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Easy Recipes

RECIPE: Braised short rib, pap discs and salsa with chakalaka purée

Leigh-Ann Modise is taking the culinary industry by storm. At 22, she has cooked for the Ambassador of France to South Africa and has...

Meal prep – What you need to know

When trying to eat nutritious meals, avoid processed foods, lose weight or avoid waste, your best bet is meal prepping. Meal prepping can sound so...

RECIPE: Local maize favourites Umdoko, Umqa and Maize Spiral Chips

The people of Mzansi are known for their love of corn or mealies. It’s a staple food in most households that give us our...

RECIPE: Malva Pudding

Chef and food stylist Sebastian Newman has worked on numerous popular television shows, including Expresso and Top Billing. The sweet-toothed 23-year-old regularly features a...

RECIPE: LesDaChef’s Creamed Spinach

Chef and cook book author Lesego Semenya, also known as LesDaChef, says he doesn’t understand where the South African obsession with creamed spinach comes...

RECIPE: Kamogelo Maleka’s Mopane Worms

Kamogelo Maleka started cooking at the tender age of 12. Today she is a second-year education student and owns a catering business. Maleka is...

RECIPE: The Lazy Makoti’s Chickpea and Bean Salad

Mogau Seshoene, popularly known as The Lazy Makoti, decided to cook instead of farm and she's charming Mzansi with her culinary skills. The 30...

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Farmers and workers: How to register for Covid-19 vaccine

Farmers and farmworkers who are 60 years and older can now register to receive the Covid-19 vaccine. This, after government officially opened online registrations...

Avian influenza: Botswana bans Mzansi poultry imports

The South African Poultry Association (SAPA) is yet to comment on the decision of Botswana to ban poultry products from Mzansi after an outbreak...

ADVERTORIAL: Mechanisation experts where you need them

We live in the age of mechanisation: a time where we rely on our technology and our trucks and our elaborate sprinkler systems to do...