Sunday, November 1, 2026
SUBSCRIBE
22 GLOBAL MEDIA AWARDS
Food For Mzansi
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
Food For Mzansi
No Result
View All Result
in News

Compliance cultivates a sustainable future for SA agriculture

On World Day for Safety and Health at Work, InteliGro notes the importance of compliance in South African agriculture. By promoting responsible farming practices, the company ensures a safer, more sustainable future for the industry

by Staff Reporter
28th April 2025
InteliGro’s spray clinic in action, where crop advisors guide farmers on safe application techniques, compliance with safety protocols, and sustainable farming practices to protect both people and the environment. Photo: Supplied/Food For Mzansi

InteliGro’s spray clinic in action, where crop advisors guide farmers on safe application techniques, compliance with safety protocols, and sustainable farming practices to protect both people and the environment. Photo: Supplied/Food For Mzansi

Share on FacebookShare on TwitterShare on WhatsApp

As the world observes World Day for Safety and Health at Work on 28 April, InteliGro is leading the charge in promoting compliance within South African agriculture. More than just a legal obligation, compliance is fast becoming a strategic, ethical, and environmental necessity in farming.

A prominent figure in the integrated crop solutions sector, InteliGro is dedicated to fostering a deeper understanding of compliance across the agricultural value chain.

The company’s efforts target all levels of the sector – from farmers and Crop Advisors to agri-businesses – striving to make compliance second nature rather than a mere obligation.

“At InteliGro, we believe in setting the benchmark for responsible, future-focused farming,” says Stefan van Dyk, general manager of InteliGro North. “That’s why we’re investing in educating the industry on what compliance really means, and why it matters.”

More than a checklist

Van Dyk stresses that compliance is not just about ticking boxes; it’s about doing the right thing.

Every stage of the agricultural process, from product handling and storage to worker safety and environmental management, is governed by legislation meant to protect both people and the planet.


Related stories

  • Compliance costs hinder growth of SA’s essential oil industry
  • Farming growth starts with planning, not just funding

“Yes, compliance can be complex, but when we’re talking about food safety, environmental protection, and the well-being of workers and consumers, it isn’t a nice-to-have, it’s essential,” Van Dyk explains.

“Compliance means building a system that reaches everyone involved, including crop advisors, agrochemical manufacturers, distributors, and most importantly, the farmer and farm workers on the ground.”

InteliGro’s expert crop advisors in the field, offering hands-on support to farmers, ensuring proper compliance with regulations and promoting sustainable farming practices for a healthier, more productive future. Photo: Supplied/Food For Mzansi
InteliGro’s expert crop advisors in the field, offering hands-on support to farmers, ensuring proper compliance with regulations and promoting sustainable farming practices for a healthier, more productive future. Photo: Supplied/Food For Mzansi

Building a culture of compliance

InteliGro’s approach extends far beyond simply meeting minimum regulatory requirements. The company collaborates with CropLife South Africa and regulatory bodies to align with key legislation, including:

  • The Fertilisers, Farm Feeds, Agricultural Remedies and Stock Remedies Act (1947) (Act No. 36 of 1947)
  • The Hazardous Substances Act (1973) (Act No. 15 of 1973)
  • The Occupational Health and Safety Act (1993) (Act No. 85 of 1993)
  • Various environmental protection acts, including SANS 10206, which governs the safe handling and disposal of pesticides.

“Our crop advisors are in the field every day,” says Janet Lawless, national marketing manager at InteliGro. “They are trusted partners to farmers, and that trust allows them to guide, support, and raise the bar when it comes to safety and sustainability.”

InteliGro’s hands-on approach includes:

  • Regulatory guidance and training: Providing practical support to comply with Act 36, GHS standards, and restricted use products, via Pest Control Operator (PCO) registration and ongoing updates.
  • Stewardship training: Offering on-farm sessions and spray clinics that focus on correct application, label compliance, and safety protocols.
  • Waste management: Facilitating certified programs for the disposal of expired chemicals and triple-rinsed empty containers, in line with CropLife SA and GlobalG.A.P. (Good Agricultural Practices) requirements.
  • Documentation and audit support: Providing templates, certificates, and advisory tools to assist producers with traceability and audit readiness.

Why compliance matters

Non-compliance can be disastrous. It not only poses reputational risks but can lead to legal consequences, operational shutdowns, and increased environmental hazards.

In contrast, embracing compliance positions businesses as forward-thinking leaders who are trusted by consumers, regulators, and stakeholders.

“Compliance reflects how you operate,” Lawless explains.

“It sets the tone for everything, from how you manage people and resources to how the public perceives your brand. Thus, compliance is a long-term investment in your business and in the future.”

Looking ahead, InteliGro remains steadfast in its commitment to help clients and partners navigate evolving regulatory landscapes while building resilient, future-ready agri-businesses.

“The message is clear, compliance is not a burden, it is an opportunity,” concludes Van Dyk. “Ultimately, compliance is about protecting lives, preserving the environment, and ensuring that agriculture remains a respected, sustainable industry for generations to come.”

READ NEXT: Agri-fintech partnerships unlock new capital for African farming

Sign up for Mzansi Today: Your daily take on the news and happenings from the agriculture value chain

Staff Reporter

Researched and written by our team of writers and editors.

Tags: Commercialised farmerInform meInteliGROSustainable agriculture
Fruit SA: Giving transformation a seat at the strategy table
Food for Thought

Fruit SA: Giving transformation a seat at the strategy table

by Nomonde Ntloko
29th October 2026

True agricultural transformation is a continuous process, not a single event. Fruit South Africa’s Nomonde Ntloko examines the hurdles emerging...

Read moreDetails

Veggie prices plummet: Why your grocery bill might drop this week

29th October 2026

SA’s sugar industry at a crossroads: The shift to bioethanol

28th October 2026
Maleka engineers hydroponic solutions for emerging farmers

Maleka engineers hydroponic solutions for emerging farmers

28th October 2026
Agda congress: Why production alone won’t save your farm

Agda congress: Why production alone won’t save your farm

28th October 2026

Minister launches R1.2b land reform programme to support farmers

Agda congress: Why production alone won’t save your farm

This week’s agri events: 26 – 30 October

Eastern Cape farmer bets on poultry and grows a diverse business

How to unlock maximum feed energy from your maize silage

Join Food For Mzansi's WhatsApp channel for the latest updates!

JOIN NOW!
Next Post
Lutendo Nevondo beams with pride as she prepares to harvest litchis on her thriving Limpopo farm – a far cry from the early days of starting with no water, no staff, and no fence. Photo: Supplied/Lutendo Nevondo

From bare land to global dreams: Limpopo farmer rises up

THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Climate change could force redesign of SA’s farming regions – ARC

Early heat lowers Tru-Cape cherry harvest, but brings top quality

Godlimpi calls for innovative sugarcane grower financing

Brotherly hustle: Limpopo duo takes egg business to campus

Nedbank: ‘Transformation must deliver sustainable farmers’

Municipal failure drives up production costs for poultry farmers

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Chat Options

About this assistant

This feature generates automated answers summarised from Food For Mzansi articles. By using it, you are interacting with an AI system (provided by Google), not a human. AI can make mistakes. Please refer to the source articles for verification and citation purposes.

Our staff do not check or moderate Lerato’s answers in advance, but may review some later. Our journalists continue to write and edit all the articles Lerato uses as sources.

To estimate unique and returning web users, we store a random browser ID in this browser. WhatsApp users are counted by phone number. The same person using both channels may be counted twice.

I'm Lerato, your AI assistant!
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought

Copyright © 2026 Food for Mzansi