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Tag: Consumer interest

Easter fish frenzy: Mzansi market going strong despite challenges
News

Stats SA: Food sector income rises 8.4% as takeaways surge

by Lisakanya Venna
29th August 2026
Slow-cooked beef stew
Lifestyle

Cook once, eat twice: Smart kitchen habits for budget winter meals

by Staff Reporter
23rd August 2026
Lifestyle

Bolder taste, local roots: Maggi revamps iconic chicken noodles

by Staff Reporter
19th August 2026
Cabbage comfort: Mzansi chefs share hearty winter recipes
Lifestyle

Cabbage comfort: Mzansi chefs share hearty winter recipes

by Vateka Halile
12th August 2026
SA Preserve Championships draws record 700 entries
News

SA Preserve Championships draws record 700 entries

by Staff Reporter
6th August 2026
Food Indaba tackles artificial intelligence in agriculture
News

South Africa’s child nutrition crisis demands urgent action

by Lori Lake
5th August 2026
Food for Thought

Why food recalls hit SA food SMEs the hardest

by Samantha Andreas
4th August 2026
How seed banks and libraries protect Mzansi’s future
Lifestyle

How seed banks and libraries protect Mzansi’s future

by Vateka Halile
23rd July 2026
Wits students step up to fight campus hunger
It Takes a Village

Wits students step up to fight campus hunger

by Vateka Halile
17th July 2026
Dune spinach: A climate-hardy green transforming coastal farming
Lifestyle

Dune spinach: A climate-hardy green transforming coastal farming

by Vateka Halile
15th July 2026
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Land Bank: Blended finance gives SA farmers a fighting chance 
News

This week’s agri events: 07–11 September

by Tiisetso Manoko
7th September 2026

This week, all roads lead to Bredasdorp for Nampo Cape! Join Food For Mzansi and Land Bank’s popular lunchtime conversations...

Read moreDetails
Tiger Brands CEO Tjaard Kruger addressed farmers at the Swartland Show in Moorreesburg in the Western Cape on Friday. Design: Food For Mzansi

Tiger Brands CEO calls for stronger food value chain

6th September 2026

Plant, pick, protect: The rising potential of urban foraging in SA

6th September 2026
From left: Jeremia Mathebula (vice-chairperson of Grain SA); Dr Jack Bloom (deputy minister of water and sanitation); Falon Mars (Mars Rossouw Attorneys INC); and André Cloete (award-winning Overberg farmer). All four are part of the lineup for the special emerging farmers’ programme at Nampo Cape. Photos: Supplied/Food For Mzansi

RSVP now: Emerging farmers’ programme at Nampo Cape

5th September 2026
Community-led farms boost food security and incomes in Limpopo

Community-led farms boost food security and incomes in Limpopo

5th September 2026

Plant, pick, protect: The rising potential of urban foraging in SA

Meyer: Agriculture needs a government that moves faster

Government hikes sugar import price, but industry warns of gap

Aucamp outlines strategy for biosecurity, trade, and infrastructure

Chicken is booming, but the real money is in the supply chain

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With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Meyer: Agriculture needs a government that moves faster

Weaning calves: How to reduce stress for maximum weight gain

Grain markets slide: Temporary pause or start of a downturn?

Chilli farming: Why high-value crops are SA’s missed opportunity

SA pork industry builds resilience following disease outbreaks

Young farmers need structured opportunities, not just open doors

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