Sustainability

Mzansi’s first black winemaker didn’t let rejection stop her

She may have been inspired to become a winemaker by reading her mother’s romance novels, but it was her steely determination to succeed that...

‘Treevolution’ has started across Sub-Saharan Africa

Imagine a world where green spaces and green living is popular and accessible to everyone. That is exactly what Greenpop envisions, and this Western...

Cheap sugar imports a bitter nightmare for Mzansi’s cane farmers

Cheap sugar imports have put the South African sugar industry under huge pressure, leading to major job losses and fears that the industry is...

FoodForward SA is connecting a world of surplus to a world of need

More than 200 000 South Africans are being fed daily with surplus food that would have otherwise ended up on landfills. FoodForward SA, a non-profit...

No milk and honey for Mzansi dairy industry

South African dairy farmers are facing an extremely challenging environment, with market forces turning big producers into corporate giants and putting extreme pressure on...

Mzansi experts set to revive Russian sheep industry

For the first time since the Second World War, Russians will be able to enjoy lamb more regularly, thanks to a business deal recently...

Revival of small-scale cotton farming can push back rural poverty

There is an upsurge in small-scale cotton farming that can play a significant role in alleviating rural poverty. Cotton is being planted again in...

SA chicken farmers are very good (but still not good enough)

There is good news and bad news for Mzansi in the latest research on chicken production from the Bureau for Food and Agricultural Policy...

Agriculture can be the big YES for unemployed youth

Agriculture and tourism can offer the key for unemployed youth to gain access to the South African economy, says dr Tashmia Ismail-Saville, Chief Executive...

The township food revolution has started

Food For Mzansi has enabled me to tell the stories of a series of tumultuous agricultural journeys and successes of black urban farmers around...

Must Read

AgriSETA Learner Connect: Meet a molecular scientist

Lorraine Mhoswa (35) is a molecular science intern at SciCorp Laboratories in Pietermaritzburg. As a young scientist she believes that young South Africans should...

WWF partnership set to boost Mzansi’s favourite wines

The South African wine industry's partnership with the World Wide Fund for Nature (WWF), the world's most recognisable name in global conservation, has the...

Three things happening in SA agriculture today, 24 September 2020

Happy heritage day, Mzansi! Let us toast to South Africa’s rich heritage as we spend the day recognising and celebrating our cultural wealth and...

Heritage day, when we gather around fires and food

24 September marks Heritage Day – a national holiday with one message in mind: let us celebrate our diversity as a nation and embrace...

RECIPE: 3 Heritage Day meat recipes

Heritage Day, which has over time morphed into “Braai Day”, is a lot about eating. While this is not something we are complaining about...