Tuesday, October 20, 2026
SUBSCRIBE
22 GLOBAL MEDIA AWARDS
Food For Mzansi
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought
No Result
View All Result
Food For Mzansi
No Result
View All Result
in Farmer's Inside Track

Farmer 101: Handy tips to grow butternut in Mzansi

Butternut is not a difficult crop to grow, and experts share tips and tricks on how to make your seedlings thrive. From advice on drip irrigation to planting techniques, we've got you covered

by Vateka Halile
21st August 2022
Share on FacebookShare on TwitterShare on WhatsApp

On this edition of Food For Mzansi’ Gather To Grow session on twitter, experts shares tips on farming with one of the most reliable crops in Mzansi – butternut. Butternut is quite versatile and fairly easy to grow.

Butternuts – versatile and fairly easy to grow – are heat weather plants, and therefore planting is typically concentrated over the spring and early summer months. In South Africa that is from August to December.

But be careful, timing is everything when it comes to planting butternut, Leshalagae Mojapelo, founder of BK Agric Traders warns. “When you are planting butternut, you don’t want to have your area waterlogged, because too much moisture in the soil causes too many diseases.”

What’s great about cultivating this hour-glass shaped vegetable, is that it does not require too much attention and most challenges a farmer my run into are solvable.

Caring for your plants

In the episode, farmer and founder of Ya Maja Bital, Segwarihle Siesegoan, explains why he personally recommends seedlings to plant butternuts.

Butternut squash has a long growing season of about 110 days. Follow a few care tips to keep these plants healthy all season long. If you’re going the seeds route there are a few critical steps follow. In the episode, Siesegoan also heard unpacks drip irrigation and how these soft, orange fleshed vegetable does well with drip irrigation.

In the twitter session that is now available on YouTube, market research and market access was also up for discussion, with Mojapelo unpacking the importance to farmers doing market research before planting.

“I’ve learned that as an emerging farmer for you to make something out of your crop, you got to do explore street markets. Street markets give us reasonable returns, unlike when you’re going for your supermarkets, hypermarkets and agencies. They will rip you off, they will negotiate for your crops and at the end you’ll lose”

On this edition of Gather To Grow  farmers also discuss:

  • Spacing method while growing butternuts;
  • Tools you’ll need for planting and harvesting;
  • Ways to prevent common crop diseases and more.

ALSO READ: Quality opens doors, says young Limpopo farmer

Sign up for Farmer’s Inside Track: Join our exclusive platform for new entrants into farming and agri-business, with newsletters and and podcasts.  

Vateka Halile

Vateka Halile grew up in rural areas of Cofimvaba in the Eastern Cape. She was raised in a traditional family setting and found writing to be a source of comfort and escape. Vateka participated in an online citizen journalism course through Food For Mzansi, and her passion for health and medicine-related stories was born. Her dedication to community work and love for social justice and solidarity spaces is evident in her quality time with the community when she isn't working.

Tags: ButternutGather To GrowVegetable farmer
The panellists at FNB Business’s “Farming together” discussion at the Royal Show explored how market access, mentorship, financial discipline and strong commercial relationships can help farmers build sustainable businesses. Featured from the left are Bertram July (FNB’s distribution sales lead), commercial farmer Shakes Shabalala; Sandy Gumede (co-founder of Zulu Girl Wines), and Janis Robson (FNB’s head of development and SME business development). Photo: Food For Mzansi
News

FNB puts relationships at the heart of commercial farming

by Staff Reporter
17th October 2026

From buying a farm with cattle to building a wine brand from scratch, entrepreneurs shared how strong relationships, market access...

Read moreDetails
Agri Skills Transfer students gain hands-on experience at the institution’s Cullinan Farm Training Centre, where agricultural theory meets the realities of commercial production. Photo: Supplied/Food For Mzansi

Build your future in agriculture with Agri Skills Transfer

17th October 2026
Durbanville Hills tastes sweet success at Michelangelo Awards

Promising early conditions predicted for 2027 SA wine harvest

17th October 2026

Reclaiming the kraal: Cultural heritage sparks a farming dream

16th October 2026

How animal welfare and human rights shape food security

16th October 2026

Reluctant farmer scales EC cabbage enterprise to supply Spar

This week’s agri events: 19 – 23 October

Farmworkers rally against rising evictions and housing insecurity

Laastedrift Agri leads with BigBucks Gala success

SA and Namibia reevaluate livestock trade after FMD outbreak

Join Food For Mzansi's WhatsApp channel for the latest updates!

JOIN NOW!
Next Post
Food4Climate Pavilion to ring in change at COP27

Food4Climate Pavilion to ring in change at COP27

THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Fixing SA’s agricultural visa system to protect seasonal harvests

SA and Namibia reevaluate livestock trade after FMD outbreak

Agda conference to tackle finance, market access and agri growth

Reluctant farmer scales EC cabbage enterprise to supply Spar

Reality check: What SA agri interns really experience on the farm

This week’s agri events: 19 – 23 October

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

Contact us
Office: +27 21 879 1824
News: info@foodformzansi.co.za
Advertising: sales@foodformzansi.co.za

  • Awards & Global Impact
  • Our Story
  • Contact Us
  • Cookie Policy
  • Privacy Policy
  • Copyright

Chat Options

About this assistant

This feature generates automated answers summarised from Food For Mzansi articles. By using it, you are interacting with an AI system (provided by Google), not a human. AI can make mistakes. Please refer to the source articles for verification and citation purposes.

Our staff do not check or moderate Lerato’s answers in advance, but may review some later. Our journalists continue to write and edit all the articles Lerato uses as sources.

To estimate unique and returning web users, we store a random browser ID in this browser. WhatsApp users are counted by phone number. The same person using both channels may be counted twice.

I'm Lerato, your AI assistant!
No Result
View All Result
  • News
  • Changemakers
  • Lifestyle
  • Farmer’s Inside Track
  • Food for Thought

Copyright © 2026 Food for Mzansi