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Organic Food

Foods you thought were vegetarian, but actually aren’t

For most South Africans meat is the centre of any meal, although many others prefer plant-based foods such as fruits and vegetables. I have...

10 Ways to Eat Organic on a budget

Choosing to buy organic can seem out of reach for most people, but this is not always the case. If you haven’t made a...

Siyabonga Mngoma is an organic crusader battling for Mzansi’s health

Siyabonga Mngoma (41) is a crusader in the battle for the health of South Africans. She is an aspiring nutritionist and farming ace who...

Must Read

Mechanisation: Lessons learned from four African countries

Agricultural mechanisation is on the rise in Africa. Although up to 90% of farmers still rely on manual labour or working animals, this is...

Meet the Olympian rower who, in the end, chose farming

Despite being a junior Olympian, there was never any doubt that Paul Lombard would, one day, end up in agriculture. After all, both his...

Farmers must brace themselves for surging feed prices

Producers anticipate that consumers will have to pay more for red meat sometime this year based on rising animal feed prices, which are already...

3 things happening in agri today, 18 January 2021 

The farmers’ television show, Vir die liefde van die land, is back by popular demand. The first episode, featuring Free State farmers Samson...

‘Fast-track land reform through community-private partnerships’

A lot has been said about how land reform programmes can be administered and many models exist, market-led approaches that have proven to be...