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Tag: Kasi cuisine

Taste of home: Food that connects hearts in Mzansi
Lifestyle

Taste of home: Food that connects hearts in Mzansi

by Vateka Halile
24th December 2025
Recipes

Oxtail and samp recipe: A taste of Mzansi heritage

by Staff Reporter
26th October 2025
Taste tradition: Chefs lead revival of climate-smart indigenous foods
Inspiration

Taste tradition: Chefs lead revival of climate-smart indigenous foods

by Vateka Halile
2nd May 2025
A taste of tradition: Upgrade your cooking with amasi
Lifestyle

A taste of tradition: Upgrade your cooking with amasi

by Vateka Halile
10th April 2025
In true Tito Mboweni style, we’re making Chef Funi’s pilchard stew this weekend. It’s easy, full of flavour, and brings all the right vibes to the table. Photo: Supplied/Food For Mzansi
Lifestyle

Recipe: Chef Funi’s pilchard stew – a Tito-approved delight

by Staff Reporter
17th October 2024
Chef Mbonambi’s curried tripe is a taste of home
Mzansi Flavour

Chef Mbonambi’s curried tripe is a taste of home

by Duncan Masiwa
7th June 2024
Hungry for a killer kota? Kekana’s restaurant is The Spot to be
Mzansi Flavour

Hungry for a killer kota? Kekana’s restaurant is The Spot to be

by Candice Khumalo
27th April 2024
Tumelo's magical Mzansi street food is on everyone's lips
Inspiration

Sello’s magical Mzansi street food is on everyone’s lips

by Candice Khumalo
26th January 2024
Ukusuka ekuthengiseni iilekese uyokuba ngumnini werestyu
isiXhosa

Ukusuka ekuthengiseni iilekese uyokuba ngumnini werestyu

by Vateka Halile
22nd October 2023
Lifestyle

Makhamisa Foods triumphs with best kota in Jozi

by Staff Reporter
6th October 2023
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Unlocking the economic and nutritional power of the fifth quarter
Advertorial

Unlocking the economic and nutritional power of the fifth quarter

by Lisakanya Venna
8th October 2026

PARTNER CONTENT: Maximising the fifth quarter – offal, cheeks, and trotters – is a vital strategy for South Africa’s red...

Read moreDetails
Prepare your livestock for a drier 2026/27 breeding season

Prepare your livestock for a drier 2026/27 breeding season

8th October 2026
NW government boosts Taung lucerne farmers with new packhouse

NW government boosts Taung lucerne farmers with new packhouse

8th October 2026

Veggie prices: Rising supply could bring relief to SA shoppers

7th October 2026
SADC Plant Nutrition Symposium tackles long-term soil health and farm viability

SADC Plant Nutrition Symposium tackles long-term soil health and farm viability

7th October 2026

Prepare your livestock for a drier 2026/27 breeding season

Sustainability must pay off for smallholders, say food experts

Got an agribusiness ready to grow? Agda wants to hear your pitch

SADC Plant Nutrition Symposium tackles long-term soil health and farm viability

UCT study reveals shocking pesticide exposure in farm children

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With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Crucial management habits every livestock farmer must practice

Energy shock, weather risks drive operational costs for SA farmers

Hope restored as Land Bank secures R500m to end funding freeze

Young Lady Grey farmer diversifies from broilers to shisanyama

Four major risks SA farmers can’t afford to ignore

Scrap sugar tax to save farmers and jobs, SA Canegrowers plead

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