Wednesday, October 21, 2026
SUBSCRIBE
22 GLOBAL MEDIA AWARDS
Food For Mzansi
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
Food For Mzansi
No Result
View All Result
in isiZulu

UNgubane ozifelayo ngezolimo akakhohlwe lapho ebheke khona

UMnuz Minenhle Ngubane uyakwazi ukubekezela futhi ukholwa ukuthi ubizo lwakhe lukwezolimo. Akawasweli amaqhinga ngisho ngabe kuthiwa yini abhekana nayo kwezolimo.

by Sinenhlanhla Mncwango
21st November 2023
UNgubane ozifelayo ngezolimo akakhohlwe lapho ebheke khona

Umlimi otshalayo futhi ofuyile uMinenhle Ngubane uthemba ukuthi uzolifeza iphupho lakhe lokuba ngumlimi omkhulu.

Share on FacebookShare on TwitterShare on WhatsApp

Ukuqala ukuzisebenza kungayinselelo kubalimi abancane, kodwa umlimi otshalile futhi ofuyile uMnuz Minenhle Ngubane wase-Ashburton, KwaZulu-Natali, ubhekana ngqo nenselelo ngayinye njengoba ekholwa ukuthi ezolimo ziwubizo lwakhe.

“Ngiyakuthanda. Uma ungavakasha epulazini, ungangithola emasimini noma ehhokweni,” usho kanje. 

UNgubane ungusosayensi wezilwane ozalelwe futhi wakhulela eMgungundlovu. Ukukhulela emndenini olimayo kwatshala uthando olusha lwezolimo. 

“Ngesikhathi ngikhula ngathola ithuba lokusebenza emapulazini kwaSwayimane nobaba wami. Ngafunda izindlela ezihlukene futhi ngaqonda ngezolimo ezithinta izilwane nokutshala. 

“Kusukela ngaleso sikhathi, ngangifuna ukufunda ngezolimo futhi ngifunde konke engingakufunda ngemboni. Ngibe ngusosayensi wezilwane ngoba ngangifisa ukufaka isandla ekuthuthukiseni imboni nasekusunguleni izindlela zokwenza umsebenzi.”

Ukufunda ngesayensi ethinta izilwane 

UNgubane uphothule isikole samabanga aphezulu eZakhe Agricultural College. Yilapho uthando lwakhe lwavuthelwa futhi lwakhuliswa khona. Uyachaza ukuthi wafunda kanjani ngezindlela ezehlukene zezolimo nanokuthi wazi kanjani ngezindlela ezihlukene zokufuya nokutshala.  

UNgubane ozifelayo ngezolimo akakhohlwe lapho ebheke khona

Ukholwa ukuthi kwaba yisiqalo esihle ukuthola ulwazi ngezindlela ze-agronomy, i-horticulture ne-permaculture. Mayelana nezilwane, wafundiswa ukufuya izinkomo. Kuthe ngokuhamba kwesikhathi wafunda ngokufuya izinkukhu zenyama nezamaqanda. 

Esephothule uMatikuletsheni wayezimisele ngokusebenza kwezolimo wase ebhalisea iBSc kwi-Animal Science eNyuvesi yaKwaZulu-Natali. 

Usebenza noMnuz Owen Smith waseSmith Animal Feeds, indoda eyamthemba futhi yamnika ithuba lokuveza ikhono lakhe kwezolimo. UNgubane uthi ukucathuliswa uSmith sekumkhulisile nanendlela ethatha ngayo izinqumo ebhizinisini.

‘Ukulima kuyangisiza ukupholisa ikhanda’

“Yize ukusebenza embonini kwezolimo kubuye kugqilazana, senginendlela yokumelana nezimo okungisizayo futhi okungikhuthazayo. Ngiqala ngokuqikelela ukuthi ngihlale, ngihlale, ngihlabe ikhefu osukwini ukuze ngishaywe umoya. 

“Lokhu kuyangisiza ngipholise ikhanda futhi kuyangisiza ngigxile emsebenzini engisuke ngibhekene nawo. Ukwazi ukuthi ngibhekephi kanjalo nomndeni wami kuyangikhuthaza. Amabovu yiwona angikhuthazayo futhi yiwona ahlale engigqugquzela. Noma ngabe yini esibhekene nayo manje noma ngomuso, umndeni wami uhlale ungigqugquzela.”

UNgubane wayehlale efuna ukungena kwezolimo, okuyinto eyamgqugquzela aqhubeke nezifundo zakhe futhi azihluphe nangokuba nesipiliyoni. Nokho, kwathi esezolifeza iphupho lakhe, zalakanyana izinselelo.

Izinselelo zokuqala

Unepulazi elingamahekthare amathathu e-Ashburton, edolobheni okwakuhamba kahle kulo ngesikhathi esafufusa, wavinjwa ukungabi namali ukuthi akhule.

Enye inkinga ahlale ebhekene nayo ukuthi amafemu akhelene nawo angcolisa umhlabathi, lokhu kunciphisa umhlaba angawulima. Enye inkinga wukushoda kwamanzi okuphazamisa ukukhula kwezitshalo. 

“Ngishoda ngendawo ngoba ngincintisana namanye amabhizinisi namakhaya. Ngaphezu kwalokho, kukhona isimo sezulu okungelula ukusiqonda kanti ukuqikelela ukuthi izitshalo zami zivikelekile esimweni sezulu esingesihle kwengeza izinselelo engibhekana nazo, “ usho kanje.

