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Tag: Pick n Pay

ICYMI: 50 businesses sign landmark waste initiative
News

Farmers seek new markets amid Pick n Pay struggles

by Sinenhlanhla Mncwango
8th June 2024
Raymond and Wendy Ackerman. Experts say Ackerman should be remembered for his commitment to rural development. Photo: Sourced/ Ackerman Pick 'n Pay Foundation
News

Agriculture remembers Pick n Pay titan Raymond Ackerman

by Duncan Masiwa and Sinenhlanhla Mncwango
7th September 2023
Ayanda Ntshangase is as go-getter as it gets. Mere months after putting her first crops in the ground, she is not only supplying some of the biggest retail names in Mzansi, but already aiming for exports as well. Photo: Supplied/Food For Mzansi
Inspiration

From zero to hero: Why crawl when you can fly?

by Duncan Masiwa
27th September 2021
Tropical Mushrooms is the brainchild of founder and managing director Peter Nyathi. Photo: Supplied/Shoprite
Entrepreneurs

How former farmworker built his own mushroom empire

by Duncan Masiwa
26th May 2021
Vinpro is taking national government to court as the alcohol industry dies a slow death over a controversial Covid-19 sales ban. Pictured are cooperative governance and traditional affairs minister Dr Nkosazana Dlamini-Zuma and Western Cape premier Alan Winde. Since last year, Dlamini-Zuma has become the face of the alcohol sales ban due to her role in the National Coronavirus Command Council. Photos: Supplied/Food For Mzansi
News

Retailer bulk-buys wine to rescue struggling industry

by Sinesipho Tom
25th March 2021
Ten million tonnes of food ends up as waste in South Africa, which is about a third of the 31 million tonnes produced annually in the country. Photo: Supplied
News

South Africa wastes 10-million tonnes of food every year

by Staff Reporter
19th October 2020
Bongani Zulu is a daredevil entrepreneur who learned a very valuable lesson when he planted 30 000 heads of cabbages with no real market in place. Photo: Supplied.
Inspiration

Daredevil farmer won’t let one misstep take him down

by Duncan Masiwa
9th October 2020
The Shoprite Group’s roll out their Usave mobile stores in townships have come under much scrutiny by local business owners.
COVID-19

Township entrepreneurs on defensive about ‘spaza shop’ spin-offs

by Duncan Masiwa
2nd June 2020
South Africa's retail workers are on the frontlines during the coronavirus outbreak, and many feel like heroes.
COVID-19

‘I’m saving lives,’ says trolley attendant amid covid-19 lockdown

by Staff Reporter
7th April 2020
Ntando Thabethe (40) from KwaZulu-Natal is the owner of Elite Crop. A hydroponic agribusiness that started in her Pinetown backyard.
Agribusiness

All she needed was a backyard food garden, and heaps of ingenuity

by Duncan Masiwa
13th March 2020
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African swine fever: Biosecurity rules every pig farmer must follow
Farmer's Inside Track

African swine fever: Biosecurity rules every pig farmer must follow

by Patricia Tembo
22nd September 2026

African swine fever (ASF) can wipe out a pig farm in days, but daily biosecurity is your strongest shield. Experts...

Read moreDetails

Orange prices plunge 60% amid huge supply surge in SA

22nd September 2026

Seed to shelf: Why home-grown canola matters to SA’s food future

22nd September 2026

Landrace seeds can safeguard SA’s harvests during El Niño

22nd September 2026
EC government invests R1.4m to boost local wool farmers

EC government invests R1.4m to boost local wool farmers

22nd September 2026

Strong demand sees Land Bank pause blended finance scheme

Agoa extension offers relief, but SA agri needs long-term certainty

Hortgro’s new CEO sets sights on logistics, markets, and resilience

Khula! wins eight Pixels at the 2026 IAB Bookmark Awards

Seed to shelf: Why home-grown canola matters to SA’s food future

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With 21 global awards in the first six years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Last-minute tickets now available for SA Future of Food Conference

Grandmother’s lessons inspire Irene Dioka’s indigenous food brand

Why traditional farming knowledge must be saved for Mzansi

Strong demand sees Land Bank pause blended finance scheme

How Africa’s poultry feed crisis could hatch youth enterprises

How SA farmers can protect profits amid surging input costs

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