzansi Flavour

‘Food is the story of life, love and health’ says social media foodie

by Noluthando Ngcakani
12th November 2020
Recipes

RECIPE: Chicken stir-fry with baked hake

by Noluthando Ngcakani
12th November 2020
Pictured (from left) are re Thoko Didiza, the minister of agriculture, land reform and rural development, Wandile Sihlobo, chief economist at Agbiz and Mamello Matikinca, chief economist at First National Bank. Photo: Supplied.
News

Five things happening in SA agriculture today, 10 November 2020

by Duncan Masiwa
10th November 2020
Mzansi Flavour

‘I’m no Pablo Escobar, but I am a bad-ass chef’

by Noluthando Ngcakani
30th October 2020
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Tough times, hardy cattle: Why Mzansi farmers are choosing Nguni
News

Tough times, hardy cattle: Why Mzansi farmers are choosing Nguni

by Vateka Halile
3rd September 2026

Nguni cattle are known for their hardiness and low-maintenance needs, making them ideal for Mzansi's harsh conditions. However, market prejudice...

Read moreDetails
Dragon fruit thrives in KZN valley despite tough national season

Dragon fruit thrives in KZN valley despite tough national season

3rd September 2026
The future of Mzansi's sugar industry hangs in the balance

Government hikes sugar import price, but industry warns of gap

3rd September 2026

Chicken is booming, but the real money is in the supply chain

2nd September 2026
How Tebogo beat post-harvest losses with smart agro-processing

How Tebogo beat post-harvest losses with smart agro-processing

2nd September 2026

Plant, pick, protect: The rising potential of urban foraging in SA

Strategic support sparks record-breaking growth at WC grape farm

Former electrical engineer builds farming powerhouse on tribal land

Foot-and-mouth crisis hits SA dairy industry with R1-billion loss

Chicken is booming, but the real money is in the supply chain

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With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Tiger Brands CEO calls for stronger food value chain

Plant, pick, protect: The rising potential of urban foraging in SA

RSVP now: Emerging farmers’ programme at Nampo Cape

Community-led farms boost food security and incomes in Limpopo

Farmers rethink water use as shortages threaten food production

Honoured roots: A father’s legacy, a daughter’s farming dream

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