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Editors Choice

    Besige Erasmus Bytjies featured at the South African Cheese Festival, 2019.
    Editors Choice

    From household chore to successful agribusiness

    Duncan Masiwa -
    Lesego 'LesDaChef' Semenya, cook book author and former SA Top Chef judge, hopes to be a constant motivation for the residents and children of Soweto through his work.
    Editors Choice

    LesDaChef: Big man in the kitchen

    Chantélle Hartebeest -
    In 2010 Greenpop planted 1 000 trees in a number of townships like Bonteheuwel, Khayelitsha and Delft on the Cape Flats. Since then they've planted more than 100,000 indigenous and fruit trees across Sub-Saharan Africa.
    Editors Choice

    ‘Treevolution’ has started across Sub-Saharan Africa

    Chantélle Hartebeest -
    19-year-old Thabo Dithakgwe is one of South Africa’s youngest farmers.
    Editors Choice

    He’s only 19, but already a successful livestock farmer

    Magnificent Mndebele -
    Ulla Pakendorf-Loubser, who is a chef, journalist and health coach, says you can learn so much about another person's culture by simply tasting their food.
    Editors Choice

    There is power in food to unite Mzansi

    Chantélle Hartebeest -
    The Anna Foundation is empowering many children, teenagers, their parents and women living in rural communities through academic, physical and social skills.
    Editors Choice

    Reading, Running and Right-ing unlocks the future for farm kids

    Chantélle Hartebeest -
    Honey has a soothing effect on sore throats and may even help reduce coughs.
    Editors Choice

    6 Flu-fighting foods to protect yourself this winter

    Andrea Du Plessis -
    Aspiring dairy farmer Kireshni Naiker is currently finishing her final year Future Farmers internship in Tasmania, an island state off Australia’s south coast.
    Editors Choice

    ‘I was destined for this,’ believes aspiring dairy farmer

    Dawn Noemdoe -
    Welcome to Lizzy’s Khaya! Photo: Chris Marais
    Editors Choice

    Lunch with one of the Karoo’s most beautiful flowers

    Julienne Du Toit -
    FoodForward SA was established in 2009 to address widespread hunger in South Africa. They recover quality edible surplus food and distribute it to beneficiary organisations.
    Editors Choice

    FoodForward SA is connecting a world of surplus to a world...

    Duncan Masiwa -
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