Would you like to start your own vegetable farm? Or expand your existing operation to include vegetables? We spoke to experienced vegetable farmer Anastasia Smith and consulted with the Agricultural ...
Champions for transformation in the wine industry are excited about a collaboration that is set to boost business growth for black-owned wine enterprises. Entrepreneurs will soon have their own brand ...
Subtropical fruit is categorised as fleshy fruit (bananas, avocados, litchis, kiwi fruit, mangoes, guavas, pineapples, papayas and granadillas) and nuts (cashew, macadamia, pecan, almonds and walnuts) that grow in subtropical ...
A Free State plant breeding professor has collaborated with more than 20 PhD students and post-doctoral fellows in 12 countries to advance food security and the nutritional status of poor ...
If you have just graduated from high school or from a higher education institution and are considering making a career in agriculture, landing an internship in the sector could be your perfect next move. You ...
Fish farming, or aquaculture, is a big hype in South Africa right now. With fish being considered more sustainable protein, in terms of health, affordability and environmental impact, it’s no wonder we are seeing a surge ...
Tropical storm Eloise that recently hit South Africa and caused widespread flooding continues to pose a risk to crop and livestock farmers in parts of Limpopo and Mpumalanga. According to ...
Were you also inspired by Food For Mzansi's recent article on ideas for lucrative, small-scale farming in 2021? Ready to take the first steps in either expanding or starting your ...
Greetings Mzansi! As the week marches on, we will be celebrating our country’s top dairy achievers in the annual National Dairy Performers Awards. Farmers above the age of 18 are ...
Today the world marks World Food Day, an event that aims to address global hunger and strives to eradicate insufficient nutrition across the world. Agriculture has come to the fore ...
The jam that has seen cargo ships queue up to two weeks to enter the Port of Cape Town, is...
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THE NEW FACE OF SOUTH AFRICAN AGRICULTURE
With 11 global awards in the first three years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.
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