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Dané Vermeulen

Dané Vermeulen
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Dané Vermeulen is a food enthusiast with a strong belief in using fresh produce when cooking. She combines her love for food and photography to share her passions with the world. Her thirst for knowledge keeps her on the top of her game and ready to jump into any conversation, no matter the topic. She has a BSc degree in Biodiversity and Ecology from the University of Stellenbosch and she is a freelance writer for Food For Mzansi.