Kodwa uNgubane uyaqhubeka yize kunezinselelo futhi utshele iFood For Mzansi ukuthi uthando lo msebenzi awenzayo yilona olumnika amandla okuqhubeka. Uthi ayikho into emnandi edlula ukuthi ahambe ehlola umsebenzi, enakekela izilwane, ezibona zikhula kanjalo nokuzikhiqizela ukudla ngezandla zakhe. 

“Ngiwumuntu okwazisayo ukubona imiphumela. Ngiyathanda ukuba neqhinga elicacile kanjalo nesikhathi esanele sokuqhamuka necebo lokukuzuza lokho. Into enkulu esengiyizuzile njengomlimi ukuthi sikhuluma nje umkhiqizo wami ngiwudayisela esinye sezitolo ezinkulu zokudla eNingizimu Afrika nezimbili ezihamba phambili eMgungundlovu. Kule minyaka embalwa ezayo, ngingathanda ukubona ipulazi lami likhula futhi lichuma. Ngiyafisa ukuqhubeka ngisebenze ngemvelo hhayi ukuphikisana nayo.”

Intsha ingazithokozela ezolimo

Iphupho liselisha futhi usacathula. Akubuzwa ukuthi uNgubane uzobhekana nezinselelo kodwa ayikho into emthusayo lo muntu omusha. Empeleni ukholwa ukuthi intsha ingaba nokuthula uma ingangena kwezolimo kuphela nje uma izobekezela.

“Wonke umuntu kufanele azi ukuthi uma ungumlimi, ziningi izinto ezidingakalayo ukuze uphumelele. Ukwazi amaqhinga ezolimo yikona okumqoka. Ukubekezela nokuphokophela yizona zinto ezimbili ezibalulekile ozidingayo ngoba ezolimo akuwona umsebenzi ongavele uphumelele kuwo kanjalo nje. 

“Bambelela, uphokophele. Uhlale ukhumbula ukuthi imiphumela oyitholayo izohambisana nesikhathi nothando okufakayo.”

FUNDA FUTHI: EZITHOMBENI: Kwethulwe indlu entsha yokukhulisela iziklabhu

Thola izindaba ngabantu abaletha ushintsho: Izindaba ezigqugquzelayo ngabantu abondla uMzansi.

Sinenhlanhla Mncwango

Sinenhlanhla Mncwango is from a small town in KZN. She is a Journalism Honours graduate from the University of Johannesburg and has experience in online news, sports journalism and radio. She enjoys a good game of cricket and hockey and is interested in learning different languages.

Tags: animal scientistCommercialising farmerCrop farmingInspire meKwaZulu-Natal
News

Stop the rot: Four steps to slash post-harvest losses

by Abeeb Omotoso Abiodun Omotayo Adeyemi Aremu and Olaniyi Fawole
18th October 2026

Did you know nearly a third of all food produced globally never makes it to the table? Poor roads, lack...

Read moreDetails
A standing ovation for agriculture’s incredible talent! The Agri’s Got Talent 2026 top three celebrate their achievements: winner Honey Katoo of Endulini Fruit in Patensie, alongside runner-up Clareece Vlotman of Wolfpack in Wolseley and finalist Lwandile Nantsi of Laastedrift in Ceres. Photo: Supplied/Food For Mzansi

Patensie claims Agri’s Got Talent crown for second year running

17th October 2026
The panellists at FNB Business’s “Farming together” discussion at the Royal Show explored how market access, mentorship, financial discipline and strong commercial relationships can help farmers build sustainable businesses. Featured from the left are Bertram July (FNB’s distribution sales lead), commercial farmer Shakes Shabalala; Sandy Gumede (co-founder of Zulu Girl Wines), and Janis Robson (FNB’s head of development and SME business development). Photo: Food For Mzansi

FNB puts relationships at the heart of commercial farming

17th October 2026
Agri Skills Transfer students gain hands-on experience at the institution’s Cullinan Farm Training Centre, where agricultural theory meets the realities of commercial production. Photo: Supplied/Food For Mzansi

Build your future in agriculture with Agri Skills Transfer

17th October 2026
Durbanville Hills tastes sweet success at Michelangelo Awards

Promising early conditions predicted for 2027 SA wine harvest

17th October 2026

Stop the rot: Four steps to slash post-harvest losses

Reality check: What SA agri interns really experience on the farm

Build your future in agriculture with Agri Skills Transfer

Agda conference puts inclusive agricultural growth in focus

Fixing SA’s agricultural visa system to protect seasonal harvests

Join Food For Mzansi's WhatsApp channel for the latest updates!

JOIN NOW!
Next Post
Protect farming profits with low-stress cattle handling

Protect farming profits with low-stress cattle handling

THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Potatoes and tomatoes plunge while avocado prices soar

Becoming bankable: How to get your farm ready for finance

Fixing SA’s agricultural visa system to protect seasonal harvests

SA and Namibia reevaluate livestock trade after FMD outbreak

Agda conference to tackle finance, market access and agri growth

Reluctant farmer scales EC cabbage enterprise to supply Spar

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Chat Options

About this assistant

This feature generates automated answers summarised from Food For Mzansi articles. By using it, you are interacting with an AI system (provided by Google), not a human. AI can make mistakes. Please refer to the source articles for verification and citation purposes.

Our staff do not check or moderate Lerato’s answers in advance, but may review some later. Our journalists continue to write and edit all the articles Lerato uses as sources.

To estimate unique and returning web users, we store a random browser ID in this browser. WhatsApp users are counted by phone number. The same person using both channels may be counted twice.

I'm Lerato, your AI assistant!
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought

Copyright © 2026 Food for Mzansi