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It Takes a Village

Chefs with Compassion: Turning waste into wholesome meals

An alliance of local and global organisations backed by 300 chefs, restaurant owners and volunteers have stepped to the fore to battle the immediate...

Eco-warriors grow food at public pool

Two eco-warriors from Durban in KwaZulu-Natal are using unconventional spaces to grow food. Delwyn Pillay (36) and Sean Kuryschuk (29) believe breaking agricultural norms...

Retiree helps women grow food for their families

A chance encounter 18 years ago has changed the lives of hundreds of people living in Mzamomhle, a township on the outskirts of Gonubie...

Backyard gardeners tackle hunger and unemployment head-on

In Avian Park, a small community just outside of Worcester in the Western Cape, residents are tackling food scarcity and unemployment head on. The...

Former banker champions organic food to give Mother Nature a break

The toll that is taken on the environment to grow Mzansi’s food has inspired a former Johannesburg banker to utilize her “green thumbs” and...

Childcare workers feed thousands in Mzansi communities

Children have a right to be children – to play and to dream. They have the right to exist freely. So says Pat Maqina, a technical advisor and senior mentor...

Organic food garden empowers people with disabilities

An organic farming project in the countryside of the Uthungulu District in KwaZulu-Natal is arming people living with physical disabilities with in-depth agricultural training...

Woman-led farming enterprise seeks to revive indigenous vegetable markets in Mzansi

There’s a growing interest to revive the status of indigenous food crops in Mzansi and a group of urban, black, female farmers are determined...

Women’s farming cooperative opens doors for others

For years, the founding mothers of the Bafazi Phambili Women’s Cooperative were used to living life on the breadline, reliant on government grants. That...

Community garden feeds 400 orphaned and vulnerable children daily

In the Mpumalanga province lies the rural communities of Huntington, Lilydale and Justicia. There, a woman with a heart of gold is ensuring that...

Must Read

‘I let my work do the talking,’ says 22-year-old farm manager

When Inga Butshingi’s parents packed his bags when he was 15 and travelled with him 441 km east of Butterworth to enrol him in...

AgriSETA Learner Connect: Meet a welder

Lengau Mothiane (35) is a welder and director of Horizon Southern Group. He worked himself up from a herd boy in the fields near...

SA’s tilapia fish farmers swimming upstream against cheap imports

South African tilapia fish farmers say cheap imports from China have been hurting them for far too long, placing them in a precarious situation....

Three things happening in SA agriculture today, 22 September 2020

On another busy day in South African agriculture, these are the top three things you should take note of happening in Mzansi’s dynamic agricultural...

WATCH: Budgeting to grow your agribusiness

Everybody has heard about budgeting, but very few people actually do it. On this episode of Food For Mzansi TV, we chat to Bertie...